zooi-euro-bistro Prices in Wilmington, North Carolina

4.5 based on 147 votes

Hours

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Zooi Euro Bistro takes the very relaxing European restaurant route. It doesn't pay attention to sitting upright, but it's more like a base where friends meet after work. The menu features European home-style flavors, with freshly baked crispy bread and slow-stewed meat dishes, served with a few plates of cheese and cold cuts, just right for two or three tables to share. If you don't want to go to a big shopping mall to squeeze in chain fast food on the weekend, it's perfect to order a glass of wine and snacks and stay quietly for two hours.

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Location

Menu prices may vary by location.

zooi-euro-bistro Menu

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  • Cheeses

    $9.00

    Weekly Chef's selection of European and Domestic cheeses

  • "The Original" Pommes Frites "Bruxelles"

    $3.00

    Homemade Belgian pommes frites served w/mayonnaise

Soups & Salads

  • Soup du Moment

    $4.50

    Soup of the day (made fresh daily, please ask)

  • Onion Soup

    $6.50

    Gratinee, baked w/Gruyere

  • Asparagus

    $8.00

    Char-grilled asparagus, wrapped in prosciutto, Provencal vinaigrette

  • Salad "Cou Rouge"

    $9.00

    Grilled romaine lettuces w/fried shrimp and a parmesan "Tuile"

  • Endive

    $7.00

    Salad of Belgian endive, goat cheese, walnuts, apple and organic baby red beet dressing

  • Roquette

    $7.00

    Arugula w/roasted portobellas, Stilton cheese, pear, walnuts, and verjus vinaigrette

  • Bibb

    $6.00

    Bibb salad served w/Dijon vinaigrette, parsley and Gouda cheese

Eure Specialties

  • MONDAY

    $21.00

    Wiener Schnitzel: Austria

  • TUESDAY

    $19.00

    Paella Valencienna: Spain/Portugal

  • WEDNESDAY

    $21.00

    Osso buco Milanese: Italy

  • THURSDAY

    $16.00

    Coq au vin: France

  • FRIDAY

    $21.00

    Bouillabaisse "Phoenicia" Mediterranean

  • SATURDAY

    $16.00

    Carbonade Flamande: Belgium

  • SUNDAY

    $18.00

    Bavarian Choucroute: Germany

Entrees

  • Chicken

    $14.00

    Chicken breast w/portobello, Provolone and tomato coulis

  • Salmon

    $15.00

    Grilled salmon w/herb emulsion, "en Portefeuille

  • Flounder

    $18.00

    Encrusted w/almons, sauteed w/shrimp barigoule

  • Pork

    $17.00

    Porterhouse, pan roasted w/caramelized onions, and mild Budapest paprika sauce

  • Grouper

    $19.00

    Seared w/brandade crust and crab vinaigrette

  • Sea Scallops

    $19.00

    Prosciutto-yeiled, Day Boat scallops, sage, seared w/Charmoula vinaigrette

  • WaterZooi

    $17.00

    Selection of the market's freshest seafood, shellfish and vegetables in a creamy herb broth

  • Rabbit

    $21.00

    Ragout w/pommery mustard sauce, over pasta

  • Duck

    $20.00

    Breast of Duck (med done) w/pomegranate-gastrique sauce

  • Veal

    $22.00

    Veal tenderioin sauteed w/wild mushrooms and Rosti potatoes

  • Steak Frites (Certified Angus)

    $23.00

    NY Strip grilled w/"au poivre," English Stilton, or Syrah butter w/pommes frites

  • Lamb

    $19.00

    Lamb shank, braised "cassoulet style"

  • Filet Mignon

    $0.00

    Seared w/choice of "au poivre," English stilton or Syrah butter w/pommes frites