zenos-steak-house Prices in Rolla, Missouri

4.5 based on 140 votes
Cuisine
Steak

Hours

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Zeno's Steak House is the first place you think of when you want a decent steak meal. You will have the smell of charcoal fire and the sound of sizzling beef when you enter the door. The menu ranges from dry-aged ribeye to bone-in filet, which basically covers all the positions you want to call. Their steak is thick enough and the aroma is in place. It is just right with a cup of Cabernet Sauvignon. It is suitable for bringing friends to treat yourself, or rushing over to relieve your cravings when you don't want to cook on the weekend.

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Location

Menu prices may vary by location.

zenos-steak-house Menu

Salads

  • Chicken Salad

    $6.80

    Generous chunks of chicken blended with celery and olives with just the right amount of dressing

  • Blackened Chicken Salad

    $6.95

  • Grilled Chicken Caesar Salad

    $7.10

  • Chef's Salad

    $6.95

  • Spinach Salad

    $6.50

    Generous bed of fresh bacon, eggs, red onion, mushrooms and tomatoes served with homemade honey mustard dressing

Side Salads

  • House

    $2.65

    Mixed tossed green salad with your choice of dressing

  • Italian

    $2.65

    Mixed greens with bermuda onion, pimentos, provolone, parmesan, blue cheese & our own special italian dressing.

  • Caesar

    $2.65

  • Cottage Cheese

    $1.95

  • Cottage Cheese With Fruit

    $2.65

Italian

  • Spaghetti

    $7.95

  • St. Louis Style Ravioli

    $7.95

  • Mostaccioli & Meat Sauce

    $7.95

  • Pasta Con Broccoli (Alfredo Sauce)

    $8.15

  • Cannelloni

    $8.75

  • Homemade Baked Lasagna

    $8.75

Seafood

  • New England Style Scrod

    $12.95

  • Broiled Boneless Rainbow Trout

    $12.45

Center Of The Plate Steaks

  • Slow Roasted Prime Rib

    $17.95

Our Special Strip Sirloins

  • 12 oz. Strip Sirloin

    $17.95

  • 16 oz. Strip Sirloin

    $19.75

  • Zeno's Pride- 20 oz.

    $21.95

  • Filet Mignon- 8 oz.

    $18.95

  • Choice Rib Eye

    $15.95

  • Chopped Beef Steak w/ Mushroom Sauce

    $7.95

    100% Ground chuck

  • 10 oz. Steak & Lightly Dusted Shrimp

    $15.95

  • 16 oz. T-Bone

    $18.95

Early Bird Specials - Monday

  • Onion Crusted Tilapia

    $8.50

    Mild white fish topped with sauteed onions, garlic, parmesan cheese and japanese bread crumbs and baked until done.

  • Grilled Rainbow Trout

    $8.50

    Boneless farm raised trout broiled with butter and lemon.

  • Chicken and Peppers

    $8.50

    White meat chicken sauteed in extra virgin olive oil and tossed with colored peppers, pasta and fresh basil..

  • Hawaiian Porkloin

    $8.50

    Boneless loin of pork served over wild rice with a vegetable and our homemade hawaiian sauce.

  • Stir Fry Shrimp and Vegetables

    $8.50

    Served with rice.

Early Bird Specials - Tuesday

  • Cheese Ravioli Florentine

    $8.50

    Jumbo cheese ravioli topped with mushrooms, spinach and mozzarella cheese and baked to perfection.

  • Beef And Peppers Marsala

    $8.50

    Grilled marinated beef tips and a variety of bell peppers smothered with fresh tomatoes and marsala wine sauce.

  • Chicken Verde

    $8.50

    Sauteed boneless chicken breast topped with a sauce made with parsley, garlic, onions, capers and olive oil. Served with pasta.

Early Bird Specials - Wednesday

  • White Roughy Florentine

    $8.50

    Mild white fish fillet baked with a light spinach sauce.

  • Tropical Quiche

    $8.50

    Our famous quiche filled with diced ham and pineapple and served with our homemade hawaiian sauce and fresh fruit.

  • Cashew Chicken

    $8.50

    Tender strips of chicken, smothered with our own oriental cashew sauce, cashews and green onions & served with stir-fried rice.

  • Beef Tips

    $8.50

    Tender marinated kc strip tips grilled with onions and mushrooms.

Early Bird Specials - Thursday

  • Crab and Asparagus Quiche

    $8.50

    Our famous quiche filled with snow crab, onions, tomatoes and asparagus. Served with a hollandaise sauce and fresh fruit.

  • Cajun Chicken Linguini

    $8.50

    Breast of chicken seasoned with our own cajun spice, grilled and tossed with a white sauce, linguini and fresh sauteed mushrooms.

  • Tilapia Dijon

    $8.50

    Mild white fish baked with a dijon sauce and japanese breadcrumbs.

  • Chicken Parmesan

    $8.50

    Sauteed breast of chicken topped with provolone and parmesan cheeses. Served with pasta.

Early Bird Specials - Friday

  • Chicken Florentine

    $8.50

    Sauteed homeless breast of chicken topped with a light spinach cream sauce.

  • Baked Tilapia

    $8.50

    Mild spring water fish fillet baked with a light cream sauce made with tomatoes and capers.

  • Shrimp Dijon

    $8.50

    Skewered shrimp topped with a dijon sauce and japanese bread crumbs. Served over rice pilaf and a vegetable.

  • Chicken Divan

    $8.50

    Sauteed boneless chicken breast and broccoli spear topped with a cheddar cheese sauce.

Fresh Beginnings

  • Toasted Ravioli

    $4.90

  • Onion Rings

    $4.10

  • Shrimp Cocktail

    $7.55

  • Madisonion

    $5.50

    A colossal blooming onion served with our own secret sauce

  • Mushrooms

    $4.85

    Fried or sauteed

  • Stuffed Mushrooms

    $5.65

    Large mushroom caps stuffed with herbs and cheeses

  • Mozzarella Sticks

    $5.65

  • Healthy Choice

    $5.25

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