yannalfos Prices in Marblehead, Massachusetts

4.1 based on 172 votes

Hours

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Yannalfos is the kind of small restaurant that you accidentally pass by, push the door in and try it once, and you will always miss it. There are no fancy decorations, but the food is quite reliable-the ingredients are fresh, the seasoning is neat, and you feel comfortable after eating. It's especially suitable for arranging a simple dinner with one or two friends, or quickly destroying a plate of pasta or a glass of wine when you're hungry yourself. The boss (Yannalfos himself) will adjust the menu from time to time to follow the seasons, so every time he goes there, he will have a little surprise.

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Location

Menu prices may vary by location.

yannalfos Menu

Appetizers

  • Caprese Salad

    $6.95

    Fresh mozzarella and plum tomatoes tossed with extra virgin olive oil and fresh basil

  • Bruschetta

    $6.95

    Fresh tomato and basil served on fresh, crispy garlic bread

  • Shrimp Scampi

    $7.95

    Jumbo shrimp sauteed in garlic and butter finished with white wine and fresh lemon juice

  • Stuffed Mushrooms

    $7.95

    Baked mushroom caps stuffed with a fresh cheese and roasted garlic breadcrumb filling

  • Lobster Crostini

    $8.95

    Fresh lobster salad served over thinly sliced garlic bread toast

  • Eggplant Rollatini

    $7.95

    Thinly sliced, lightly breaded eggplant stuffed with fresh ricotta, spinach, and roasted garlic. Topped with melted mozzarella cheese and marinara sauce

  • Italian Antipasto

    $9.95

    Imported Italian meats and provolone. Served with roasted peppers, marinated olives, and vegetables

  • Prosciutto Di Parma

    $7.95

    Prosciutto with figs and fresh melon served with a balsamic glaze and mascarpone cheese garlic bread

  • House Salad

    $7.95

    Choice of romaine lettuce or mesclun greens served with our homemade dressing, roasted peppers, tomato, cucumber, red onion, olives and marinated mushrooms

  • Side Salad

    $2.95

    Choice of romaine lettuce or mesclun greens served with our homemade dressing, tomato, cucumber, and red onion

Pastas

  • Pappardelle Alla Carbonara

    $14.95

    Alfredo sauce with mushrooms and peas topped with melted mozzarella and fresh prosciutto

  • Pasta Milano

    $14.95

    Fresh diced tomato, garlic, onion, mushrooms, olives, and peas sauteed in olive oil with fresh basil

  • Pasta Primavera

    $14.95

    Sauteed mushrooms, peppers, onions, broccoli, and peas finished in a white wine lemon butter sauce

  • Pasta & Meatballs

    $10.95

    Your choice of pasta served with marinara sauce and fresh homemade meatballs

  • Lobster Ravioli

    $19.95

    Served with a vodka tomato cream sauce garnished with lobster meat

  • Wild Mushroom Ravioli

    $15.95

    Served with a wild mushroom cream sauce

Chicken

  • Chicken Parmigiana

    $15.95

    Lightly breaded chicken cutlet with melted mozzarella and marinara sauce

  • Chicken, Ziti & Broccolini

    $15.95

    Sauteed chicken tenders and sweet, tender broccolini in garlic & oil or alfredo sauce

  • Chicken Caprese

    $16.95

    Lightly breaded chicken cutlet topped with plum tomatoes, prosciutto & melted mozzarella. Finished with a roasted pepper cream sauce

  • Chicken Alla Yannalfo

    $18.95

    Lightly breaded chicken cutlet topped with crab & lobster meat stuffing. Topped with a newburg sauce

  • Chicken & Vegetables

    $16.95

    Lightly breaded chicken cutlet with sauteed mushrooms, peppers, onions, zucchini, and broccoli. Topped with a lemon butter sauce

  • Chicken Marsala

    $15.95

    Sauteed chicken tenders with mushrooms & zucchini in a sweet marsala wine sauce. Garnished with fresh prosciutto

Veal

  • Veal Parmigiana

    $18.95

    Lightly breaded veal cutlet with melted mozzarella and a marinara sauce

  • Veal Manhattan

    $18.95

    Sauteed veal scallopini with porcini and portabella mushrooms finished in a brandy and sweet vermouth cream sauce. Served on a bed of fresh made pappardelle pasta

  • Veal & Vegetables

    $18.95

    Lightly breaded veal cutlet with sauteed mushrooms, peppers, onions, zucchini, and broccoli. Topped with a lemon butter sauce

  • Veal Marsala

    $18.95

    Sauteed veal scallopini with mushrooms and zucchini in a sweet marsala wine sauce. Garnished with fresh prosciutto

  • Veal Florentine

    $18.95

    Lightly breaded veal cutlet with fresh spinach and melted mozzarella. Topped with alfredo sauce

  • Veal Milanese

    $20.95

    Lightly breaded veal cutlet topped with broccolini, artichokes, and roasted peppers. Finished with a balsamic glaze

Pesce

  • Frutta Di Mare

    $22.95

    Shrimp, lobster, scallops, new zealand mussels and little neck clams cooked in a zesty red clam sauce. Served over your choice of pasta

  • Shrimp Primavera

    $17.95

    Shrimp sauteed with peppers, onions, mushrooms, and broccoli. Finished in a white wine lemon butter sauce. Served over your choice of pasta

  • Pappardelle alla Yannalfo

    $19.95

    Shrimp and lobster with portabella mushrooms in a vodka tomato cream sauce over pappardelle pasta

  • Seafood Cioppino

    $22.95

    Haddock, shrimp, scallops, new zealand mussels, and lobster cooked in a zesty red clam sauce. Served with garlic bread

  • Lobster Tails fra Diavolo

    $24.95

    Lobster tails cooked in a spicy red clam sauce served over your choice of pasta

  • Seafood Crusted Baked Haddock

    $17.95

    Fresh baked haddock topped with a cracker and Panko seafood stuffing