Daniel Thiebaut Restaurant Prices in Kamuela, Hawaii

4.5 based on 412 votes
Cuisine
SandwichesSeafoodWraps

Hours

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Daniel Thiebaut Restaurant makes sandwiches and seafood, as well as a variety of wrap burritos. The things are not fancy, but the materials are solid and have all the flavors they should have. It is suitable for ordering a seafood sandwich when you are too lazy to cook, or for a change to eat shrimp wrap without stepping on thunder.

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Official website

Location

Menu prices may vary by location.

Daniel Thiebaut Restaurant Menu

First Course

  • Spicy Chicken Wonton with a Big Island Slaw and Ginger Soy Mayonnaise Dip

    $8.00

  • Pacific Salmon and Wasabi Ravioli with a Kaffir Lime Leaf Sauce

    $8.50

  • Hilo Sweetcorn Crabcake with Lemongrass-Coconut Lobster Sauce, Annato Creme Fraiche and Mango Salsa

    $9.50

  • Salad of Hirabara Farm Field Greens Tossed In Chef Daniel's Own Peanut Dressing

    $6.50

  • Kahua Ranch Butter Lettuce, Plum Tomato with Oriental-Style Vinaigrette

    $6.50

  • Kahua Ranch Young Spinach and Boiled Egg Salad with a Warm Bacon Dressing

    $7.00

  • Lobster Bisque Flavored with brandy and topped with Cilantro Coconut Cream

    $7.50

Entrees

  • Hunan Style Rack of Lamb with Lamb Jus, Eggplant Compote, Big Island Goat Cheese and Roasted Potatoes

    $32.50

  • Grilled Bacon-Wrapped Tenderloin of Beef in Thai Curry-Basalmic Vinegar-Red Wine Sauce with Herb Spaetzle

    $28.00

  • Grilled Kamuela Pride New York Steak With Paniolo-Style Barbeque Sauce And Garlic Mashed Potatoes

    $27.50

  • Sauteed Macadamia Nut Chicken Breast with Gingered Dijon Mustard Sauce, Pickled Pineapple And Pave Potatoes

    $22.50

  • Wok-Fried Sea Scallops with Asian Style Risotto and a Warm Coconut Crab Dressing

    $23.00

  • Mixed Seafood in an Orange Chili Garlic Sauce on Chow Fun Noodles

    $21.50

Vegetarian

  • Crispy Avocado Spring Roll with Smoked Tomato Coulis, Tiny Beans Relish and Served with a Tossed Field Green Salad

    $19.50

Cuisine Du Jour

  • Big Island Heart of Palm and Kamuela Field Greens in Dijon Mustard Dressing

    $7.00

  • Cream of Butternut Squash Soup with a Garlic Herb Creme Fraiche

    $7.50

  • Chock In Style Stir-Fry Chicken in Peanut Sauce on Yaki Soba Noodles

    $21.50

  • Lemon Pepper Crusted Pacific Salmon on Stir-Fry Vegetables and Sweet Onion Mash with a Ginger Butter Sauce

    $25.00

  • Macadamia Nut Crusted Tofu Napoleon with a Cilantro Tahini Sauce

    $20.00

  • Tower of Yellow Fin Tuna, Avocado and Sweet Pepper with Kamuela Field Greens in a Thai Curry Vinaigrette

    $0.00