Alan Wong's Restaurant Prices in Honolulu, Hawaii

4.5 based on 409 votes

Hours

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Alan Wong's Restaurant belongs to the typical American restaurant-with a relaxed atmosphere and real portions, and American classics such as hamburgers, sandwiches, and steaks are indispensable on the menu. The environment in the store is quite comfortable, making it suitable for friends to have a dinner or bringing family members over for a serious meal. Instead of fancy gimmicks, just make old-school American flavor in a down-to-earth manner, order a drink with a main course, and the per capita consumption is at a moderate level, which is about this amount for a meal in the United States.

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Location

Menu prices may vary by location.

Alan Wong's Restaurant Menu

Appetizers

  • Local Butter Tasting

    $0.00

    Naked cow dairy butter – waianae, o’ahu. hula cow, lalamilo farms, salted and unsalted butter – waimea, big island

  • Yesterday’s Idea For A Taco

    $0.00
  • Opihi Shooter

    $0.00

    Local limpet in spicy tomato water, fennel basil ume shiso essences

  • Da Bag

    $0.00

    Steamed clams with kalua pig, shiitake mushrooms in a foil bag

  • Pork and Shrimp Hash Dumplings

    $0.00

    Soy mustard, szechuan chili sauce, parmesan cheese

  • Poki-Pines

    $0.00

    Crispy won ton wrapped ahi poke balls, avocado, wasabi sauce

  • Lobster Tofu Agedashi

    $0.00

    Tofu-like lobster mousse, kona lobster medallions and crab meat, kudzu dashi

  • Seafood Cakes

    $0.00

    Lobster, shrimp and crab cakes, caper mayonnaise, tsukemono relish

  • Chopped Ahi Sashimi and Avocado Salsa Stack

    $0.00

    Stacked on crispy won ton, spicy aioli and wasabi soy

  • Seared Hudson Valley Foie Gras

    $0.00

    Li hing mui chutney

  • Keahole Lobster Escargot Style

    $0.00

    Red onion butter, parmesan cheese

Salads

  • Kualoa Farms Mix Greens Salad

    $0.00

    Ho farms tsukemono cucumber, tomato, AW house dressing

  • Wow Farms Whole Tomato Salad

    $0.00

    Li hing mui ume vinaigrette

  • H.R.Caesar Salad

    $0.00

    Maui kula country farms baby romaine, kalua pig, parmesan cheese shell, lomi tomato, creamy anchovy dressing

  • Hawai’i Island Dairy Fried Goat Cheese Tomato Salad

    $0.00

    Lilikoi mustard vinaigrette, spicy seeds and nuts

  • Roasted Ma’o Farms Beet, Ho Farms Tomato, Avocado Salad

    $0.00

    Heart of palm, ho farm cucumber, li hing mui ume vinaigrette

Entrees

  • Pan Seared Salmon Ochazuke

    $0.00

    Grilled musubi, kahuku sea asparagus kombucha, ikura tsukemono

  • Ginger Crusted Onaga, Long Tail Red Snapper

    $0.00

    Miso sesame vinaigrette, hamakua mushrooms and corn

  • Pan Steamed Opakapaka, Short Tail Pink Snapper

    $0.00

    Shrimp pork hash, truffle nage, gingered vegetables, tapioca pearls

  • Shrimp and Clams Linguine

    $0.00

    Chili coconut lemongrass basil sauce

  • Keahole Lobster Lasagna

    $0.00

    Crab cioppino sauce, saffron braised vegetables

  • Surf and Turf

    $0.00

    Misoyaki farm raised tilapia, seared hudson valley foie gras, unagi short rib roulade

  • Twice Cooked Short Rib, Soy Braised and Grilled Kalbi Style

    $0.00

    Gingered shrimp, kochu jang sauce

  • Kauai Makaweli Ranch Rib Steak

    $0.00

    Its own bone marrow croquette, roasted mushrooms, bernaise

  • Macadamia Nut-Coconut Crusted Lamb Chops

    $0.00

    Asian ratatouille, taro gratin, red wine lamb jus

Chef’s Tasting Menu - Amuse Bouche

  • Hawaii Island Goat Dairy Panna Cotta

    $0.00

    Ma’o farms beet puree, roasted beets

  • Poached Kualoa Shrimp and Somen Noodles

    $0.00

    Kochu jang asian pear, wasabi sour cream

  • Ahi Tartare, Opihi

    $0.00

    Kahuku sea asparagus, ginger soy

  • Hudson Valley Foie Gras and Black Bean Clams

    $0.00

    Port wine lup cheong, smoked sausage

  • Keahole Seared Abalone In Its Own Sauce

    $0.00
  • Keahole Lobster with Ham Savoy Cabbage Broth

    $0.00

    Kualoa farms daikon, carrot sambal emulsion

  • Maui Cattle Company Tenderloin

    $0.00

    Kahuku sea asparagus sesame chimichurri

  • Dessert Duo

    $0.00

    Makaha mango and mini coconut

Desserts

  • The Coconut

    $0.00

    Haupia sorbet in a chocolate shell, tropical fruits and lilikoi sauce

  • Hawai’i Island Goat Dairy & Naked Cow Dairy Cheese Platter

    $0.00

    Guava wood smoked goat cheese, feta, fromage blanc, pika moon, morbier

  • Lilikoi Semifreddo

    $0.00

    Irigenmai sorbet, matcha chiffon, arare crisp

  • Kualoa Farms Banana Cream Pie

    $0.00

    Hanaoka farm lime whip, vanilla ice cream, brown sugar crisp

  • Hawaiian Crown Sweet Gold Pineapple Shave Ice

    $0.00

    Vanilla panna cotta, coconut tapioca, haupia sorbet, pineapple salad, “shaved” pineapple

  • Waialua Chocolate Crunch Bars

    $0.00

    Layers of milk chocolate macadamia nut crunch and bittersweet chocolate mousse

  • Strawberry Cheesecake

    $0.00

    Strawberry sorbet, sable breton, basil meringue

Teas

  • Lychee Tea

    $0.00

    Lychee flavors this delicious black tea blend

  • Sen Cha Tea

    $0.00

    Green tea grown in the shadow of Mt. Fuji

  • Ceylon Silver Tips

    $0.00

    Rich, full-bodied black tea from Sri Lanka

  • Jasmine Dragon Phoenix Pearls

    $0.00

    Fragrant pikake flavors this delicate green tea

  • Olakai Hawaii Tea

    $0.00

    Kahuku, O‘ahu. Marine agrifuture’s dried sea asparagus shoot tips

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