Quarterdeck Resort Boathouse Eatery Prices in Nisswa, Minnesota

tasty lightly breaded fish bites, served with homemade tartar sauce and lemon wedge

portabella mushroom cap stuffed with crabmeat, fresh herbs and bread crumbs, topped with mozarella cheese, served with garlic toast

fresh tortilla chips topped wit chicken or beef, cheese, diced onions, and tomatoes, served with sour cream and salsa on the side

chicken, bacon, tomato, onion, cheddar and jack cheese melted between tortilla shells, served with sour cream and salsa

a generous 6 oz. portion of tenderloin tips sauteed and marinated with fresh garlic, mushrooms, peppers and onions, served with garlic bread

one pound of deep-fried chicken wings with your choice of a side sauce buffalo, barbecue or teriyaki $1.00 extra - each additional sauce

the best in the lakes! premium, all natural wisconsin white cheddar cheese, lightly battered and deep-fried, served with ranch dressing

golden brown, beer battered onion rings with homemade bleu cheese dressing or BBQ sauce

a generous plate of seasoned and battered French fries - enough for 2

add $0.50 for each additional topping: pepperoni sausage ham green peppers red pepper onion mushrooms black olives pineapple

tossed salad greens, vegetables and variety of salads plus soup du jour

crisp romaine lettuce tossed with parmesan cheese, croutons and creamy Caesar dressing add grilled chicken, $4.99

deep fried walleye fingers on romaine lettuce tossed with fresh parmesan cheese, croutons and Caesar dressing, topped with red onions

salad greens tossed with dried cranberries, pecans, mandarin orange, diced celery and feta cheese, served with raspberry vinaigrette dressing

salad greens topped with ripe tomato, crisp bacon and diced red onions

seasonal, cut fresh melons and berries in season on crisp leaf lettuce with fruit yogurt dip

6 oz. chicken breast grilled, dipped in our teriyaki sauce and topped with a grilled pineapple ring and cheddar cheese

grilled chicken breast, bacon, tomatoes, romaine lettuce and parmesan cheese tossed with Caesar dressing and rolled in a vegetable tortilla

seasoned deep-fried chicken tenders in a Caesar salad with diced tomatoes, red onion, and parmesan cheese, wrapped in a tomato tortilla

ham, turkey and Swiss cheese, batter dipped and deep-fried, dusted with powdered sugar, and served with strawberry whip

your choice of pan-fried or beer batter-fried walleye in a hoagie bun topped with lettuce, red onions and sliced tomatoes

8 oz. hamburger patty, flame-broiled add smothered with fresh sauteed mushrooms and Swiss cheese

both burgers are served with lettuce, tomato and onion on a Kaiser roll add bacon, $1.00 add cheese, $0.50

both burgers are served with lettuce, tomato and onion on a Kaiser roll add bacon, $1.00 add cheese, $0.50

an 8 oz. flame-broiled burger patty topped with bacon strips and our own special barbecue sauce, served on a Kaiser roll

6 oz. choice beef tenderloin sauteed with portabella mushrooms, sun-dried tomatoes, fresh basil, garlic and onions, tossed in a light tomato wine sauce

andouille sausage, grilled chicken, shrimp, peppers, onions, fresh garlic and our Louisiana cream sauce, tossed with penne pasta

with fettuccine, marinara, parmesan, mozzarella cheese

jumbo shrimp, scallops, lobster and fettuccine noodles tossed in our garlic cream sauce with green onions, basil and fresh parsley

8 large lobster stuffed ravioli in a seafood, wine and cream sauce

ground beef and pork layered with lasagna noodles, ricotta, mozzarella and parmesan cheese, seasoned with our Italian Marinara sauce, a house specialty

fettuccine noodles with fresh garlic and Alfredo sauce add grilled or blackened chicken, $4.99 extra primavera, broccoli, cauliflower and carrots, $.3.99 extra

Broiled chicken breast, cod, broiled or batter - fried, walleye, broiled or pan-fried 4-6 oz., calve's liver, zurich style, petite tenderloin, 5 oz, fettuccine Alfredo add chicken, $2.99 extra

14 oz. choice t-bone served with baked potato, vegetable and house salad

early dining menu, above served all night

breaded deep-fried walleye served with French fries and coleslaw

served with baked potato, vegetable and tossed salad

featuring hand-carved prime rib, Alaskan snow crab legs, 2 additional entrees and 4 side dishes, includes soup and salad bar

children under 10, $5.99 egg dishes, potatoes, meats, fruit, pastries and juice

voted best in the 'lake country journal' , 2003, 04 and 05, over 50 choices, from breakfast to dinner and dessert

8-10 oz. choice prime, au jus, baked potato, vegetable and house salad

tender strips of chicken breast, shrimp of beef, stir-fried with our oriental vegetable blend, served over rice pilaf

6 oz. teriyaki grilled chicken breast, flame-broiled and topped with a fresh grilled pineapple ring, served on rice pilaf

two 6 oz. boneless pork chops grilled and topped with apricot brandy glaze, delicious flavor!

8 oz. fresh North Atlantic salmon steak rolled in fresh herbs and bread crumbs, seared and baked to perfection

6 large scallops in a rich white wine and garlic sauce, served with drawn butter

8 broiled jumbo shrimp in butter, white wine, and fresh garlic

6 lightly breaded jumbo shrimp, deep-fried, served with cocktail sauce

6 oz. chicken breast coated with crushed pecans and baked golden brown, served with frangelico cream

shredded fresh crab, minced vegetables and special seasonings, served with sweet and spicy remoulade sauce

two 4-6 oz. cold water walleye fillets done your way: broiled, pan fried or beer-battered

hearty pork ribs, slow-cooked and smothered in the quarterdeck's award-winning barbecue sauce

USDA choice - special cut 7-8 oz. petite beef tenderloin marinated in our secret sauce, served on a medley of sauteed mushrooms, onions, peppers and bacon

USDA choice - a juicy top sirloin, lean and flame-broiled, 8 oz.

USDA choice 10 oz. ribeye grilled your way, then smothered in peppercorn sauce

8 oz. tender beef tips, marinated in signature sauce and served over ice pilaf

garlic bread topped with mozzarella cheese, sliced and served with marinara sauce

include beverage and gogurt stick or fresh-baked cookie

French fries or mashed potatoes

add 0.50 for cheese

6' size, just right

French fries or mashed potatoes

with applesauce

with garlic bread and applesauce

vanilla ice cream with topping of choice includes whipped cream and cherry

rich chocolate ice cream with chewy brownie pieces, chocolate mousse and fudge

peanut butter ice cream, layered with peanut butter mousse, chocolate sauce and chopped reese's

caramel ice cream with caramel mousse, topped with glazed pecans and sauce

coffee ice cream blended with kahlua in a rich chocolate crust, topped with chocolate slivers, contains alcohol

frosted chocolate brownie with coconut and pecan center

blueberry, strawberry or cherry, topped with whipped cream

creamy French custard topped with caramelized brown sugar

with cinnamon sauce crisp dough wrapped whole cinnamon seasoned apple topped with cinnamon apple sauce, served ala mode

we make our own moist any nutty, topped with cream cheese frosting