zachi-cafe-and-gourmet-market Prices in Baltimore, Maryland

3.8 based on 62 votes

Hours

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Zachi Cafe & Gourmet Market is the kind of place you will definitely go in and take a walk by. Call it a cafe, but it's actually more like a small boutique food store and coffee bar-olive oil, handmade pasta, and various dipping sauces are placed next to the coffee machine. Order a latte or cold extract and carry home a can of honey they picked themselves. It's suitable for the afternoons when you want to be alone for a while and make up for some supplies, or sit at the door with friends for a simple brunch. The menu is not big, but everything is quite practical and won't step on thunder.

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Location

Menu prices may vary by location.

zachi-cafe-and-gourmet-market Menu

Appetizers

  • Fried Calamari

    $11.50

    the best in the west! served with lemon wedges & marinara sauce.

  • Grilled Vegetable Platter

    $11.00

    eggplant, zucchini, carrots, yellow, red & green peppers. served with slices of smoked mozzarella cheese & garnished with calamata olives & basil.

  • Primavera Vegetables

    $11.00

    fresh broccoli, mushrooms, carrots & snow peas sauteed in olive oil, basil, fresh garlic & butter sauce. steamed (no butter or olive oil) on request. add a side of marinara at no extra charge.

  • Caprese Platter New!

    $8.50

    fresh sliced buffalo mozzarella & tomatoes drizzled with extra virgin olive oil, balsamic vinegar & basil.

  • Beer-Battered Vegetables

    $10.50

    fresh broccoli, carrots & mushrooms dipped in a light beer batter, deepfried & served with marinara sauce or ranch dressing.

  • Mussels & Garlic Bread

    $10.00

    new zealand green shell mussels in a delicious white wine & garlic sauce, served with garlic toast.

  • Samplertizer

    $11.50

    beer-battered vegetables & fried calamari combo served with marinara sauce & ranch dressing.

Homemade Soups

  • Sun & Mon: Herb Tomato

    $3.50

    (vegan )a non-dairy blend of tomatoes, celery, carrots & herbs.

  • Tues: Cream Of Potato

    $3.50

    (vegetarian) a robust, creamy blend of potatoes, celery & herbs.

  • Wed: Corn Chowder

    $3.50

    (vegetarian) a vegetarian slant on the classic chowder.

  • Thurs: Cream Of Broccoli

    $3.50

    (vegetarian) thick & creamy with chunks of fresh broccoli.

  • Fri & Sat: Clam Chowder

    $3.50

    new england style chowder loaded with clams and flavor!

Salads

  • Adam’s Baby Greens

    $9.50

    “the best”- zach’s news apples, green onions & spicy candied walnuts. tossed with our homemade sweet vinaigrette dressing. topped with crumbled feta or bleu cheese.

  • Chopped Antipasto

    $12.50

    “one of the best”- daily news genoa salami, capicolla ham, lettuce, tomatoes, bell peppers, onions, olives, mushrooms & cheese. served with house italian dressing. substitute turkey for salami & capi

  • Caesar

    $8.50

    a great traditional salad, our homemade dressing has a tasty lemon zest!

  • BBQ Chicken

    $11.00

    lettuce, tomatoes, croutons & cheese.

  • Chinese Chicken

    $13.00

    lettuce, grilled chicken, water chestnuts, cilantro, sesame seeds, snow peas, green onions, mandarin oranges, rice noodles, cashews, celery & sesame dressing on the side.

  • Italian Harvest

    $12.50

    turkey, lettuce, tomato, crumbled bleu cheese, walnuts, apple & mandarin oranges. served with balsamic vinaigrette dressing on the side.

  • Spinach

    $10.50

    avocados, artichoke hearts, tomatoes, mushrooms, croutons & a blend of cheeses.

  • Zach’s Original

    $13.00

    our spinach salad with grilled chicken. or substitute tuna or bbq chicken.

  • Mediterranean

    $10.50

    lettuce, tomatoes, cucumbers, artichoke hearts, calamata olives, bermuda onions & feta cheese.

  • Cobb

    $13.00

    avocado, bacon, grilled chicken, scallions, tomatoes, olives, lettuce, mozzarella & white cheddar. substitute crumbled bleu cheese. $1.00 extra.

  • Health Nut

    $10.50

    chopped lettuce, red cabbage, fresh tomatoes, cucumbers, celery, garbanzo beans, olives, shredded carrots, raisins & sunflower seeds.

  • Grilled Chicken

    $11.00

    on crisp lettuce with tomatoes & our parmesan dijon dressing on the side.

  • Garden

    $7.00

    crisp lettuce, tomatoes, carrots, red cabbage & croutons.

  • House

    $8.00

    crisp lettuce, tomatoes, a blend of cheeses & croutons.

  • Italian Chopped Veggie

    $11.00

    lettuce, cucumbers, olives, red onions, avocado, tomatoes and mushrooms. tossed with balsamic vinaigrette dressing, add a sliced hard-boiled egg on this one-it’s yummy!

Pizzas

  • Debbie’s Favorite

    $15.50

    (a house specialty!) bbq chicken, sun-dried tomatoes, fresh garlic, scallions & jalapenos all chopped over a cheese & tomato sauce topped with goat cheese.

  • Stuffed Spinach

    $13.00

    with cheese, tomato sauce & your choice of mushrooms, roasted red peppers, or sausage.

  • Vegetarian Special

    $12.50

    cheese, tomato sauce, mushrooms, onions, calamata olives & sun-dried tomatoes

  • Matt’s Favorite

    $11.50

    fresh basil, garlic, pepperoni, tomato sauce & cheese

  • The Works

    $11.50

    cheese, tomato sauce, mushrooms, onions, pepperoni, sausage & bell peppers.

  • Veggie Gourmet

    $11.50

    mushrooms, eggplant, basil, cilantro, tomato sauce, mozzarella, white cheddar & parmesan cheese.

Calzones

  • The Original

    $8.00

    ricotta & mozzarella cheese. marinara sauce on the side.

  • Spinach & Mushroom

    $10.00

    ricotta & mozzarella cheese, fresh spinach & mushrooms. marinara sauce on the side.

Create Or Enhance Your Pizzas & Calzones

  • Regular Toppings

    $1.00

    mushrooms, fresh basil, red onions, black olives, tomatoes, eggplant, jalapenos, bell peppers

  • Super Premium Toppings

    $2.00

    sun-dried tomatoes, bbq chicken, grilled chicken, bacon, anchovies, avocado, artichoke hearts, genoa salami, spicy capicolla, goat or feta cheese, extra cheese, spinach

  • Premium Toppings

    $1.50

    meatball, pepperoni, canadian style bacon, sausage, roasted red peppers, garlic, pineapple, zucchini, pepperoncinis, italian sausage, broccoli

Lasagna

  • Goat Cheese And Mushroom Lasagna

    $16.00

    (a zach’s original!) fresh mushrooms, garlic, scallions, shallots, a touch of marsala wine, mozzarella, white cheddar & romano cheeses, topped with a wonderful goat cheese cream sauce.

  • Vegetarian Lasagna

    $13.00

    eggplant, black olives, onions, creamed spinach, mushrooms & zucchini, layered with four italian cheeses. topped with marinara sauce.

  • Zach’s Country Lasagna

    $14.00

    a delicious beef and sausage lasagna with three cheeses, creamed spinach & carrots combined with a robust meat sauce.

Homemade Favorites

  • Spicy Italian Sausage & Peppers Over Penne

    $12.50

    generous portions of spicy italian sausages, roasted red peppers & a tangy garlic marinara sauce. substitute chicken sausage $1.00 extra.

  • Steph’s Pasta Toss

    $13.00

    artichokes, sliced mushrooms, parmesan cheese & fettuccini noodles, tossed in a garlic herb butter & pomodoro sauce. topped with tomatoes & scallions.

  • Zach’s Pasta Wraps

    $13.00

    chopped artichokes, calamata olives, scallions & italian cheese rolled up in manicotti-style pasta sheets, baked & topped with garlic, tomatoes, basil & a touch of balsamic vinegar. served hot out of

Pastas

  • Spaghetti & Meatballs

    $11.50

    old fashioned, good!

  • Bolognase

    $10.00

    seasoned ground beef added to our delicious marinara sauce.

  • Pomodoro

    $11.50

    sweet tomatoes, fresh chopped garlic & olive oil with a touch of marinara sauce.

  • Marinara

    $9.00

    whole ground tomatoes, garlic & italian spices create this robust sauce. add sauteed mushrooms $1.50 extra.

  • Alfredo

    $11.00

    freshly grated romano cheese, cream & butter over fettuccini noodles.

  • Baked Penne & Chicken Sausage

    $14.50

    with mushrooms, four cheeses & meat sauce.

  • Baked Penne

    $12.50

    (vegetarian style) mushrooms, four cheeses & marinara sauce.

Ravioli

  • Portobello Mushroom Ravioli

    $15.00

    smothered in a creamy garlic, marinara sauce.

  • Cheese Ravioli

    $10.00

    pasta pillows filled with ricotta cheese, topped with marinara sauce.

  • Chicken Ravioli

    $13.00

    chicken & cream mousse fill our delicate pasta topped with marinara sauce.

  • Lobster Ravioli

    $14.50

    lobster & seafood in a delicate lobster glaze and a creamy marinara sauce.

Seafood

  • Seafood Fettuccini In Lobster Sauce

    $20.00

    shrimp & scallops, sauteed with mushrooms & shallots in a delicious white wine lobster cream sauce. served over fettuccini noodles.

  • Seafood With Sun-Dried Tomatoes Sauce

    $19.50

    shrimp & scallops with snow peas, sun-dried tomatoes, scallions, garlic & fresh basil, sauteed in a white wine & cream sauce. served over angel hair pasta.

  • Seafood Diablo

    $19.50

    shrimp, scallops, clams & calamari in a spicy marinara sauce. served over spaghetti.

  • Linguini With White Clam Sauce

    $15.50

    loaded with clams, garlic, olive oil, butter, white wine & pepper. topped with grated romano cheese. served on linguini.

  • Zach’s Zumbo

    $20.00

    (a house specialty!) shrimp, scallops, sausage & mussels in a marinara sauce. served over spaghetti.

  • Scallop & Shrimp Scampi Marinara

    $17.50

    (red sauce) shrimp & scallops, white wine, marinara sauce with olive oil, lots of garlic & a touch of tabasco. served over penne pasta.

  • Chef Alejandro’s Famous Red Clam Sauce

    $15.50

    lots of clams, lots of garlic & a very flavorful white wine red sauce. topped with grated romano cheese. served on linguini.

  • Linguini A’ La Mussels

    $15.50

    one pound of new zealand green shell mussels in a tasty garlic & white wine sauce. served on linguini.

  • Baked Salmon

    $18.00

    baked in a lemon caper butter sauce. served with bowtie pesto.

  • Filet Of Sole

    $15.00

    baked in a white wine & lemon caper sauce. served over mushroom rice.

Chicken / Veal

  • Parmigiana

    $15.50

    (a house specialty!) breaded & smothered with marinara sauce, melted mozzarella, white cheddar & parmesan cheeses. served with spaghetti. (no breading on request.)

  • Chicken Calabasas

    $16.00

    tender chunks of chicken breast & zucchini in a cayenne pepper sauce. it’s kind of spicy! served over rotelli (corkscrew) pasta.

  • Chicken With Sun-Dried Tomatoes

    $17.00

    chicken with snow peas, sun-dried tomatoes, scallions, garlic & fresh basil, sauteed in a white wine & cream sauce. served over angel hair pasta.

  • Scallopini

    $16.50

    floured & sauteed with fresh garlic, white wine, broccoli & a fresh lemon caper sauce. served with linguini.

  • Hazelnut Chicken In Orange Cream Thyme Sauce

    $17.50

    rolled in a homemade hazelnut bread crumb mix, topped with a frangelico orange cream thyme sauce. served with steamed vegetables.

  • Marsala

    $17.00

    lightly floured & sauteed in olive oil with fresh mushrooms, marsala wine & shallots. served with steamed vegetables

  • Chicken Pasquale

    $16.50

    tender chicken cutlets lightly floured & sauteed in olive oil with mushrooms, sun-dried tomatoes, tomatoes, white wine, capers & bell peppers. served over bowtie pasta.

  • Thai Chicken

    $16.50

    sweet peanut sauce, shredded carrots, bean sprouts, cashews, scallions & fresh garlic. spicy on request. served over angel hair pasta.

  • Studio City Chili

    $17.00

    sauteed chicken with celery, onions, bell pepper, zucchini, garbanzo beans, bacon, marinara, chili powder, melted cheese, sour cream & avocado. served over spaghetti.

Subs & Burgers - Hot

  • Eggplant Parmigiana

    $6.50

    thick slices of eggplant, breaded & deep fried with marinara sauce & melted cheese.

  • Meatball

    $6.25

    homemade meatballs with marinara sauce & melted cheese.

  • Chicken Parmigiana

    $6.50

    our classic dinner in a sandwich.

  • Steak

    $6.25

    thinly-sliced steak sauteed in steak sauce with grilled mushrooms, sauteed red onions & melted cheese.

  • Grilled Vegetable

    $6.25

    eggplant, zucchini, yellow, red & green bell peppers seasoned in olive oil & garlic, with slices of smoked mozzarella cheese & balsamic vinegar.

  • Rosemary Chicken & Grilled Vegetables

    $6.25

    marinated charbroiled chicken breast, served with thinly-sliced grilled vegetables.

  • Sausage & Peppers

    $6.25

    spicy sausage, roasted red peppers, marinara & garlic.

  • Hot Pastrami

    $6.50

    grilled onions, melted provolone, tomatoes, pickles & mustard.

Subs & Burgers - Cold

  • Turkey

    $6.25

    sliced turkey breast, lettuce, tomato & mayonnaise.

  • Tuna Salad

    $6.25

    tuna, lettuce, tomato & mayonnaise.

  • Italian Cold Cuts

    $6.25

    genoa salami, spicy capicolla, provolone cheese, shredded lettuce & house dressing.

  • Turkey, Avocado & Cheese

    $6.75

    turkey breast, avocados, provolone cheese, shredded lettuce, tomatoes & house dressing.

  • Club Sub

    $6.25

    turkey, bacon, cheddar cheese, avocado, lettuce, tomato & mayonnaise.

From The Charbroiler

  • Angus Beef Hamburger

    $8.00

    a 1/2 lb. patty served with lettuce, tomato, red onions & pickle chips.

  • Turkey Burger

    $8.00

    a 1/3 lb. patty served with lettuce, tomato, red onions & pickle chips.

  • Garden Burger

    $8.00

    a non-meat patty with lettuce, tomato, red onions & pickle chips.

  • Breast Of Chicken

    $8.00

    a grilled chicken breast with lettuce, tomato, red onions & pickle chips.

Beverages...

  • Soft Drinks

    $2.50

    (coke, diet coke, sprite, dr. pepper, lemonade)

  • Iced Teas

    $2.50

    (regular, raspberry or decaf passion fruit) (all of the above served in bottomless glasses)

  • Henry Weinhard’s Rootbeer

    $3.00
  • Orange Juice

    $2.50
  • Hot Tea

    $2.25
  • Herbal Teas

    $2.25
  • Milk

    $2.50

Beverages - Imported Bottled Waters

  • San Benedetto - Mineral Water

    $3.00
  • San Benedetto - Sparkling Water

    $4.95
  • San Pelligrino

    $3.00

Beverages - Coffee

  • 100% Colombian

    $2.25
  • Colombian Decaf

    $2.25

    (regular coffees served in bottomless mugs)

Beverages - Espressos

  • Espresso

    $3.75
  • Cappuccino

    $4.25
  • Cafe Mocha

    $4.25
  • Cafe Latte

    $4.25

Zach's Cafe - New Specials

  • Sugar Cane Shrimp

    $6.00

    five shrimp sauteed in garlic and butter sauce on a sugar cane skewer. served with thai sauce on the side.

  • Toasted Onions Battered Green Beans Appetizer

    $7.50

    served with ranch dressing.

  • Veal Parmigiana

    $18.50

    breaded & smothered with our fresh & tangy marinara, melting mozzarella, white cheddar & parmesan cheeses. served with your choice of pasta with marinara sauce.

  • Spicy Vegetarian Bolognese & Peppers

    $11.50

    our version of this meatless meat sauce, served over penne pasta, is good, it doesn't matter if you're vegan, vegetarian or even those other...

  • Seafood Risotto

    $20.00

    shrimp & scallops over risotto with either: snow peas, sun-dried tomatoes, scallions, garlic & fresh basil, sauteed in a white wine & cream sauce. or mushrooms & shallots in a delicious white wine lo

  • Vegetarian Chicken Scallopini

    $14.50

    a meatless, low carb, high protein alternative to chicken. sauteed with fresh garlic, white wine, broccoli & a fresh lemon caper sauce. served over linguini.

  • Basa Sole Florentine

    $16.50

    a mild and tasty whitefish delicately sauteed. served over angel hair pasta topped with chopped spinach and drizzled with a mild jalapeno alfredo sauce.

  • Roasted Turkey Breast Dinner

    $14.50

    juicy slices of turkey breast topped with diced carrots, celery & red onions. gravy on the side. recommended side: mashed potatoes. served with string beans almondine and your choice of one hot side.

  • Meatloaf

    $16.50

    topped with a mushroom marsala sauce. recommended sides: sauteed broccoli & mushrooms or mashed potatoes. served with string beans almondine and your choice of one hot side.

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