Menu prices may vary by location.
Tortilla Espagnola
Spanish omelet with potatoes & onions served with a spicy roasted red pepper sauce
Mozzarella & Cherry Tomato Pinchintos
Served with aragula & basil
Portabella Salad
With fresh tomato basil, flakes of manchego cheese & balsamic oregano
Martini Lobster & Crab Cocktail
With watercress & sesame lemon oil dressing
Humus with Pita
Babaghanouch with Pita
Stuffed Grape Leaves
Combination Tapa Plate
Humus, babaghanoush, stuffed grape leaves & tabouli
Italian Bread
Served with oregano olive oil
Four Cheese Tapa Plate
French Fig Raisin Cheese
Served with glazed-roasted fig
Marinated Green & Black Cured Olives
Ibiza Salad
Romaine lettuce with cashew, figs, green apples, grilled salmon and homemade raspberry dressing
Mix Spanish Olives
Fried Salted Almonds
Mix Nuts
Roasted Spicy Almonds
Camarones al Ajillo
Sautee garlic shrimp
Seared Scallops in Saffron Cream Sauce
Steamed Mussels
With spinach & feta wrapped in filo dough with sweet balsamic dressing
Risotto Balls
With three cheese served with mango chutney
Tuna Stuffed Piquillo Pepper
With spicy lemon pepper dressing
Shrimp Soup with Basil & Caviar
Fried Calamari
Croquetas de Carne Picada
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