zooroona-restaurant Menu and Prices

rich, earthy puree of garbanzo beans, tahini, garlic and lemon juice.

grilled eggplant diced with red and green peppers, tomato and spring onion tossed in a light pomegranate molasses dressing.

charbroiled eggplant pureed with tahini, fresh garlic and lemon juice and garnished with walnuts a palate pleasing syrian version of baba ghannouj, with a slightly smoky taste and creamy texture.

zooroona’s signature yoghurt blended with diced cucumber, crushed garlic, fresh lemon juice, and mint, drizzled with extra virgin lebanese olive oil.

flavorful high protein croquettes of ground garbanzo beans, fava beans, parsley, and onion. lightly pan fried with spices for a crisp finish and served with tahini.

sumptuous sauteed minced lamb and beef, mixed with red onion, bulgur wheat, pine nuts and blended with spices, then lightly pan fried.

zooroona’s signature yoghurt mixed with garlic, walnuts, mint, basil and extra virgin lebanese olive oil and blended with turkish spices. garnished with walnuts.

grape leaves filled with seasoned vegetables and rice, simmered with lemon, olive oil, garlic and herbs. served with yoghurt.

chicken wings marinated with spices and deep fried, then tossed with your choice of barbeque or spicy sauce and crisped under the broiler. served with garlic sauce.

diced potatoes, sauteed with garlic and cilantro, then blended and served with yoghurt. spicy!

syrian beef sausage sauteed in lebanese extra virgin olive oil with tomatoes, red onion and spices.

crushed lentil vegetable soup mixed with a dash of lemon and flavored with arabian spices.

mixed greens, tomato, cucumber and syrian cheese, tossed with zooroona signature dressing, and topped with roasted almonds.

romaine lettuce and greens, mixed with tomato, cucumber, radish and parsley, then tossed with zooroona signature dressing and topped with crispy arabic pita.

bulgur wheat and mint finely chopped then drizzled with lemon juice and olive oil.

blend of diced tomato, cucumber, beets and chickpeas with red wine vinegar, garlic, parsley and fresh lemon juice. served with herb dressing and topped with red onion. this is from an ancient recipe

diced lettuce, tomato, cucumber, green and red pepper, parsley, black olives and fresh boiled eggs, mixed with syrian dressing (a blend of herbs, garlic, zaatar, sumac, lemon juice and red wine vineg

seasoned chicken mixed with special spices, served with garlic sauce and pickles.

finely ground lean beef and lamb wrapped with onion, tomato, parsley and pickled blend, served with tahini sauce.

finely ground lean beef and lamb wrapped with onion, tomato, parsley and pickled blend, served with tahini sauce.

seasoned ground chicken, charbroiled then wrapped with pickled blend and served with garlic sauce.

served with garlic sauce and pickles.

wrapped with pickled blend and served with garlic sauce.

wrapped with lettuce, tomato, parsley and pickled blend, served with tahini sauce.

wrapped with lettuce and pickled blend.

(served cold).

(served cold).

seasoned meat with special spices and cooked on a vertical rotisserie, then thinly sliced and served with saffron rice.

served with garlic sauce.

served with tahini sauce.

finely ground meat with chopped onion and parsley, seasoned with spice blend and served on a skewer with grilled vegetables and saffron rice.

finely ground meat with chopped onion and parsley, seasoned with spice blend and served on a skewer with grilled vegetables and saffron rice.

jumbo shrimp marinated with herbs and spices, grilled on skewers and served with shrimp sauce (parsley, cilantro, extra virgin lebanese olive oil, cumin and garlic). served with grilled vegetables an

tender white chicken, marinated with spices, grilled on skewers and served with grilled vegetables and saffron rice.

five-piece selection of young lamb chops marinated with persian herbs and spices, charbroiled and served with lemon, cilantro, garlic, mint and basil sauce, grilled vegetables and saffron rice.

chicken breast marinated in a seasoned cream sauce, dipped in bread crumbs and then lightly fried. served with saffron rice.

marinated in lemon and garlic, lightly pan-fried and then baked in our garlic sauce and served with saffron rice.

tender lamb shank with herb and spice blend, on a bed of kazakhstan rice and topped with kazakhstan sauce (a combination of tomato paste, basil, garlic and lemon).

pick two: shawermah beef or chicken, chicken kafta, baghdad kabob, shrimp kabob, tawook or cream chop. served with saffron rice and grilled vegetables.

grilled eggplant, onion, tomato, chick peas and green pepper baked in tomato sauce. served with saffron rice.

includes falafel, kibbeh mikliyah, chicken kafta kabob, baghdad kafta kabob, beef & lamb shawermah, chicken shawermah and chicken cream chop. (serves 2 to 3 people).

includes falafel, kibbeh mikliyah, dolmeh, chicken kafta kabob, baghdad kafta kabob, chicken tawook, beef shawermah, chicken shawermah and chicken cream chop. (serves 4 to 5 people).

includes falafel, kibbeh mikliyah, dolmeh, chicken kafta kabob, baghdad kafta kabob, shrimp kabob, beef shawermah, chicken shawermah, chicken cream chops. (serves 6 to 8 people).

serving 2 to 3 people, muttabbel, falafel, dolmeh, al dar zalata, chicken wings, french fries, makhalal.

serving 4 to 6 people, hummous, fattoush, falafel, dolmeh, kibbe, makhalal, chicken wings, labneh

serving 8 to 10 people, hummous, mutabbel, falafel, dolmeh, fattoush, makhalal, kibbeh, tabouleh, sujaq, chicken wings, labneh.

banana, mocha iced coffee, low fat frozen yogurt.

strawberries, peaches, apple & grape juice.

watermelon, mango, & orange juice.

strawberries, banana, apple & orange juice.

yoghurt, lemon juice, water & salt.

(sprite, coke, diet coke)

(regular or decaf.)

(caffeine-free herbal tea).

(black tea with cinnamon)

(camomile herbal tea caffeine free)

(green tea with ginger)

4 pc

4 pc

1 pc

1 pc - ask about our daily delight.