zim-zari-coastal-california-grill Menu and Prices

Delicious and tender, crispy shrimp tossed in a chipotle mayo and served over shredded lettuce and red peppers.

Chicken strips lightly fried and tossed in a citrus soy glaze with sesame seeds. Served with a cilantro lime ranch.

Steamed soybean pods tossed in habanero oil, and served with a cilantro lime salt for dipping.

Crisp tortilla stuffed with chicken, avocados, sundried tomato, red onions, cilantro, fire roasted corn and chipotle cream cheese served with a mango chili dip.

Our fresh homemade guacamole made from Haas avocados and served with chips.

Fresh made Zim Zari queso topped with refried beans, sour cream, jack and cheddar, topped with diced tomato and avocado with homemade tortilla chips.

Grilled diced chicken, scallions, red pepper & caramelized mangoes tossed in a citrus soy. Served with lettuce shells for wrapping.

Tender pulled chicken in our house Buffalo sauce wrapped in a wonton shell and fried until golden served with bleu cheese dressing.

Marinated grilled chicken tossed in a citrus dressing, crispy lo mein noodles with mesclun and cabbage mix, edamame, scallions, bean sprouts, red bell peppers, mandarin oranges, sliced avocado and to

Marinated grilled chicken over baby field greens, topped with pinto beans, fresh guacamole, shredded jack and cheddar cheese, sour cream and fresh pico de gallo served in a tortilla shell.

Sliced avocados over baby field greens, with pineapple, granola, mandarin oranges and tomatoes tossed in a tropical mango dressing.

Chipotle BBQ seasoned chicken over a bed of field greens with corn salsa, homemade pico de gallo, jack and cheddar cheese, sliced avocado, cilantro, tossed in a cilantro lime ranch. Topped with crisp

Grilled, blackened steak over romaine lettuce, with fire roasted corn, fresh pico de gallo and crispy onions, tossed with a chipotle parmesan dressing.

Mesclun green, bean sprouts, edammae, carrots and red pepper tossed with ginger honey mustard dressing topped with citrus chicken and crispy wontons.

Mesquite BBQ chicken, sweet red onions, cilantro, jack and cheddar cheese with a smokey BBQ sauce grilled in a flour tortilla.

Flame grilled steak, crispy onions, portabello mushrooms, jack and cheddar cheese grilled in a flour tortilla.

Freshly shaved monteray jack and white cheddar cheese in a roasted flour tortilla.

Grilled cajun gulf shrimp with our jack and cheddar cheese, charred pineapple, red peppers and scallions, with a touch of cilantro.

Grilled California vegetables, topped with crispy onions and our cheese blend.

Slow roasted pork with jack and cheddar cheese, pineapple, cilantro and chipotle pesto.

Two flour tortillas stuffed with marinated tenderloin, jack and cheddar cheese, crispy onions and garlic-tomato salsa.

Two tortillas filled with volcano shrimp, crisp lettuce, diced tomatoes and sliced avocado drizzled with a chipotle mayo.

Two tortillas filled with slow roasted pork, charred pineapple, shredded cabbage and bibb lettuce brushed with chipotle pesto.

Grilled shrimp and filet mignon tossed with a chipotle pesto sauce, jack and cheddar cheese, crispy onions served in a pair of flour tortillas.

Grilled chicken with our special jerk seasonings, fried sweet plantains, sliced avocado and topped with cilantro lime aioli.

Gently fried fish, chipotle cheese, homemade pico de gallo, cabbage slaw, red onions and cilantro served in a pair of flour tortillas.

Fire grilled chicken, cheddar jack cheese blend, homemade pico de gallo and sour cream. Served in a pair of flour tortillas.

Seared Ahi tuna, mixed greens, bacon, plum tomato wakame seaweed salad, cucumber wasabi drizzle. Served in a pair of flour tortillas.

Grilled chicken, zesty pico de gallo and roasted corn.

Filet mignon, portabello mushrooms, caramelized onion, red bell peppers and garlic tomato salsa.

Grilled shrimp, avocado, scallions, charred pineapple and diced tomato.

½ lb. Choice angus burger with lettuce, tomato and onions on brioche bun. Add additional toppings $0.60 each bacon, cheese, jalapenos, crispy onions, pineapple, avocado, mushrooms

Applewood smoked bacon with white cheddar cheese and BBQ sauce, lettuce, tomato and onion

Marinated in teriyaki and topped with grilled pineapple, cheddar cheese, lettuce and tomatoes

Cold wrap with grilled Cajun chicken with fresh picked mango salsa, roasted red peppers, crispy onions, jack and cheddar cheese, mixed greens tossed in a cilantro lime ranch dressing, wrapped in a fl

Fire grilled steak with jack and cheddar cheese, our ginger lime rice, fresh pico de gallo, crispy onions and our very own zesty BBQ sauce, wrapped in a smoked flour tortilla.

Flame grilled chicken tossed with freshly cut romaine lettuce, diced tomatoes and our creamy caesar dressing rolled in a fire roasted flour tortilla.

Surfs up with lightly fried fish tossed up with cabbage slaw, fresh pico de gallo and a chipotle cheese wrapped up in a flour tortilla

Grilled chicken, jack and cheddar cheese, pinto beans, ginger lime rice, fresh pico de gallo and homemade guacamole rolled in a roasted flour tortilla.

Grilled seasonal vegetables, jack and cheddar cheese, ginger lime rice, pinto beans, oven roasted garlic tomato salsa in a flame grilled flour tortilla.

Grilled steak topped with cheddar and jack cheese, baby spinach, our cilantro lime ranch dressing, ginger lime rice and our freshly blended chimichurri sauce. Wrapped in a smoked chipotle tomato tort

Served with flour tortillas. Whole wheat extra.

Served with lettuce wraps.

Chicken with a zesty coconut peanut sauce, sesame seeds, carrots, red peppers, bean sprouts and snow peas, tossed with Udon noodles.

Filet Mignon cooked with scallions, garlic, bok choy, bean sprouts, mushrooms and carrots. All tossed with Udon noodles in Mongolian sauce.

Thin slices of beef tenderloin, sautéed with broccoli, red peppers, and our special asian beef sauce, served over a bed of citrus rice.

Crispy chicken tossed with scallions, red peppers, ginger lime rice and orange ginger sauce.

Shrimp, snowpeas, carrots, bean sprouts and red peppers in a sweet pineapple sauce with diced tomatoes. Tossed with Udon noodles.