zias Menu and Prices

Fresh mussels steamed in your choice of white wine and garlic, marinara or cream sauce

Toasted crusty bread topped with fresh chopped tomatoes, olive oil, garlic and fresh oregano

Baked aslago cheese, ground black pepper and fresh thyme served with toasted bread

Zia's toasted bread topped with garlic and mozzarella, served with a side of marinara sauce

Mixed greens, tomatoes, carrots, garbanzo beans, onions and white balsamic vinaigrette

Vine ripened tomato, fresh mozzarella, onion and balsamic vinaigrette

Romaine, parmesan, croutons with our own creamy caesar dressing

Chopped salad with mixed greens, tomatoes, peppers, grilled chicken, cannellini beans, sopressata, gorgonzola and chopped eggs with white balsamic vinaigrette

Hearty fresh vegetable soup

With house made meatballs in tomato basil sauce

With cream, butter and parmesan cheese

Baked with ricotta cheese, spinach, bolognese sauce and a sprinkle of gorgonzola cheese

Cheese ravioli in tomato basil sauce with mushrooms

Italian sausage, fresh spinach, grilled zucchini, mushrooms and italian cheeses

Cheese tortelloni, sauteed north atlantic salmon, mushrooms, tomatoes and spinach in garlic cream sauce

Quill shaped pasta with grilled chicken, sundried tomatoes, pine nuts, basil pesto and cream

Baked with bolognese sauce, mozzarella and parmesan

Served with grilled chicken, spinach, walnuts and gorgonzola cream sauce

Classic sauce with veal, prosciutto, white wine, tomatoes, sage and lemon zest

Linguine with shrimp, calamari, mussels and a zesty tomato basil sauce

Served with basil, olives, tomatoes, garlic, olive oil, lemon zest and parmesan cheese

Tomato, basil, mozzarella and pizza sauce

Caramelized onion, dried cherries, spinach, gorgonzola and mozzarela cheeses

Pizza sauce, italian sausage, pepperoni, pancetta, banana peppers, mozzarella and parmesan cheeses

Pizza sauce, pepperoni and mozzarella cheese

Sausage, onions, pizza sauce, mushrooms, mozzarella cheese

Sauteed chicken with lemon, capers and fresh tomato in a white wine butter sauce, served with garlic mashed potatoes and seasonal vegetable

Grilled chicken breast, portobello mushrooms, fresh seasonal vegetable and garlic mashed potatoes

Veal parmesan with tomato basil sauce and mozzarella, served over spaghetti

Chicken Parmesan with tomato basil sauce and mozzarella, served over spaghetti

Sauteed chicken with porcini mushrooms, pancetta, onions and marsala wine, served with garlic mashed potatoes and fresh seasonal vegetable

Root beer glazed pork tenderloin medallions, served with a harvest hash of sweet potatoes, apples, golden raisins and bacon haricot verts

Grilled shrimp, sausage, chicken breast, garlic mashed potatoes and fresh seasonal vegetable

Sauteed shrimp with tomato, onion, goat cheese, sambuca and white wine sauce, served with linguine

Eggplant parmesan with tomato basil sauce, served over spaghetti

Two 7oz pork chops finished with rosemary balsamic sauce, served with garlic mashed potatoes and fresh seasonal vegetable

Chargrilled sirloin with grilled portobello mushrooms and caramelized onions, topped with gorgonzola butter and finished with cabernet sauce, served with garlic mashed potatoes and fresh seasonal veg

Grilled north atlantic salmon served over spinach, wild mushrooms, caramelized onions and corn with lemon-tomato vinaigrette