zen16-sushi-cafe Menu and Prices

Steamed soybean seasoned with sea salt.

Fried tofu with bonito flakes, white radish paste and scallions in the tasty sauce.

3 skewers.

3 skewers.

Steamed shrimp dumpling with garlic sauce.

6 pieces shrimp, vegs, chicken or beef dumpling, choice of steamed or pan fried with garlic sauce.

Deep fried fresh squid with homemade mango salsa sauce.

Deep-fried lightly battered with tempura sauce.

Herb crusted with Thai chili sauce.

Honey glaze sauce.

Roasted crispy duck with scallion, cucumber, bun and hoisin sauce.

Indian flat bread served with side curry sauce.

Crispy spring roll served with a side of Thai sweet chili sauce.

Crispy shrimp with spicy oil sauce.

Tuna, salmon or yellowtail with avocado and tobiko wrapped with cucumber.

Fresh octopus and cucumber in sweet rice vinegar sauce.

Diced tuna, salmon or yellowtail with avocado in spicy sesame oil, soy sauce and caviar.

Assorted seafood with tomato cilantro in lime soy dressing.

6 pieces of seared big-eye tuna with Japanese seasoning in our ponzu sauce and scallion.

6 pieces of seared salmon with Japanese seasoning in our ponzu sauce and scallion.

A mix of sushi rice, avocado and seasoning topped with crab meat and spicy tuna, served in a boat of avocado.

9 pieces chef choice sashimi.

With cilantro pepper soy dressing.

Baked New Zealand mussels in our creamy tobiko sauce.

Tofu, seaweed and scallion in soybean broth.

Wontons in clear broth.

Shrimp, mushroom, onion, tomato and scallion in lemongrass broth.

Spicy.

Mixed green with special ginger dressing.

Cucumber and crabmeat with sweet vinegar dressing.

Mixed crabmeat, mix green and tobiko with spicy creamy sauce.

Mixed green and sliced avocado with chef's special dressing.

Cucumber, apple and steamed shrimp in sweet ponzu dressing.

Tuna, salmon and mango over mixed green with kiwi dressing.

With bell pepper, mushroom and onion. Served with miso soup or house salad and white rice.

With broccoli. Served with miso soup or house salad and white rice.

With mango, jicama, onion and pepper. Served with miso soup or house salad and white rice.

With mushroom and asparagus. Served with miso soup or house salad and white rice. Spicy.

With asparagus, broccoli and mushroom. Served with miso soup or house salad and white rice.

With spicy sweet glazed. Served with miso soup or house salad and white rice.

With honey soy glazed. Served with miso soup or house salad and white rice.

With onion bell pepper zucchini. Served with miso soup or house salad and white rice.

With scallop, shrimp, crab meat and seasonal vegetable. Served with miso soup or house salad and white rice.

6 pieces of vegetable nigiri with vegetable roll.

8 pieces of assorted sushi with tuna roll.

11 pieces of chef's daily inspiration sushi with spicy tuna roll.

With sweet eel sauce broiled eel over rice.

A bowl of sushi rice topped with a variety of seafood.

A bowl of sushi rice topped with 10 pieces of tuna.

A bowl of sushi rice topped with 10 pieces of salmon.

4 pieces sushi and assorted sashimi with tuna roll.

16 pieces sushi with Dragon roll.

A variety of fresh raw seafood.

6 pieces each of tuna, salmon and yellowtail.

10 pieces sushi and assorted sashimi with a special house roll.

Boneless chicken breast with veggies.

Quality salmon with veggies.

12 pieces jumbo shrimp with veggies.

8 oz. New York strip with veggies.

Assorted seasonal veggies.

5 pieces of chicken breast with assorted veggies.

5 pieces of jumbo shrimp and assorted veggies.

Jumbo.

With or without crunchy flakes. Spicy.

With or without crunchy flakes. Spicy.

With or without crunchy flakes. Spicy.

With or without crunchy flakes. Spicy.

With or without crunchy flakes. Spicy.

With or without crunchy flakes. Spicy.

Avocado, cucumber and Japanese sweet squash.

Asparagus with creamy sauce.

Japanese sweet squash, carrot, asparagus and pickled radish.

Avocado, shitake mushroom and sweet dried bean curd skin.

Avocado, Japanese sweet squash, apple and carrot.

Deep-fried sweet potato, Japanese sweet squash, wrapped with soy paper topped with avocado and eel sauce.

Deep-fried sweet potato.

Dried bean curd, bean sprout, scallion and peanut.

Japanese thick noodle with scallion, carrot and bean sprout.

Japanese thick noodle with scallion, carrot and bean sprout.

2 tempura shrimp and king crabmeat topped with avocado and spicy eel sauce.

Spicy salmon, crunchy tempura flakes topped with raw salmon and spicy creamy sauce.

Jumbo lump and avocado, topped with black puffed rice and spicy honey citron tobico sauce.

Tempura shrimp, cream cheese, crabmeat, tobico, wrapped with soy bean wrapper.

Spicy tuna topped with 3 pieces of eel and eel sauce.

2 jumbo tempura shrimp, jumbo lump, cream cheese and tobico with spicy eel sauce.

2 tempura shrimp, avocado, tobico, topped with spicy tuna, tempura flakes and spicy sauce.

Spicy tuna and crunchy tempura flakes topped with avocado and raw tuna. Spicy.

Spicy tuna, yellowtail and avocado then whole roll deep-fried with spicy sauce.

Spicy tuna, salmon, yellowtail, cucumber and avocado topped with 3 pieces of eel and caviar.

King crab, cucumber, topped with whole lobster tail, spicy creamy sauce and 2 kinds of tobico.

Salmon, avocado and mango, wrapped with red soy paper and 2 kinds of caviar.

Spicy tuna topped with raw salmon, tuna, yellowtail and caviar.

Crabmeat, 2 jumbo steamed shrimp, avocado and cucumber then whole roll deed fried.

King crabmeat, shrimp and avocado whole roll deep fried with spicy sauce.

Spicy salmon, yellowtail and cucumber, topped with salmon, tuna white fish and wasabi creamy sauce.

Eel and avocado topped with 3 pieces of raw salmon and spicy creamy sauce.

Tempura lobster and avocado topped with 3 pieces of raw salmon and spicy creamy sauce.

Raw yellowtail and avocado topped with 3 pieces of raw salmon and spicy creamy sauce.

Tuna, salmon, tobico and scallion topped with special volcano creamy sauce and baked.

With bell pepper, mushroom and onion.

With broccoli.

With mango, jicama, onion and pepper.

With mushroom and asparagus. Spicy.

With asparagus, broccoli and mushroom.

With spicy sweet glazed.

With honey soy glazed.

With onion bell pepper zucchini.

Dried bean curd, bean sprout, scallion and peanut.

Japanese thick noodle with scallion, carrot and bean sprouts.

Included 4 pieces of California roll and 3 pieces of shumai.

Included 4 pieces of California roll and 3 pieces of shumai.

Included 4 pieces of California roll and 3 pieces of shumai.

Included 4 pieces of California roll and 3 pieces of shumai.

Included 4 pieces of California roll and 3 pieces of shumai.

Included 4 pieces of California roll and 3 pieces of shumai.

Included 4 pieces of California roll and 3 pieces of shumai.

6 pieces of assorted sushi with a California roll.

13 pieces of assorted sashimi.

4 pieces of sushi and 7 pieces of sashimi with a spicy tuna roll.