zeffirelli Menu and Prices

Tender calamari dusted in flour & quick fried crisp served with marinara sauce

Cripsy fried mozzarella cheese, anchovies lightly breaded and served with marinara sauce

Shrimp wrapped with italian bacon in garlic and white wine sauce

Traditional italian spicy sauage oven roasted with sweet peppers & onions, tomato sauce over crostini

Fresh mussels steamed with white wine, garlic, italian parsley & tangy marinara sauce

Thinky sliced fillet mignon with lemon, truffle olive oil & shaved parmesan cheese

Baked clams with bacon, bread crumbs and special blend of seasoning

Combination of cured italian mixed meats

Fresh mozzarella, tomatoes, onions, basil, oregano, extra virgin olive oil

Hearts of romaine lettuce with homemade caesar dressing, garlic croutons and parmesan cheese

Mixed baby greens with olive oil and balsamic

Shaved fennel salad with goat cheese, walnuts and truffle oil

Fresh homemade vegetable soup

Soup of the day

Homemade fettucine served with meat sauce

Homemade tortellacci filled with braised veal and beef, served with a reduction of veal sauce and sage

Homemade ravioli filled with spinach and veal and served with tomato sauce

Fresh clams, sauteed with garlic, oregano, italian parsley and white wine sauce and served over linguine

From florence - crapes of pasta filled with spinach and ground veal, baked with cream sauce

Ravioli stuffed with fresh maine lobster, leeks & fresh tarragon in creamy lobster brandy sauce

Tender pieces of chicken sauteed with sundried tomatoes, artichokes, mushrooms & onions in creamy tomato sauce over tubular pasta

Homemade layers of pasta, baked with two cheeses, ground veal and special house sauce

Potaro dumpling with diced slmon and vodka sauce

Linguine pasta with lumps of crab meat, rapine italian baby broccoli, garlic sauteed in olive oil

Veal scaloppine sauteed with capers, lemon and butter sauce

Veal scaloppine sauteed in marsala wine & mushrooms sauce

Veal scaloppine with porcini mushrooms, white wine & brandy cream sauce

Veal with prosciutto, sage, mushrooms in white wine sauce

Veal cutlet with mozzarella cheese & fresh tomato sauce

Veal scaloppine topped with crab meat, fresh basil, herbs & light tomato sauce

Veal scaloppine with mushrooms, red peppers, sun dried tomatoes in white wine sauce

Grilled filet of beef served in green pepper corn sauce

Breast of chicken marinated with fresh rosemary, sage, extra virgin olive oil, lemon & balsamic vinegar

Breast of chicken sauteed with mushrooms, marsala wine sauce

Chicken breast breaded & baked with fontina in tangy marniara sauce with linguine

Breast of chicken sauteed with artichokes, capers, mushrooms, lemon wine sauce

Jumbo shrimp sauteed with garlic and white wine sauce or spicy marinara sauce

Grilled mediterranean sea bass with cherry tomatoes, spring onions & white wine sauce

Jumbo shrimps, scallops, calamari sauteed in white wine, shallots & tomato sauce, served over a bed of linguine

Grilled fillet of norwegian salmon served over spinach with red pepper coulis

Made in italy

Made in italy

Chocolate, vanilla or hazelnut

Vanilla ice cream coated with chocolate

Berries with a light italian custard