zakuro Menu and Prices

Lightly salted boiled Japanese soy bean.

Small marinated chicken egg rolls.

Lightly battered and deep fried soft shell crabs served with house sauce.

Deep fried tofu served with sweet chili sauce an crushed peanut.

Seared tuna served with ponzu sauce.

Japanese steamed shrimp dumpling.

Pan fried vegetable dumpling.

Uicy chicken wings marinated in special sauce served with sweet chili sauce.

Crispy wonton skin stuffed with crab meat, celery and cream cheese.

Deep fried vegetable in a light batter served with tempura sauce.

Fried crunchy shrimp cake served with sweet chili sauce.

Grilled chicken or tofu in skewers served with peanut sauce and side of cucumber vinaigrette.

Crispy homemade vegetables egg rolls served with sweet chili sauce.

Sliced seared salmon with jalapeno and house ponzu.

Lightly pan-fried vegetarian green chive dumpling served with sweet soy sauce.

Tofu, Napa cabbage and carrot in clear broth.

Bean curd paste soup with scallion and tofu.

Thai-style chicken or shrimp and mixed veggies in hot and sour lemongrass flavor soup.

Mild spicy soup in coconut milk broth with chicken or shrimp, mushroom, lime juice and cilantro.

Seaweed salad.

Sliced cucumber and seaweed salad topped with four pieces of sashimi.

Mixed green salad served with house ginger dressing.

Sliced cucumber and seaweed salad topped with snow crab.

Sliced cucumber in sweet vinaigrette dressing.

Sliced chicken mixed with fresh ginger, roasted peanut, lime juice, carrot, scallion and cilantro.

Sliced boiled octopus and cucumber in homemade ponzu dressing.

Salmon, asparagus tempura and snow crab topped with seared super white tuna, wasabi mayo and hot sauce.

Shrimp, unagi, avocado and jalapeno, topped with seared salmon, pineapple and mango sauce.

Yellowtail, avocado, cilantro, masago, jalapeno topped with tuna and spicy ponzu sauce.

Spicy tuna, cream cheese, sweet potato tempura, spicy mayo and panko coating.

Shrimp tempura and mayo topped with unagi, avocado and unagi sauce.

Yellowtail, tako, cilantro, avocado, lime juice topped with seared super white tuna, wasabi mayo and coconut flake.

Shrimp Tempura, kampyo, avocado and snow crab topped with salmon, ikura and spicy mayo.

Deep fried squid, white fish tempura, kampyo, chilli paste and lime juice topped with tempura crunch, spicy mayo and wasabi mayo.

Cream cheese, asparagus, shrimp tempura, spicy sauce topped with hamachi, ponzu sauce and tobiko.

Shrimp tempura, cream cheese, avocado and masago topped with tempura crunch, unagi sauce and spicy mayo.

Soft shell crab, jalapeno, avocado, crabstick, basil, chilli paste, tempura crunch and unagi sauce.

Spicy tuna, shrimp tempura topped with tuna, jalapeno, red tobiko, fried onion and spicy mayo.

Unagi, shrimp tempura, kampyo topped with avocado, unagi sauce and wasabi mayo.

Tuna, hamachi, cilantro, jalapeno, lime juice topped with seared spicy salmon, tamago and bonito flake.

California inside topped with tuna, salmon and hamachi.

Unagi, squid, masago, jalapeno and crabmeat topped with spicy tuna.

Boiled asparagus and wasabi mayo.

Japanese salted pickle.

Cucumber and avocado.

Marinated shiitake mushroom and avocado.

Deep fried sweet potato, green bean, scallion, asparagus and wasabi mayo.

Fried sweet potato, green bean, scallion, asparagus and wasabi mayo.

Boiled spinach, gourd, shiitake mushroom, cucumber and pickle.

Boiled spinach, asparagus tempura topped with oshinko, avocado and peanut sauce.

Asparagus tempura, cream cheese, kampyo and scallion topped with tamago and wasabi mayo.

Cucumber roll.

Avocado roll.

Tuna.

Escolar.

Fresh salmon.

Smoked salmon.

Yellowtail.

Sweet omelet egg.

Boiled octopus.

Surf clam.

Sqid.

Sea scallop.

Marinated mackerel.

Smelt fish roe.

Flying fish roe.

Boiled shrimp.

Botan shrimp.

Fresh water eel.

Salmon roe.

Albacore.

Assorted sliced sashimi over rice. Served with miso soup.

Assorted sliced salmon sashimi over rice. Served with miso soup.

Assorted sliced tuna sashimi over rice. Served with miso soup.

Assorted sliced unagi sashimi over rice with unagi sauce. Served with miso soup.

Seven pieces of chef's choice sushi with California roll.

Nine pieces of chef's choice sushi with a spicy tuna roll.

Big variety of sashimi combo, chef's choice.

Imitation crab, avocado, cucumber and masago.

Tuna roll.

Fresh salmon roll.

Tuna and avocado.

Smoked salmon, cream cheese and avocado.

Super white tuna and avocado.

Unagi and cucumber.

Yellowtail and scallions.

Snow crab, salmon, avocado and masago.

Shrimp tempura, avocado and cucumber with masago outside.

Octopus, cilantro, jalapeno, avocado, wasabi tobiko and spicy mayo.

Boiled shrimp, cucumber, jalapeno, red tobiko and wasabi mayo.

Salmon skin, cucumber, lettuce, lime juice and chili sauce.

Soft shell crab, avocado, cucumber, masago and spicy mayo.

Eel, hamachi and avocado topped with crunch and wasabi tobiko.

Tamago, crab stick, boiled asparagus, cucumber and gourd.

Cucumber, tuna, masago and spicy sauce.

Avocado and salmon, masago and spicy sauce.

Marinated saba and scallions.

Smoked salmon, avocado, cream cheese, crab stick and unagi sauce.

Served with miso soup, house salad and rice.

Served with miso soup, house salad and rice.

Served with miso soup, house salad and rice.

Choice of meat, white onion, green onion, tomato and egg served with cucumber and lime on the side. Served with a bowl of white rice.

Green pea, raisin, tomato sauce, onion and carrot served with sausage, fried egg and chicken wing. Served with a bowl of white rice.

Choice of meat, sauteed in garlic and pepper sauce served with cucumber. Served with a bowl of white rice.

Choice of meat sauteed with fresh sliced ginger, carrot, onion, scallion and black mushroom. Served with a bowl of white rice.

Choice of meat, green bean, garlic, fresh chili, bell pepper, mushroom, jalapeno and basil. Served with a bowl of white rice.

Stir-fried calamari in sweet smoked chili sauce, carrot, onion, scallion and bell pepper. Served with a bowl of white rice.

Steamed chicken or tofu, topped with peanut sauce and steamed broccoli, choice of rice or wide rice noodle.

Sliced chicken stir-fried with bell pepper, peapod, pineapple, mushroom, cashew nut and dried crispy chilli. Served with a bowl of white rice.

Shrimp, eggplant, basil, bell pepper, green bean and bamboo shoot sauteed with roasted chili paste. Served with a bowl of white rice.

Your choice of meat with Thai-style fried rice in hot and sour lemongrass and lime leaf sauce. Served with a bowl of white rice.

Stir-fried beef and broccoli in light garlic brown sauce. Served with a bowl of white rice.

Your choice of meat with sauteed mixed vegetables in a light oyster sauce. Served with a bowl of white rice.

Pan fried, battered chicken cubes with bell pepper, pineapple and carrot in sweet and sour sauce. Served with a bowl of white rice.

Seafood combination stir-fried with basil, finger root herbs, white onion and bamboo shoots in red chili paste. Served with a bowl of white rice.

Stir-fried with yellow curry powder, white onions, green peas and carrots. Served with your choice of protein.

Mild spicy Thai curry with lime leaf flavor with your choice of meat.

Spicy red curry paste in coconut milk with bamboo shoot, bell pepper and basil with your choice of meat.

Spicy green curry paste in coconut milk with eggplant, bamboo shoot, basil and green bean with your choice of meat.

Spicy green curry paste in coconut milk with ginger, eggplant, bamboo shoot, basil and green bean.

Stir-fried thin rice noodle with egg, green onion, bean sprout and tofu served with crushed peanut and your choice of meat.

Stir-fried wide rice noodle with black sweet soy sauce, egg broccoli and Chinese broccoli, with your choice of meat.

Stir-fried flat rice noodle with pea pod, tomato, carrot, baby corn, basil and bean sprout in spicy sauce, with your choice of meat.

Clear bean noodle with carrot, bell pepper, black mushroom, egg, baby corn and Napa cabbage, with your choice of meat.

Stir-fried spaghetti with pea pod, tomato, carrot, baby corn, jalapeno, basil and broccoli in basil sauce, with your choice of meat.

Steamed flat rice noodles with chicken or tofu, topped with peanut sauce and broccoli.

Two pieces.