zab-thai-restaurant Menu and Prices

Crispy stuffed vegetable rolls served with plum sauce.

Deep-fried soft tofu to crispy brown served with peanuts in plum sauce.

Deep fried battered vegetables served with sweet and sour sauce.

Fresh herb, rice noodles and tofu or prawns wrapped in steamed rice paper served with peanuts in tangy tamarind sauce.

Grilled marinated chicken on bamboo sticks in coconut milk and curry powder. Served with peanut sauce, pickled cucumber and toast.

Spicy fish cakes made with curry paste, green beans and lime leaves served with fresh cucumber dipping sauce.

Marinated and deep fried, served with sweet and sour sauce.

Deep-fried wonton wrap stuffed with fresh crab meat and cream cheese, served with peanut plum sauce.

Minced pork wrapped in spring rolls pastry and lightly fried.

Marinated in special traditional sauce, wrapped in egg noodles, deep fries and served with sweet and sour sauce.

Calamari lightly dusted in rice flour and deep-fried served with hot & sour sauce.

Grilled prawns with spicy curry sauce and toast.

A combination of satay, spring rolls, crab delight, money bags and crispy prawns.

A spicy papaya salad with green beans, tomatoes, fish sauce and tamarind juice.

A combination prawn mussels calamari scallop with a spicy papapya salad with green beans, tomatoes, fish sauce and tamarind juice.

Ground chicken or pork in roasted rice powder, red and green onions, mint leaves and lime juice.

Crisoy tofu, lettuce, cucumber, tomatoes, red and green onions, cilantro, mint leaves served with lime dressing.

Spicy tender fried crispy pork with roasted rice powder, cucumber, cherry tomatoes, red onions and green salad mixed with lemon juice.

Charbroiled new york steak tossed with lime-sauce, tomatoes, cucumber and red onion served on lettuce.

Very spicy lemon grass flavored prawns salad.

Crispy chicken, lettuce, cucumber, tomatoes, red & green onions, cilantro, mint leaves served with spicy lime dressing.

Spicy mixed seafood salad in lemon juice flavor.

Prawns, squid, ground chicken & bean thread tossed with lime sauce, tomatoes, red onions, ginger and peanuts.

Country style crispy trout, chili paste, lemon grass, green apple, red onions, cashew nuts and mint leaves in spicy lime juice.

Fried chicken, prawns, squid, cashew nuts, tomatoes, carrots and green apple on top of green salad with candle light.

Hot and sour soup with chicken or tofu, mushrooms, tomatoes, lemon grass, chili paste and lime juice. Substitute prawns add $2.00 or seafood add $2.50.

Hot and sour coconut milk soup with chicken or tofu, mushrooms, lemon grass, lime juice. Substitute prawns add $2.00 or seafood add $2.50.

Thai-esan traditional spicy soup with baby back pork ribs, red onions, lime leaves, tomato, galanga, lemon grass and thai fresh chili.

A combination prawns, mussels, calamari and scallop in hot and sour soup with lemon grass, lime leaves and lime juice.

Ground pork and prawns stuffed wontons, bok choy in a clear broth soup topped with green onions and cilantro.

A non-spicy soup with tofu, bean thread noodles, carrots, ground pork and celery topped with crispy garlic.

Choice of chicken, beef, pork or tofu. Crispy chicken sauteed with roasted cashew nuts, bell peppers, green onions and chili sauce.

Choice of chicken, beef, pork or tofu. Marinated beef in thai natural herbs and spices then stir fried to perfection. Served on a bed of cabbage with sweet & sour sauce.

Choice of chicken, beef, pork or tofu. Sauteed with basil leaves, bell peppers, mushrooms & onions.

Choice of ground chicken, pork or beef, tofu. Sauteed with basil leaves and jalapeno peppers.

Choice of chicken, beef, pork or tofu. Sauteed with garlic, broccoli, snow pea and carrots in brown sauce sprinkled with golden fried garlic served on sizzling platter.

Choice of chicken, beef, pork or tofu. Sauteed with tomatoes, cucumber, pineapple, onions, bell peppers, snow pea and celery in sweet & sour sauce.

Choice of chicken, beef, pork or tofu. Sauteed with fresh ginger, mushrooms, onions, snow pea, bell peppers and celery stir-fried in black bean sauce.

Choice of chicken, beef, pork or tofu. Sauteed eggplant with basil, bell peppers and black bean sauce.

Choice of chicken, beef, pork or tofu. Sauteed with broccoli in oyster sauce.

Choice of chicken, beef, pork or tofu. Sauteed on a bed of cooked spinach topped with peanut sauce.

Choice of chicken, beef, pork or tofu. Sauteed with zucchini, bell peppers, tomatoes, bamboo shoots, mushrooms, basil stir-fried in red curry paste.

Choice of chicken, beef, pork or tofu. Sauteed with green beans, bell peppers and basil stir-fried in chile sauce.

Choice of chicken, beef, pork or tofu. Mix vegetables with oyster sauce.

Choice of chicken, beef, pork or tofu. Sauteed with coriander seeds, snow pea, baby corn, mushrooms and bell peppers stir-fried with sweet soy sauce.

Deep fried chicken topped with three flavor sauce with mushroom, bell peppers and fresh basil served on a sizzling hot plate.

Chicken topped with creamy lime sauce served on fresh spinach.

Combination of beef, pork and chicken with bamboo shoots, baby corn, green beans, bell peppers, onions and basil, stir-fried in chili sauce.

Sauteed prawns with panang curry sauce with fresh shredded kra chai, basil and bell peppers.

A combination of seafood mixed with red curry paste, egg, napa cabbage, bell peppers and basil in banana leaves.

A Tasty combination of seafood with bamboo shoots, baby corn, green beans, bell peppers, onions and basil stir-fried in chili sauce.

Deep fried whole trout or tilapia topped with green beans, bell peppers, in chile sauce.

Steamed whole trout or tilapia with napa cabbage, cherry tomatoes, baby bok choy, ginger, basil and bell peppers simmered in sour soup served on a hot steam plate.

Deep fried whole trout or tilapia topped with garlic & black pepper sauce served with steamed season vegetables.

Spicy steamed whole trout or tilapia with lemon juice, garlic and fresh chili.

Delicious deep fried whole trout or tilapia topped with three flavor sauce, mushrooms, bell peppers and fresh basil.

Grilled whole chicken marinated in special marinade sauce served with sweet and sour sauce and sticky rice.

New york steak marinated with country sauce served with spicy roasted rice-lime sauce, grilled seasonal vegetables and sticky rice.

Grilled tender pork marinated with spicy homemade sauce on hot plate.

Grilled tender pork marinated with country sauce served with spicy roasted rice-lime sauce, grilled seasonal vegetables and sticky rice.

Grilled calamari served with spicy country sauce and grilled seasonal vegetables.

Grilled prawns, squid, scallop, mussels served with spicy garlic lime sauce and grilled seasonal vegetables.

Grilled mixed vegetables served with hot and sour sauceapes, tomatoes, bell peppers and fresh thai basil.

Choice of chicken, beef, pork or tofu. Red curry paste in coconut milk with bamboo shoots, basil & bell peppers.

Choice of chicken, beef, pork or tofu. Green curry paste in coconut milk with zucchini, eggplants, basil & bell peppers.

Choice of chicken, beef, pork or tofu. Flaming curry in coconut milk with basil and bell peppers.

Choice of chicken, beef, pork or tofu. Potatoes, carrots, onions and peanuts in tangy massaman curry.

Choice of chicken, beef, pork or tofu. Yellow curry paste in coconut milk with carrots, onions, pineapple and potatoes.

Thai curry without coconut milk with green beans, bamboo shoots, baby corn, carrot, bell peppers, zucchini and herbs.

Red curry paste in coconut milk with sliced roasted duck with pineapple, fresh green grapes, tomatoes, bell peppers and fresh thai basil,

Choice of chicken, beef, pork or tofu. Stir fried jasmine rice with egg, tomatoes, onions and broccoli.

Choice of chicken, beef, pork or tofu. Stir fried jasmine rice with basil, egg, mushrooms, bell peppers and onions.

Choice of chicken, beef, pork or tofu. Stir fried brown rice with yellow curry powder, egg, onions, baby corn, broccoli, bell peppers, snow peas and basil.

Choice of chicken, beef, pork or tofu. Stir fried jasmien rice with pineapple, egg, carrots, peas, yellow curry powder, raisins and cashew nuts.

Stir fried jasmine rice with crab meat, egg, onions, carrots and peas.

Thai style spicy fried rice with chile paste, prawns, squid, scallops, mussels and imitation crabmeat.

Chicken breast marinated in garlic, soy sauce, lemon grass & lime leaf. Pan fried & served on a sizzling hot plate with steamed vegetables.

Stir fried crispy chicken in a rich garlic sauce and bell peppers topped with crispy basil.

Tender pork ribs marinated with garlic sauce served with steamed vegetables.

Grilled new york steak in green curry paste with coconut milk, shredded kra chai, green beans, zucchini, bell peppers and basil.

Grilled salmon with thai chili paste, lemon grass, red onions, green apple and cherry tomatoes served with green salad.

Grilled salmon with panang curry sauce, shredded kra chai, sliced lime leaves, bell peppers and basil.

One half deep-fried duck in red curry sauce with a combination of bell peppers, cherry tomatoes, pineapple, grapes and thai basil.

Stir fried prawns in homemade chili sauce with asparagus, mushrooms and bell peppers.

Stir fried brawns in mango sauce with cashew nuts, mango meat and diced bell peppers.

Deep fried tilapia topped with half garlic sauce and half mango sauce.

Cooked quickly over high heat seasoned with garlic, ginger, bell peppers and yellow bean sauce. Uniformly chopped ingredients absorb the optimum seasoning from herbs, spices and sauces.

Grilled lamb in black pepper and tamarind sauce serve with seasonal vegetables.

With coconut ice cream.

Green, jasmine, oolong, chai, chamomile, wu wei.