yuphas-thai-kitchen Menu and Prices

25 menu items · 2 categoriesUpdated May 14, 2026

Yupha's Thai Kitchen is the kind of restaurant you will think of when you suddenly want to eat tom yum after work, or when you are too lazy to cook on the weekend. The menu is not too thick, but several classic dishes are cooked steadily-the green curry is strong enough with coconut aroma, Pad Thai has pot gas, and the stir-fried water spinach is crispy. The store is always very busy. Most of them are students and office workers nearby. They can eat as soon as they sit down and leave as soon as they finish eating. There is nothing fancy, just home-cooked Thai food. When you want to eat this bite, you can just go directly.

Lunch Menu

  • Soup and Salad

    $6.99
  • Pad Gra Prow

    $8.50

    Sauteed with onions, bell peppers, Thai basil & Thai chili pepper. Served with steamed rice. Seafood: Shrimp, scallops, calamari and mussels.

  • Pad Khing Sod

    $8.50

    Sauteed with young ginger, scallions, onions, mushrooms, bell peppers & bean sauce. Served with steamed rice. Seafood: Shrimp, scallops, calamari and mussels.

  • Pad Garlic

    $8.50

    Sauteed with garlic, ground pepper and mixed vegetables. Served with steamed rice. Seafood: Shrimp, scallops, calamari and mussels.

  • Pad Pak

    $8.50

    Sauteed mixed vegetables in homemade sauce. Seafood: Shrimp, scallops, calamari and mussels.

  • Red Curry

    $8.50

    Red curry in coconut milk, bamboo shoots, eggplant, bell peppers, string beans & Thai basil. Served with steamed rice. Seafood: Shrimp, scallops, calamari and mussels.

  • Pad Thai

    $8.50

    Sauteed rice noodles with egg, scallions, bean sprouts, ground peanuts & sweet radish. Seafood: Shrimp, scallops, calamari and mussels.

  • Drunken Noodle

    $8.50

    Sauteed flat noodles with egg, Napa cabbage, tomatoes, onions, bell peppers, Thai basil & chili peppers. Seafood: Shrimp, scallops, calamari and mussels.

  • Pad See Ew

    $8.50

    Sauteed flat noodles with broccoli, egg & black soy sauce. Seafood: Shrimp, scallops, calamari and mussels.

  • Lard Na

    $8.50

    Flat noodles topped with broccoli in gravy sauce. Seafood: Shrimp, scallops, calamari and mussels.

  • Kao Pad

    $8.50

    Traditional Thai fried rice with egg, tomatoes, onions & scallions. Seafood: Shrimp, scallops, calamari and mussels.

  • Noodle Soup

    $8.50

    Rice noodle in clear broth, topped with scallions & cilantro. Seafood: Shrimp, scallops, calamari and mussels.

  • Pad Prik Khing

    $8.50

    Sauteed in House curry paste, with string beans, bell peppers, & kaffir lime leaves. Served with steamed rice. Seafood: Shrimp, scallops, calamari and mussels.

  • Pad Nam Mun Hoy

    $8.50

    Sauteed with mushrooms, onions, scallions, broccoli & oyster sauce. Served with steamed rice. Seafood: Shrimp, scallops, calamari and mussels.

  • Pad Prew Wan

    $8.50

    Sauteed in sweet & sour sauce with fresh tomatoes, onions, cucumbers, pineapples, bell peppers & scallions. Served with steamed rice. Seafood: Shrimp, scallops, calamari and mussels.

Side Orders

  • Sweet Sticky Rice

    $3.50

    With coconut milk topping

  • Fish Sauce

    $1.75

    With fresh Thai chili

  • Hot Sauce or Chili Sauce

    $0.50
  • Small Fried Rice

    $3.50

    With egg, onion & scallion

  • Steamed Sticky Rice

    $2.50
  • Steamed Brown Rice

    $2.75
  • Steamed Rice

    $1.50
  • Cucumber Sauce

    $1.50
  • Peanut Sauce

    $3.00
  • Cashew Nuts

    $2.50

Prices may vary by location. Confirm with the restaurant before ordering.