Young Chow Cafe Menu and Prices

meat filled dumplings then deep fried to crispy

minced shrimp with egg, covered with toast, then deep-fried until golden brown

minced pork dumpling, steamed pork dumplings

pan-fried in special wok until golden

marinated beef in special teriyaki sauce

tender baby spare ribs marinated in special sauce then slowly smoked

jumbo shrimp dipped with batter, then deep fry until golden brown

assorted Chinese traditional favorite appetizers. The ingredients include: bar-b-q spare ribs, fried wonton, fantail shrimp, spring roll and steak teriyaki

for those who prefer a light soup

rich, spicy chicken broth with pork, bean curd and mushroom, bamboo shoots

house version of the popular Chinese dumplings soup

slices beef, chicken and shrimps with vegs. in a rich broth

rich broth with shrimp, scallop, sea leg, snow peas, mushrooms, carrots and bamboo shoots

shrimps sauteed with broccoli, bamboo shoots and straw mushrooms in Chef's spicy hot pepper sauce

sliced tenderloin of beef, breast of chicken and jumbo shrimp sauteed with broccoli, snow peas, straw mushrooms and water chestnuts

sliced chicken shrimp and sliced beef sauteed with peanuts, diced celerys, carrots, white onion in hot brown sauce

shrimp sauteed with water chestnuts and celery in hot garlic sauce

jumbo shrimp sauteed with mixed vegs. in brown sauce

jumbo shrimp sauteed with water chestnuts, and snow peas in light sauce

shrimp sauteed with water chestnuts, green peas, mushrooms and scrambled egg sauce

baby shrimp sauteed with crispy cashew, diced celerys, carrots in a light sauce

shrimp dipped in egg batter and deer-fried, then mixed with vegetables and sauteed in a sweet and sour sauce

baby shrimp sauteed with peanuts, diced celerys, carrots, white onion in rich hot brown sauce

scallops sauteed with peanuts, diced celerys, carrots, white onion in rich hot brown sauce

scallops sauteed with water chestnuts in hot garlic sauce

scallop sauteed with broccoli, baby corn, water chestnuts, snow peas, carrots, mushrooms in brown sauce

shrimp, beef, chicken sauteed with onion and spring onion in brown sauce

shrimp, chicken, pork dipped in egg batter, then deep-fried, with green pepper, pineapple and carrot in sweet and sour sauce

slices of pork with fresh broccoli, bamboo shoots and straw mushrooms in Chef's hot pepper sauce

chunks of pork, deep-fried in batter then mixed with vegetables in sweet sour sauce

slices of pork sauteed with broccoli, mushrooms, baby corn, carrots, water chestnuts, snow peas in brown sauce

sliced pork sauteed with carrots, onion, baby corn and bamboo shoots in satay sauce

sliced of pork cooked twice with cabbage, green pepper and bamboo shoots

shredded pork with spring onion

shredded pork with water chestnuts, celery and bamboo shoots in hot garlic sauce

shredded tenderloin of pork sauteed with special plum sauce, fresh scallions and bamboo shoots

shredded pork sauteed with Chinese cabbage and eggs then wrapped in thin mandarin pancakes with plum sauce (served with 4 pancakes $0.25 each extra pancakes)

fresh string beans stir-fried in rich hot brown sauce

fresh broccoli sauteed in hot garlic sauce

sliced chicken shrimp and sliced beef sauteed with peanuts, diced celerys, carrots, in hot brown sauce

fresh snow peas sauteed with crunchy water chestnuts in a light sauce

fresh mixed vegetables sauteed in a brown sauce

fresh bean curd with ground pork in a spicy brown sauce

sauteed cabbage, black fungus, bamboo shoots, carrots, celery, mushrooms and eggs, then wrapped in thin mandarin pancakes with plum sauce. (Served with 4 pancakes)

dip fried bean curd with mix vegetable in brown sauce

crispy chunk of boneless chicken sauteed with Chef's special hot sauce

crispy chunk of boneless chicken sauteed with special brown sauce and sesame seeds

slices of flank steak deep-fried then sauteed in a special sauce with red peppers and fresh orange curls

slices of flank steak deep-fried then sauteed with sesame seeds in brown sauce

jumbo shrimp dipped with batter and deep fried, then sauteed with sesame seeds in a hot tangy sauce

jumbo shrimp dipped in batter and deep fried then sauteed with Chef's special hot sauce

sliced tenderloin of beef, chicken, jumbo shrimps, scallops sauteed with broccoli, snow peas, straw mushroom and carrots

fresh jumbo shrimp and scallop sauteed in hot garlic sauce

jumbo shrimp, scallop, and crab meat, sauteed with straw mushroom, baby corn, water chestnut, snow peas, carrot

jumbo shrimp, scallop, beef and chicken sauteed with wood ear, water chestnuts in hot garlic sauce

(8 kinds of flavor)

(15 kinds of flavor)

(8 kinds of flavor)

cream soda, redpop soda, orange soda, cola, root beer soda, black cherry, pineapple