yoshis-cafe Menu and Prices

Sserved with a petit salad, cornichon and mustard

Served with ginger and wasabi dressing served with tortilla chips and guacamole accompanied by an oyster shooter with sake, yuzu ponzu and jalapeno

Served with creamy garlic goat cheese sauce and herb infused oil

Shrimp tempura, avocado, spicy mayonnaise, teriyaki if sauce and sour cream mayonnaise topped with tempura onion rings

Served with spicy mayo, green onions, tobiko, sesame seeds

Brochette of beef cooked on japanese cooking stone served with a duo of sauces: sweet miso and sesame soy

Served with mushroom risotto and green curry sauce

served on a bed of creamy polenta with a red beet beurre blanc sauce and shisho micro greens

Served with petit salad & wasabi remoulade

Served with asian pear, sweet and sour pear vinaigrette

Served with blue cheese, roasted walnuts, honey, apple cider vinegar and walnut oil

Served with mixed greens with asian pear

Green beans, bell peppers, tomatoes, cucumbers, olives,onions and mozzarella cheese with herb-olive oil dressing

Served with brie cheese crouton

Filled with tofu, mushrooms and vegetables -vegetarian

Served with a choice of wasabi blue cheese, brie cheese or american cheese with tomato, mizuna, mayonnaise,, caramelized onions and rosemary french fried potatoes served with mango ketchup, b. b. q.

Portobello mushrooms, zucchini, eggplant, red pepper, green beans and curry raisin couscous served with olive oil and balsamic vinegar

Served with chocolate chile guojillo sauce accompanied by spanish manchego sheâ€s filled chile poblano tempura with green tomatillo sauce and cilantro

Marinated in milk, bread and with japanese panko with herbs and pecans parmesan cheese with pomegranate and shiso micro greens, served with mashed purple potatoes and steamed baby vegetables with apr

Served with baby vegetables and rosemary french fried potatoes, allen brothers prime steak

Served with sansho (japanese pepper) served over mashed hawaiian purple potatoes with truffle oil, wasabi micro greens, baby vegetables and hon-shimeji mushroom red wine sauce allen brothers kobe-sty

Served with smoked red wine sauce with sauteed hon-shimeji mushrooms served with baby vegetables and rosemary french fried potatoes allen brothers kobe-style steak

Sesame honey glaze served on a bed of pan-fried chinese egg noodles with chinese broccoli, onions, green beans, red peppers and hoisin sauce

Served on a bed of couscous with a smoked tomato sauce topped with sauteed chinese broccoli

Fried and oven baked, served with vegetable fried rice, fresh green beans sauteed with garlic, ginger, soy sauce and a touch of chinese pepper paste and hoisin sauce

Marinated in sweet sake & miso, served with tuna sashimi and seaweed salad, maitake mushrooms & gobo with sweet miso dressing, spinach goma-ae, oven roasted japanese sweet potato and steamed hon-shim

Served with sea salt

Sauteed with garlic, ginger, soy sauce, a touch of chinese pepper paste and hoisin sauce