yellow-dog-tavern Menu and Prices

Served with jalapeno and cilantro aioli

Two layers of mushroom, caramelized onion, sauteed spinach & smears of sun dried tomato & walnut pesto. Topped with shaved parmesan

Black Tiger Shrimp sauteed with habanero, garlic and red onions and finished in a chili and vodka sauce. Served atop a crispy corn tortilla, with smashed black beans and a petite cilantro salad

Sauteed with roasted jalapenos, roasted tomatoes, garlic & shallots in white wine broth accompanied with grilled bread

A selection of yukon gold, sweet potato & yucca root flash fried to order. Seasoned with parsley, salt & pepper. Served warm

Cooked in a chipotle BBQ sauce. Served with creole mustard coleslaw

Hand cut potatoes flash fried. Served with chipotle rosemary aioli

Sesame & ginger encrusted and seared rare. Served atop a petite seaweed salad with wasabi mayonnaise

Roasted artichokes & fresh spinach pureed with our special house recipe of cheeses, herbs & spices. Served with grilled bread

Roasted jalapenos, smoked gouda cheese & pasta shells in a creamy bechamel sauce. Finished with toasted bread crumbs

Jalapeno corn bread battered all beef frank flash fried

Bibb Lettuce tossed in blue cheese dressing topped with apple slices, bacon crumbles and dried cranberries

Mixed greens tossed in champagne vinaigrette. Topped with roasted beets, toasted pecans & goat cheese

Leaf hearts of romaine tossed in classic caesar dressing with grape tomatoes, shaved parmesan & herbed cheese & garlic croutons

With grape tomatoes, cucumber & carrot tossed in balsamic dressing

Atop of cheddar cheese grits finished with drawn butter

Rubbed flat iron steak grilled to order with pommes frites

Atop a medley of braised beans with fresh herbs and grape tomatoes

Ravioli in a creamy spinach pesto with pinenuts and parmesan

Sausage & tiger shrimp sauteed with spinach, roasted tomatoes, squash, cipollini onions & garlic in a cream sauce. Served over soft polenta & finished with cilantro

Layers of Roasted Eggplant, Squash, red bell peppers & tofu smeared with ricotta cheese & spinach pesto atop a warm lentil salad with cipollini onions. Finished with balsamic reduction

Cooked beef ribs served with potato puree & honey glazed malibu carrots. Finished with a merlot & beef jus reduction

Three Corn Rolled Tortillas Filled with grilled tilapia, chili salsa, and jicima slaw

Grilled to order with fontina, mayo, onion straws and arugula

Fried oysters on a sub roll with jalapeno aioli, tomato and romaine

Served with arugula, caramelized onions & tomato on a kaiser roll

With grilled chicken breast, chorizo sausage, shredded romaine lettuce, diced roma tomatoes, red onion, feta cheese & tzatziki sauce stuffed in a pita

With mortadella, capicola ham, genoa salami, tapenade, provolone cheese, mixed sweet peppers & sun dried tomato aioli pressed between. rosemary foccacia

Seared rare tuna steak with mixed greens and wasabi mayo on a kaiser roll

Coke, diet coke, sprite, gingerale

Orange juice, apple, grapefruit, pineapple, V8, cranberry