yankee-pier-lafayette Menu and Prices

43 menu items · 5 categoriesUpdated May 5, 2026

Yankee Pier Lafayette is the kind of small restaurant that opens on the dock and can smell the sea breeze. The main New England style seafood-fried clams, lobster rolls, and crab cakes are served directly with a slice of lemon and tartar sauce to eat that freshness. The store is not big, with iron tables and chairs and fishing nets hanging on the walls. It is suitable for bringing friends over after work to eat a lobster, or sitting outside in the wind and have a meal with shells on weekends when the weather is good.

Starters

  • Littleneck Raw Clams (Half Dozen)

    $17.00
  • Steamed Manila Clams

    $15.00

    White wine, garlic, herbs

  • Chilled Shrimp Cocktail

    $16.50

    Half dozen jumbo shrimp

  • Bay Shrimp

    $12.00
  • Fried Full Belly Clams

    $16.00

    Cocktail & tartar sauce

  • Fried Monterey Bay Calamari

    $13.00

    Cocktail & tartar sauce

  • Popcorn Shrimp

    $13.00

    Cocktail & tartar sauce

Soup & Salad

  • Classic New England Clam Chowder

    $6.75
  • Today's Soup

    $6.75
  • Yankee Salad

    $10.00

    Romaine, radicchio, fuji apple, sweet & spicy walnuts, shaft blue cheese

  • Mixed Greens

    $9.50

    Lemon basil vinaigrette, ranch, blue cheese, louie dressing

  • Heirloom Tomato Salad

    $13.00

    Fresh mozzarella, basil, balsamic dressing, croutons

  • Caesar Salad

    $9.50

    Parmesan, croutons

Today's Market Fresh Fish

  • Blackened Pacific Rockfish

    $22.00

    Braised swiss chard, roasted butternut squash, bacon

  • Grilled Salmon

    $29.00

    Vegetable basmati rice, tomato-coriander sauce

  • 1 1/2 lb. Maine Lobster

    $45.00

    Red potatoes, sautéed spinach

  • Oven Roasted Alaskan Halibut

    $30.00

    Mushroom risotto, chanterelle mushrooms, herb vinaigrette

  • Grilled Local Petrale Sole

    $26.00

    Roasted potatoes, sauteed spinach, lemon-caper sauce

Seasonal Features

  • Beer Battered Fish & Chips

    $14.00

    Two piece, fries, coleslaw & tartar sauce

  • Seafood Tacos

    $0.00

    Cilantro-lime rice, black beans, tomatillo sauce, cumin sour cream

  • Blackened Rockfish

    $17.00
  • Chile-Lime Ceviche

    $17.00
  • Blackened Shrimp

    $16.00
  • Fried Shrimp Po'boy

    $16.50

    Spicy remoulade, kettle chips

  • Manila Clams with Linguine

    $18.00

    White wine, garlic, herbs

  • Beer Battered Shrimp & Chips

    $22.00

    Six shrimp, fries, cole slaw, cocktail sauce

  • Griddled Salmon Burger

    $15.00

    Watercress, heirloom tomato, mayonnaise on brioche bun

  • All at Once Special

    $16.50

    Cup of chowder or mixed green salad with grilled rockfish sandwich or chicken sandwich with bacon and jack cheese

  • Heirloom Tomato Blt

    $15.00

    Avocado cream, griddled sourdough

  • Grilled Salmon Sandwich

    $18.00

    Spicy remoulade, romaine, pickled onions

  • Seafood Rolls

    $0.00

    Griddled brioche bun & kettle chips. Served chilled or hot

  • Oregon Bay Shrimp

    $16.00
  • Fresh Maine Lobster

    $25.00
  • Shrimp Louie Salad

    $19.00

    Butter lettuce, avocado, sieved egg

  • Curry Prawns

    $19.00

    Spinach, basmati rice

  • Grilled Chicken Breast

    $18.00

    Fried polenta, wild mushrooms, whole grain mustard butter

  • Half Pound Chuck Burger

    $13.50
  • Half Pound Chuck Burger with Fries

    $10.50

    Add petite chuck burger 4 oz. with fries

Seasonal Sides

  • Fried Polenta

    $5.50
  • Swiss Chard & Butternut Squash

    $5.50
  • Whipped Potatoes

    $5.50
  • Sauteed Mushrooms

    $5.50
  • Sauteed Spinach with Red Onions

    $5.50

Prices may vary by location. Confirm with the restaurant before ordering.