yakitori-totto Menu and Prices

107 menu items · 15 categoriesUpdated June 18, 2026

Yakitori Totto is the kind of place you come to when you want to eat kebabs and drink some wine. The menu basically consists of all parts of the chicken-legs, heart, liver, and skin. The master roasted it just right over the charcoal fire, with a bit of burnt aroma. In addition to burning birds, there are also several small dishes and rice. The environment is not big, and the lights are dark at night. It is quite suitable to meet two or three friends and chat while eating. If you like the style of Japanese izakaya, this one should not let you down.

Lunch - Donburi & Dish

  • Paitan Ramen

    $9.00

    in beef & shiitake broth

  • Pork Loin Don

    $10.50
  • Eel Don

    $12.00

    with sweet teriyaki sauce

  • Totto Don

    $10.50

    nigima, wing & meatball

  • Yakitori Don

    $9.50

    chicken thigh or negima

  • Karubi Don

    $11.00

    short rib

  • Kaisen Oyako Don

    $12.00

    salmon, salmon roe & shredded egg

  • Oyako Don

    $9.00

    half cooked omelet over rice with chicken & onion

  • Chicken Nanban

    $10.50

    sweet fried chicken with tartar sauce

Appetizer

  • Shirauo Kara-Age

    $6.00

    deep-fried small silver fish

  • Tako Wasa

    $7.00

    marinated octopus

  • Shutou & Cream Cheese

    $8.00

    tuna liver paste with cream cheese

  • Zucchini Tempura

    $7.00

    deep-fried zucchini with rice cracker

  • Spicy Cucumber Pickle

    $6.00

    marinated with spicy miso

  • Tsukemono Mori Awase

    $8.00

    assorted pickles

  • Fried Wonton Cheese

    $7.00

    deep fried wontons filled with cheese

  • Ikura Shoyu

    $8.00

    soy marinated salmon roe

  • Salmon Siokara

    $8.00

    fermented salmon

  • Totto’s Kimchee

    $6.00

    spicy pickle kimchee

  • Kizami Wasabi Shoyuzuke

    $4.00

    chopped japanese horseradish with soy sauce

  • Aburi Shime Saba

    $7.00

    flamed pickled mackerel

  • Edamame

    $6.00

    steamed green soybeans

  • Namako-Su

    $9.00

    sea cucumber with soy sauce & citrus juice

Soup

  • Totto Soup

    $7.00

    chicken meatball with scallion & mushroom

  • Miso Soup

    $5.00

    with nameko mushroom & tofu

Salad

  • Kyona & Jyako Salad

    $10.00

    with deep-fried tiny silver fish

  • Totto’s Salad

    $8.00

    with chicken breast

  • Avocado & Tuna Salad

    $10.00

    with tobiko (flying fish roe)

  • Spicy Chicken Salad

    $8.00

    chicken breast, assorted vegs, jelly fish, fried wonton with spicy sesame dressing

  • Tofu Salad With Lemon Dressing

    $9.00

    served with assorted vegetables

  • Kaisou Salad

    $8.00

    seaweed salad with japanese plum dressing

  • Steamed Vegetable Salad

    $10.00

    with bagna cauda sauce (anchovy, garlic & olive oil)

Tofu $8

  • Agedashi Tofu

    $0.00

    deep fried tofu in dashi broth

  • Yakumi Zaru Tofu

    $0.00

    cold tofu in a bamboo basket scallion, bonito flake, ginger, sesame & ume plum salt

Veg

  • Bainiku Nagaimo Isobemaki

    $10.00

    japanese pickled & sticky yam

  • Kinoko & Nagaimo

    $9.00

    miso stir-fried mushroom & yam

  • Aona & Yuba

    $8.00

    stir-fried greens and dried beancurd

Meat & Seafood

  • Amakara Age

    $8.00

    sweet spicy deep-fried chicken

  • Maguro Zuke

    $8.00

    tuna sashimi in garlic flavored soy sauce

  • Croquette

    $8.00

    mixed beef & vegetables cutlet

  • Jidori Karaage

    $8.00

    japanese style fried chicken

Tasty

  • Mizore Gake

    $9.00

    deep-fried eggplant & mochi with sweet spicy sauce containing daikon & nameko mushroom

  • Tori Dango

    $10.00

    steamed rice dumplings with chicken meatballs inside

  • Dashi Maki Tamago

    $10.00

    soft rolled omelette

Yaitori

  • Negima

    $3.00

    with scallion

  • Kawa

    $3.00

    skin

  • Tebasaki

    $3.00

    wing

  • Sunagimo

    $3.00

    gizzard

  • Reba

    $3.00

    liver

  • Momo

    $3.00

    thigh

  • Sasami

    $3.00

    breast fillets with wasabi & salt

  • Tsukune

    $3.50

    meatball (salt or sauce)

  • Pork Mustard

    $3.50

    pork loin with mustard

  • Negi Pon

    $4.00

    pork loin with scallion & ponzu

  • Ton Toro

    $3.50

    pork neck

  • Harami

    $5.00

    skirt steak

  • Asparagus

    $3.00
  • Shishito

    $2.50

    green pepper with miso

  • Shiitake

    $3.00

    japanese shiitake mushroom with sea salt

  • Yaki Nasu Miso Dengaku

    $3.50

    eggplant with miso paste

  • Hiza Nankotsu

    $3.00

    soft knee bone

  • Seseri

    $3.00

    neck

  • Bonchiri

    $3.00

    tail

  • Hatsu

    $3.00

    heart

  • Chicken Oyster

    $3.00

    rare part of thigh

  • Nankotsu Tsukune

    $3.50

    meatball mixed

  • Hotate

    $5.00

    great scallop

  • Shishamo Smelt

    $4.00
  • Kuruma Ebi

    $4.50

    prawn

  • Hokuhoku Garlic

    $2.00

    grilled garlic

  • Asparagus Bacon

    $4.00
  • Eringi Bacon

    $4.00
  • Kamo Negima

    $4.00

    duck & scallion

  • Lamb Chop

    $7.00
  • Shishito Tsukune

    $4.00

    with chicken stuffing

  • Yaki Onigiri

    $3.00

    grilled rice ball (miso)

Noodle & Rice Dish

  • Tokusen Oyako Don

    $12.00

    chicken, eggs & over rice

  • Jidori Donabe Gohan

    $12.00

    chicken mixed rice

  • Rice Ball

    $4.50

    japanese plum, salmon, spicy cod roe, or dried salted kelp

  • Tori Zousui

    $12.00

    rice porridge with chicken

  • Sato Yosuke’s Inaniwa Udon

    $12.00

    hot or chilled

  • Ikura Don

    $11.00

    salmon roe over rice

  • Takana & Jyako Gohan

    $12.00

    takana greens & deep-fried tiny silver fish over rice

  • Negi Tori Don

    $13.00

    chicken & egg over rice

  • Ocha Zuke

    $9.00

    rice in hot broth (japanese plum, salmon, spicy cod roe, or dried salted kelp)

Shochu

  • Tomino Hozan (Potato)

    $12.00

    kagoshima

  • Ikko Mon (Potato)

    $10.00

    kagoshima

  • Kuromaru (Potato)

    $24.00

    kagoshima

  • Kannoko (Barley)

    $27.00

    kagoshima

  • Iichiko (Barley)

    $24.00

    oita

  • Torikai (Rice)

    $14.00

    kumamoto

  • Sudachi (Citrus Fruit)

    $21.00

    tokushima

  • Jougo (Sugar Cane)

    $24.00

    kagoshima

Beer

  • Sapporo Draft Glass

    $6.00
  • Kirin Ichiban

    $6.50
  • Asahi Super Dry

    $6.50
  • Sapporo Premium Yebisu

    $8.00

Shochu Cocktail

  • Fresh Fruit Shochu

    $7.00

    lemon / lime

  • Yuzu (Citrus) Jam Shochu

    $7.00
  • Shochu

    $7.00

    with pickled plum, oolong tea, calpico or green tea

Totto Recommendation

  • Sake Lime

    $7.00

    sake with fresh lime

  • Ume Shu

    $7.00

    plum wine

  • Ume Blanc

    $7.00

    plum & white wine

  • Gin Or Vodka

    $8.00

Soft Drink

  • Saratoga Spring

    $4.00

    sparkling water

  • Coke

    $3.00

    diet coke / iced green tea / oolong tea

  • Lamne (Citrus Soda)

    $4.00

    calpico / orange juice

Prices may vary by location. Confirm with the restaurant before ordering.