yakitori-sun-chan Menu and Prices

cooked salmon, cucumber and avocado

shrimp, lettuce & cucumber

salmon, cream cheese, and cucumber

egg, spinach, kanpyo gourd, cucumber, imitation crab, yellow pickles and fish flakes

eel, avocado, cucumber and green laver seaweed

avocado, asparagus and cucumber

deep fried shrimp, cucumber, lettuce, flying fish roe and wasabi mayonnaise

fried soft shell crab and flying fish roe

and flying fish roe

shrimp tempura, avocado, cucumber and flying fish roe

shrimp tempura, imitation crab, cucumber and avocado

basic roll covered with spicy tuna

fried basic roll with eel sauce on top

basic roll covered with avocado, tuna, salmon and whitefish

two pieces each of tuna and salmon, and one each of yellowtail, shrimp and whitefish with california or tuna roll

sushi regular as above, plus one pieces each of eel and flying fish roe

two pieces each of tuna, salmon, yellowtail, shrimp, whitefish, eel and flying fish roe with two california or tuna rolls

one each of california, alaskan and tuna rolls

chef's choice of thirty-eight pieces of nine different kinds of sashimi

two piece of each of tuna, salmon, yellowtail, shrimp and whitefish sushi chef's choice of twenty-two pieces of sashimi with two california or tuna rolls

one piece each of tuna, salmon yellowtail and shrimp

tuna, salmon and yellowtail

chicken gizzards, onions and hot peppers

pork and kimchee

beef liver and garlic chives with soy sauce

mixed vegetables in miso or soy sauce

pork, garlic chives and other vegetables in miso or soy sauce

pork, cabbage and other vegetables in miso or soy sauce

fried chicken cutlets with egg and onion over rice

fried pork cutlets with egg and onion over rice

sauteed chicken with egg and onion over rice

shrimp and vegetables tempura over rice

barbeque eel over rice

rice ball wrapped in nori seaweed plain/salmon/bonito/plum/konbu seaweed

grilled rice ball glazed with sauce plain/salmon/bonito/plum/konbu seaweed

with chicken teriyaki

with salmon teriyaki

with tuna & salmon sashimi

boneless chicken pieces glazed with teriyaki sauce

grilled salmon fillets glazed with teriyaki sauce

rib eye steak glazed with teriyaki sauce

chicken cutlets, breaded and deep fried

pork cutlets, breaded and deep fried

shrimp (5pcs) and vegetables (4pcs)

assorted vegetables (12pcs)

broiled salmon collar

broiled yellowtail collar

deep fried whole flounder

asparagus wrapped with bacon

enoki mushroom wrapped with bacon

quail egg wrapped with bacon

cheese and scallion in fried tofu skin

natto and scallion in fried tofu skin

oysters with ginko nuts, enoki and shitake mushrooms in foil

garlic with butter in foil

enoki and shitake with butter in foil