yak-and-yeti Menu and Prices

Mixed sprouted beans cooked with Himalayan herbs.

Potato and bamboo shoots, seasoned with herbs and spices.

Chicken soup cooked with Himalayan herbs.

Typical Nepali style steamed vegetable dumplings served with mo mo chutney.

Typical Nepali style steamed chicken dumplings served with mo mo chutney.

Typical Nepali style stir fry vegetable dumpling with mo mo chutney.

Typical Nepali style stir fry chicken dumpling served with mo mo chutney.

Lamb marinated overnight with herbs and Nepali spices cooked in charcoal.

Chicken marinated overnight with herbs and Nepali spices, cooked in charcoal.

Stir fried chicken with green chili, onions and bell peppers.

Roasted soy beans mixed with ginger, garlic, onions and Himalayan herbs.

Typical Nepali style potato cooked with cumin seed, ginger, garlic and Nepali herbs.

Noodle soup

Noodle soup

Noodle soup

Noodle soup

A typical Nepali style stir fry noodle mix with vegetables and Nepali herbs.

Typical Nepali style stir fry noodles with chicken and mixed vegetables.

Brown beans cooked with ginger, garlic and Nepali herbs. Served with basmati rice and chutney.

Potato, black eye beans and bamboo shoots cooked with ginger, garlic and Nepali herbs. Served with basmati rice and chutney.

Pumpkin cooked with ginger, garlic and Nepali herbs. Served with basmati rice and chutney.

Potato and green mustard leaf cooked with ginger, garlic and Nepali herbs. Served with basmati rice and chutney.

Tofu and spinach cooked with ginger, garlic and Nepali herbs. Served with basmati rice and chutney.

Boneless chicken cooked with ginger, garlic and Nepali herbs. Served with basmati rice and chutney.

Boneless lamb cooked with ginger, garlic and Nepali herbs. Served with basmati rice and chutney.

Boneless fish cooked with ginger, garlic and Nepali herbs. Served with basmati rice and chutney.

Shrimp cooked with ginger, garlic and Nepali herbs. Served with basmati rice and chutney.

Diced goat meat with bone cooked in traditional style, garnished with coriander. Served with basmati rice and chutney.

Green peas and boiled potatoes garnished with spring onion, cilantro, chili, tumeric and roasted sesame paste.

Fresh cucumber, carrots, latus and onions.

Dried beaten rice.

Red and yellow lentil soup with herbs.

Fresh tomato and coconut milk with Indian herbs.

Fresh spring mix with light herbs and vinaigrette.

Fresh spring mix with light herbs and vinaigrette.

Crispy patties filled with green peas and potatoes.

Onion, cauliflower and potato batter with herbs and spices with chick peas flour.

Cheese batter with herbs, spices and chickpea flour.

Potato and corn batter with herbs.

Vegetables, samosa, vegetable pakora, paneer pakora and aloo tikki.

Crispy patties filled with green peas and ground lamb.

Boneless chicken breast battered with herbs, spices and chickpeas flour.

Lamb samosa, chicken tikka, chicken pakora and seekh kabab.

Crispy white flour bread pieces and boiled potatoes served with tomato, onion and whipped spiced yogurt.

Crispy puffs served with cubes of tomato and red onion whipped sweet and sour sauce.

Boneless chicken cubes of chicken breast served with mayonnaise salad.

Whole wheat bread baked in tandoor.

Whole wheat bread cooked in tawa (grill).

Deep fried whole wheat bread.

Whole wheat multi layered bread.

Whole wheat multi layered bread with ajwan.

Whole wheat bread with potato.

Whole wheat bread with cheese.

White flour bread baked in tandoor.

White flour bread topped with garlic and cilantro baked in the tandoor.

White flour bread with onions and cilantro baked in the tandoor.

White flour bread stuffed with coconut, cashews and raisins baked in tandoor.

A basket of plain, garlic and onion naan.

A basket of potato, garlic, onion naan and poori.

Black lentils cooked with ginger, garlic and spices. Served with basmati rice and chutney.

Yellow lentils temper with cumin, ginger, garlic and spices. Served with basmati rice and chutney.

Whole chickpeas cooked with ginger, garlic, onion, tomatoes and light spices. Served with basmati rice and chutney.

Whole chickpeas and homemade cheese cooked with ginger, garlic, onions, tomatoes and light spices. Served with basmati rice and chutney.

Whole chickpeas and potatoes cooked with ginger, garlic, onion and light spices. Served with basmati rice and chutney.

Fresh green peas and potatoes cooked with ginger, garlic, onion and mild spices. Served with basmati rice and chutney.

Chopped spinach and potatoes cooked with ginger, garlic, onion and mild spices. Served with basmati rice and chutney.

Cauliflower and potatoes cooked with ginger, garlic, tomatoes, onions and light tomato sauce. Served with basmati rice and chutney.

Stir fried okra with ginger, garlic, tomato and onions. Served with basmati rice and chutney.

Roasted and mashed eggplant cooked with green peas, ginger, garlic, onions and light spices. Served with basmati rice and chutney.

Balls of minced spinach, carrots, mushrooms, potatoes and homemade cheese cooked with ginger, garlic, onions and mild creamy yogurt sauce. Served with basmati rice and chutney.

Fresh mixed vegetables cooked with ginger, garlic, onions and light spices. Served with basmati rice and chutney.

Fresh mixed vegetables and homemade cheese cooked with mild spices and creamy yogurt sauce. Served with basmati rice and chutney.

Chunks of homemade cheese cooked with mild spices and creamy tomato sauce. Served with basmati rice and chutney.

Chunks of homemade cheese cooked with mild spices and creamy yogurt sauce. Served with basmati rice and chutney.

Chopped spinach and paneer cooked with tomato and onions. Served with basmati rice and chutney.

Green peas and chunks of homemade cheese cooked with mild sauce. Served with basmati rice and chutney.

Boneless dark chicken cooked with ginger and garlic curry sauce. Served with basmati rice and chutney.

Boneless dark chicken and potatoes cooked with traditional spicy sauce. Served with basmati rice and chutney.

Boneless dark chicken and chopped spinach cooked with traditional curry sauce. Served with basmati rice and chutney.

Boneless dark chicken and mushrooms cooked with traditional curry sauce. Served with basmati rice and chutney.

Boneless white chicken cooked with mild spices and creamy tomato sauce. Served with basmati rice and chutney.

Boneless dark chicken cooked with almonds and nuts in a mild spicy creamy yogurt sauce. Served with basmati rice and chutney.

A South Indian curry, chicken tempered with mustard seed, curry leaves and coconut. Served with basmati rice and chutney.

Boneless dark chicken cooked with fresh vegetables and mild spicy tomato sauce. Served with basmati rice and chutney.

Boneless white chicken cooked with onions, bell peppers, tomatoes and spices. Served with basmati rice and chutney.

Boneless lamb cooked with ginger and garlic in traditional curry sauce. Served with basmati rice and chutney.

Boneless lamb and potatoes cooked with traditional hot curry sauce. Served with basmati rice and chutney.

Boneless lamb and chopped spinach cooked with traditional curry sauce. Served with basmati rice and chutney.

Boneless lamb and mushrooms cooked with traditional curry sauce. Served with basmati rice and chutney.

Boneless lamb cooked with mild spices and creamy tomato sauce. Served with basmati rice and chutney.

A South Indian curry, boneless lamb tempered with mustard seed, curry leaves, red chilies and coconut. Served with basmati rice and chutney.

Boneless lamb cooked with nuts in a mild spicy creamy yogurt sauce. Served with basmati rice and chutney.

Boneless lamb cooked with onions, bell peppers, tomatoes and spices. Served with basmati rice and chutney.

Salmon fish cooked with ginger, garlic, onions, tomatoes and lemon topped with cilantro. Served with basmati rice and chutney.

Shrimp tempered with mustard seed, curry leaves and coconut. Served with basmati rice and chutney.

Shrimp and potatoes cooked with traditional curry sauce. Served with basmati rice and chutney.

Shrimp tempered with fresh vegetables cooked in Indian spicy sauce. Served with basmati rice and chutney.

Shrimp cooked with creamy tomato sauce. Served with basmati rice and chutney.

Thin crispy lentil and rice crepe. Served with basmati rice and chutney.

Thin crispy lentil and rice crepe with seasoned potatoes and onions. Served with basmati rice and chutney.

Thin crispy lentil and rice crepe with seasoned chicken, potatoes and onions. Served with basmati rice and chutney.

Thin crispy lentil and rice crepe with seasoned lamb, potatoes and onions. Served with basmati rice and chutney.

A thin lentil and rice pancake topped with diced vegetables. Served with basmati rice and chutney.

A thin lentil and rice pancake topped with diced chicken and vegetables. Served with basmati rice and chutney.

A thin lentil and rice pancake topped with lamb and diced vegetables. Served with basmati rice and chutney.

Young chicken marinated in yogurt and spices baked in tandoor. Served with basmati rice and chutney.

Boneless chicken breast marinated with yogurt, herbs and spices, baked in tandoor. Served with basmati rice and chutney.

Spiced ground lamb baked in tandoor. Served with basmati rice and chutney.

Tender cubes of lamb marinated with yogurt, herbs and spices, baked in tandoor. Served with basmati rice and chutney.

Boneless salmon fish marinated with yogurt, herbs and spices, baked in tandoor. Served with basmati rice and chutney.

Shrimp marinated with yogurt, herbs and spices, baked in tandoor. Served with basmati rice and chutney.

A combination of tandoori chicken, seekh kabab, lamb kabab, chicken tikka and shrimp tikka baked in tandoor. Served with basmati rice and chutney.

A Hyderabadi style spiced basmati rice cooked with vegetable and nuts served with raita.

A Hyderabadi style, spiced basmati rice cooked with chunks of chicken and nuts served with raita.

A Hyderabadi style spiced basmati rice cooked with lamb and nuts, served with raita.

A Hyderabadi style spiced basmati rice cooked with shrimp, nuts and served with raita.

A Hyderabadi style spiced basmati rice cooked with chicken, lamb, shrimp and nuts served with raita.

Steamed long grain basmati rice.

Homemade yogurt with cucumber, carrots and mint.

Cheese patties served with sweet milk sauce.

Milk balls fried and soaked in sugar syrup.

Creamy and sweet rice pudding.