williamsburg-thai-cuisine Menu and Prices

Seasoned fried fresh bean curd. Served with peanut and plum sauce.

4 pieces. Crispy fried vegetable roll stuffed with bean thread, cabbage, and carrots wrapped in rice paper. Served with Thai sweet and sour dipping sauce.

6 pieces. Fresh vegetable and shrimp with thin rice noodles, basil, mint, and carrot wrapped in clear rice paper. Served with peanut and tamarind sauce.

4 pieces. Deep fried shrimp with pork roll wrapped in rice paper. Served with Thai sweet and sour dipping sauce.

Served with sweet and chili sauce.

4 pieces. Traditional mixed shrimp and chicken dumpling. Served with sesame soy sauce.

5 pieces. Seasoned mid wings served with spicy tamarind sauce.

3 pieces. Curry chicken with potato in pastry wrap. Served with cucumber sauce.

7 pieces. Deep fried spicy fish cake. Served with peanut and cucumber sauce.

3 pieces. Grilled marinated chicken skewer. Served with peanut sauce and cucumber.

3 pieces. Grilled marinated beef skewer. Served with peanut sauce and cucumber.

6 pieces. Fried crab meat mixed with cream cheese. Served with sweet plum sauce.

4 pieces. Duck meat wrapped with lettuce, cucumber, avocado, and carrots. Served with house special sauce.

Includes 2 shrimp rolls, 2 spring rolls, 2 curry puffs and 2 chicken wings.

Traditional spicy lemon grass soup with tomato, onion, cilantro, mushroom, lime leaf and chili. Spicy.

Creamy coconut milk soup with galangal, onion, pepper, lime juice, and chili.

Clear soup with mixed vegetables with choice of item.

Northern Thai style noodle in curry soup with coconut milk. Spicy.

Traditional style noodle in spicy and sour clear soup with peanut, bean sprout, string bean, scallion, and cilantro. Spicy.

Mixed green salad with cucumber, cherry tomato, onion, and carrot. Served with peanut dressing.

Fresh shredded cucumber with onion, cherry tomato, cashew, and carrot. Served with spicy and sour dressing.

Traditional Thai-esan fresh shredded papaya salad mixed in sour fish sauce, string beans, cherry tomato, and topped with crush peanuts. Spicy.

Fresh mango with mixed green salad, bell pepper, onion, cherry tomato, scallion, cilantro, and topped with crushed honey walnut.

Minced chicken salad. Traditional Thai-esan minced chicken salad in spicy and sour sauce with onion, scallion, mint, and roasted jasmine rice powder. Spicy.

Grilled duck with tomato, onion, pineapple, mint, cilantro, carrot, cherry tomatoes, chili paste, and cashew nut. Spicy.

Favored for beef lover, mixed in spicy lime sauce with onion, fresh ginger, mint, scallion, and cashew nut. Spicy.

Spicy basil sauce. Popular Thai stir fried dish in basil sauce with onion, chili pepper, bell pepper, carrot, bamboo shoot, string beans, and Thai chili. Served with rice. Spicy.

Fresh ginger sauce. Home style cooking with fresh ginger, onion, scallion, bell pepper, carrot, celery, and mushroom. Served with rice.

Cashew nuts sauce. Original Thai dish with cashew nut, onion, bell pepper, carrot, celery, and scallion. Served with rice. Spicy.

Sauteed garlic sauce. Sauteed meat in garlic sauce with mix vegetable, onion, black pepper, bell pepper, and string bean. Served with rice.

Sweet and sour sauce. Stir fried with tomato, pineapple, bell pepper, onion, cucumber, carrot, and scallion. Served with rice.

Spicy curry sauce. Spicy curry paste with string beans, carrot, and bell pepper. Served with rice. Spicy.

Stir fried rice noodle with egg, peanut, scallion, bean sprout, and chive.

Home style broad rice noodle dish with egg, garlic, and Chinese broccoli.

Thai spicy broad rice noodle dish with egg, onion, carrot, bamboo shoot, bell pepper, and string beans. Spicy.

Spicy basil sauce with onion, pepper, Chinese broccoli, and bell pepper. Spicy.

Fried rice with egg, tomato, onion, and Chinese broccoli.

Fried rice with egg, onion, carrot, string beans, bamboo shoot, and bell pepper.

Fried rice with fresh pineapple chunks, egg, onion, scallion, carrot, raisins, and cashew nut.

Fried rice with tom yum sauce, egg, onion, bell pepper, mushroom, scallion, chili paste, and cilantro. Spicy.

Eggplant, bamboo shoots, bell pepper, basil, carrot and coconut milk. Served with rice. Spicy.

Eggplant, string bean, bell pepper, bamboo shoots, basil, and coconut milk. Served with rice. Spicy.

Eggplant, bamboo shoots, bell pepper, string bean, carrot, and coconut milk. Served with rice. Spicy.

Peanut, potato, onion, bell pepper, carrot, and coconut milk. Served with rice.

Fried. Bell pepper, onion, basil, and chili sauce. Served with rice. Spicy.

Fried. Ginger, onion, scallion, and bell pepper. Served with rice. Spicy.

Fried. Curry sauce with broccoli and coconut milk. Served with rice. Spicy.

Steamed. Steamed fish with spicy lime sauce (fish sauce). Served with rice.

Crispy duck with fresh ginger sauce, onion, scallion, bell pepper, carrot, celery, and mushroom. Served with rice.

Crispy duck in house special curry sauce with coconut milk, bell pepper, string bean, and carrot. Served with rice. Spicy.

Glazed duck with special orange sauce, broccoli, and pecan. Served with rice.

Roasted duck in spicy basil sauce, onion, chili pepper, bell pepper, and string bean. Served with rice. Spicy.

Spicy basil sauce. Popular Thai stir fried fish in basil sauce with onion, chili pepper, bell pepper, carrot, bamboo shoot, string beans, and Thai chili. Served with your choice of Thai vegetarian sp

Fresh ginger sauce. Home style cooking with fresh ginger, onion, scallion, bell pepper, carrot, celery, and mushroom. Served with your choice of Thai vegetarian spring roll or Thai salad. Served with

Cashew nuts sauce. Original Thai dish with cashew nut, onion, bell pepper, carrot, celery, and scallion. Served with your choice of Thai vegetarian spring roll or Thai salad. Served with rice. Spicy.

Sauteed garlic sauce. Sauteed meat in garlic sauce with mix vegetable, onion, black pepper, bell pepper, and string bean. Served with your choice of Thai vegetarian spring roll or Thai salad. Served

Stir fried with tomato, pineapple, bell pepper, onion, cucumber, carrot, and scallion. Served with your choice of Thai vegetarian spring roll or Thai salad. Served with rice.

Spicy curry sauce. Spicy curry paste with string beans, carrot, and bell pepper. Served with your choice of Thai vegetarian spring roll or Thai salad. Served with rice. Spicy.

Stir fried rice noodle with egg, peanut, scallion bean sprout, and chive. Served with your choice of Thai vegetarian spring roll or Thai salad.

Home style broad rice noodle dish with egg, garlic, and Chinese broccoli. Served with your choice of Thai vegetarian spring roll or Thai salad.

Thai spicy broad rice noodle dish with egg, onion, carrot, bamboo shoot, bell pepper, and string beans. Served with your choice of Thai vegetarian spring roll or Thai salad. Spicy.

Spicy basil sauce with onion, pepper, Chinese broccoli, and bell pepper. Served with your choice of Thai vegetarian spring roll or Thai salad. Spicy.

Served with your choice of Thai vegetarian spring roll or Thai salad.

Fried rice with egg, onion, carrot, string beans, bamboo shoot, and bell pepper. Served with your choice of Thai vegetarian spring roll or Thai salad.

Fried rice with fresh pineapple chunks, egg, onion, scallion, carrot, raisin, and cashew nut. Served with your choice of Thai vegetarian spring roll or Thai salad.

Fried rice with tom yum sauce, egg, onion, bell pepper, mushroom, scallion, chili pasta, and cilantro. Served with your choice of Thai vegetarian spring roll or Thai salad. Spicy.

Eggplant, bamboo shoots, bell pepper, basil, carrot and coconut milk. Served with your choice of Thai vegetarian spring roll or Thai salad. Served with rice. Spicy.

Eggplant, string bean, bell pepper, bamboo shoots, basil, and coconut milk. Served with your choice of Thai vegetarian spring roll or Thai salad. Served with rice. Spicy.

Eggplant, bamboo shoots, bell pepper, string bean, carrot, and coconut milk. Served with your choice of Thai vegetarian spring roll or Thai salad. Served with rice. Spicy.

Peanut, potato, onion, bell pepper, carrot, and coconut milk. Served with your choice of Thai vegetarian spring roll or Thai salad. Served with rice.