westbrook-lobster Menu and Prices

With natural broth & butter

Steamed in two roads no limits hefew eizen beer & tomato broth, garlic, roasted shallots, roasted pepper puree sauce, crostini

Flash fried, fresh lemon, reggiano parmesan, garlic

Diced lobster meat, sweetcorn, basil, creamy remoulade dipping sauce

Crab, shrimp and scallop stuffing, diced pepper & garlic-butter topping

Parmesan cream sauce, house-fried tortilla chips

Panko bread crumb fried lobster, bacon, lettuce, sweet & spicy chili aioli, buttered toasted minilong rolls

Flash fried, served with marinara, sriracha aioli

Tossed with cherry peppers

Bacon, diced pepper butter, chopped garlic

Olive oil, parmesan cheese, diced clams, bacon, garlic, peppers, mozzarella cheese

Mixed greens, bacon, grape tomato, avocado, cucumber, red onion, carrots, egg, crumbled blue cheese.

Mixed greens, candied walnuts, sliced pears, crumbled blue cheese, cranberries, toasted croutons, tossed in honey-apple cider vinaigrette

Romaine, our caesar dressing, shaved parmesan, oven-baked croutons

Iceberg, bacon, tomato, crumbled blue cheese, blue cheese dressing. Add salmon or shrimp grilled or cajun $8.00, add chicken grilled or cajun $5.00

Pan seared, brown sugar bourbon-butter glaze, bacon-garlic sauteed spinach, red-skin mashed potatoes

Tomato, pepper & onion ragout, herbed cheese, grilled asparagus, red-skin mashed potatoes

Seared sea scallops, sweet potato mash, apple cider liquor sauce, apple vinaigrette arugula salad

Sesame-panko seared, ginger-soy carrot sauce, sauteed zucchini noodles

Parm igiano reggiano, pecorino romano, cream, fresh basil, tossed with fettuccini

Yellowtail sole, buttery stuffing with crab, shrimp & scallops, wild rice pilaf, grilled asparagus, lobster-dill cream sauce

Shrimp, clams, mussels, calamari, capers, olives and cherry peppers in rich, spicy tomato sauce over linguini

Line-caught grilled swordfish, lemon-rosemary wine sauce, mashed cauliflower, grilled asparagus

Jumbo shrimp, buttery seafood stuffing with crab, shrimp & scallops, wild rice pilaf, bacon-garlic sauteed spinach.

Plum tomatoes, vodka, garlic, romano cheese, basil & cream tossed with cellentani pasta

Plum tomatoes, vodka, garlic, romano cheese, basil & cream tossed with cellentani pasta

Plum tomatoes, vodka, garlic, romano cheese, basil & cream tossed with cellentani pasta

Marinated sirloin beef medallions, orange-bourbon BBQ glaze, baked parmesan crusted mashed potatoes, grilled asparagus spears

Two jumbo stuffed shrimp, 10 oz. new york steak, red-skin mashed potatoes,seasoned mixed vegetables

Pan-roasted, maple-dijon mustard glaze, sauteed brussel sprouts, red-skin mashed potatoes

Blue point

Little Necks

Hot buttered lobster meat, buttered & toasted roll

Chilled picked lobster, tarragon mayo, celery

Picked lobster & melted gruyere cheese, toasted country white bread. A WBL favorite

1/2 Pound burger topped with lobster meat, gouda cheese, roasted tomato, lettuce, tarragon mayo, brioche roll

1/2 Pound house-made burger, lettuce, roasted tomato, onion. Choice of american, swiss, cheddar, gorgonzola or pepper jack. Add bacon, sauteed mushrooms or cherry peppers $1.00

1/2 Pound hand-made burger, pepper jack cheese, salsa fresca, avocado, jalapeno mayo, brioche roll

Unique and creative burger inspired by our chef, changes weekly. Priced accordingly.

Fried codfish, bacon, swiss cheese, thousand island dressing, lettuce, roasted tomato, brioche roll

Diced chicken, granny smith apples, walnuts, cranberries, celery, apple-cranberry mayo, lettuce, cheddar, flour tortilla wrap

Grilled chicken, avocado, bacon, gouda, lettuce, red onion, roasted tomato, avocado mayo, flour tortilla wrap

Crispy buffalo-fried chicken breast, melted gorgonzola, bacon, lettuce, roasted tomato, red onion, spicy thai aioli, toasted country white bread

Sweet BBQ grilled chicken, melted cheddar, bacon, sauteed onions, toasted country white bread

Any two different items: Cod, shrimp, clam strips, sea scallops, calamari, whole clams

Crispy english-style batter or lightly breaded

Taken from our tanks, served with drawn butter. Served with red-skin mashed potatoes and seasoned mixed vegetables. Sizes availability: 1&1/4 lb., 1&1/2 lb., 2lb., twin 1&1/4 lb.

Filled with buttery crab, shrimp and scallop stuffing. Add $5.00 to any size lobster

Lobster split & quartered, flame sauteed in savory butter, bourbon, white wine, shallots & herbs. Add $6.00 to any size lobster

Steamed lobster paired with a 10 oz. N.Y. strip steak. Add $18.00 to any size lobster

Picked lobster, tarragon-sherry cream sauce, potatoes, peas, corn, carrots, green beans and onion, buttery puff pastry lattice crust. Served with red-skin mashed potatoes and seasoned mixed vegetable

Blend of four cheeses, picked lobster, cellantani pasta, baked with seasoned cheddar bread crumbs

Large flour tortilla, picked lobster, bacon, scallions, red onion, cheddar & pepper jack cheese, fresh pico de gallo, chipotle lime creme, long-grain rice pilaf