Wasatch Brew Pub Menu and Prices

4.9 (324 reviews)135 menu items · 21 categoriesUpdated July 16, 2026

Appetizers

  • House-Made Breaded Pickle Spears

    $9.00

    house sauce

  • Kale & Asiago Dip

    $10.00

    toasted ciabatta

  • Nachos

    $11.00

    jack and cheddar, jalapenos, olives, refried black beans, pico de gallo, scallions, guacamole and sour cream

  • Coconut Shrimp

    $12.00

    mango-honey-tabasco dipping sauce

  • Tater Tots

    $5.00

    bacon jalapeno dipping sauce

  • Fresh Steamed Mussels

    $11.00

    With crostini

  • Tuna Tartare*

    $10.00

    Orca bay ahi tuna, fresh avocado, jalapeno, chives and soy-ginger vinaigrette with tortilla chips

Soups & Salads

  • Caesar Salad

    $11.00

    Romaine, parmesan, croutons and caesar dressing.

  • Cobb Salad

    $13.00

    Romaine, bacon, cherry tomatoes, hard boiled egg, blue cheese crumbles, green goddess dressing and avocado with a choice of blackened chicken or blackened organic tofu

  • Steak Salad

    $15.00

    Niman ranch top sirloin, pickled tomatoes, arugula, bell peppers and blue cheese crumbles with red wine vinaigrette

  • Dinner Salad

    $5.00

    Organic greens and carrots with choice of dressing

  • Seared Ahi*

    $14.00

    Romaine, spinach, cabbage, carrots, edamame and corn with soy-ginger vinaigrette

Burgers & Sandwiches

  • Cubano

    $12.00

    Pulled pork, ham, swiss, pickles and dijon mustard on ciabatta

  • Steak Sandwich

    $12.00

    Sauteed niman ranch top sirloin, mushrooms, onions and swiss with horseradish sauce on ciabatta

  • Reuben

    $13.00

    Niman ranch peppered pastrami, sauerkraut, cajun remoulade and swiss on marbled rye

  • Sloppy Joe

    $10.00

    Niman ranch ground beef and sloppy joe sauce

Favorites

  • Bangers and Mash

    $16.00

    Bratwurst, collard greens with bacon lardons, mashed potatoes and gravy

  • Meatloaf

    $12.00

    Niman ranch ground beef with bacon, onion straws, mashed potatoes and gravy

Desserts

  • Wasatch Root Beer Float

    $6.00
  • Bread Pudding

    $0.00
  • Banana Creme Brulee

    $0.00

BRUNCH MENU

  • Fresh Fruit, Greek Yogurt And Utah Honey

    $11.00
  • Crispy Pulled Pork Hash

    $11.00

    2 eggs, cheddar and caramelized onions

  • Classic Breakfast

    $9.00

    Daily's bacon or sausage and two eggs, served with funeral potatoes, tater tots or sliced tomato and toast

  • Benedict Trio

    $12.00

    Pulled pork, salmon cake and florentine with poached eggs, englishmuffin and hollandaise

  • The Brewer's Sandwich

    $10.00

    Sausage, scrambled eggs, local spiced beehive cheddar and chipotle aioli on ciabatta, served with funeral potates, tater tots or sliced tomato

  • Pub Steak and Eggs

    $12.00

    Top sirloin and two eggs served with funeral potatoes, tater tots or sliced tomato and toast

  • Chilaquiles

    $10.00

    Two eggs over easy, tortilla chips, roasted red chili salsa, chorizo, queso fresco and sour cream with rice and refried black beans

  • Brigham's Brew French Foast

    $9.00
  • Hefeweizen Flash Fried Calamari

    $12.00

    tarragon aioli, pickled radish

  • Breakfast Burrito

    $10.00

    Scrambled eggs, cheddar, tomato and bacon in a whole wheat tortilla served with funeral potatoes, tater tots or sliced tomato

  • Veggie Omelet

    $11.00

    Egg whites, tomatoes, spinach, fresh mozzarella and avocado, served with funeral potatoes, tater tots or sliced tomato

  • Biscuits & Gravy

    $10.00

    House made beer biscuits, sausage gravy and two eggs served with funeral potatoes, tater tots and sliced tomato

  • Country Fried Steak and Eggs

    $11.00

    Niman ranch ground chuck, sausage gravy and two eggs, served with funeral potatoes, tater tots or sliced tomato and toast

BRUNCH APPETIZERS

  • All Local Meats and Cheeses

    $14.00

    Local creminelli bresaola,, wild boar and sopressata, beehive promontory cheddar, gold creek smoked parmesan and heber valley vanilla bean cheddar, served with house-made pickled cherry tomatoes and

  • Kale and Asiago Dip

    $10.00

    With toasted ciabatta

  • Muhammara

    $9.00

    Roasted red peppers, roasted tomatoes, walnuts and honey with feta, citrus olives and crostini

  • Hefeweizen Flash-Fried Calamari

    $13.00

    With pickled radish, tarragon aioli and cocktail sauce

  • Tuna Tartare

    $10.00

    Orca bay ahi tuna, fresh avocado, jalapeno, chives and soy-ginger vinaigrette with tortilla chips

  • Salmon Cake Trio

    $11.00

    With tartar sauce, tarragon aioli and thick sweet soy sauce

BRUNCH SOUPS AND SALADS

  • Soup of the Day

    $4.00
  • Buffalo Chili

    $5.00
  • Pub Salad

    $8.00

    Organic greens, red onion, candied walnuts, beehive cheddar and grapes with honey-wheat balsamic vinaigrette

  • Grilled Salmon Salad

    $15.00

    House greens, radicchio, cilantro, radish, capers, scallions and avocado with yuzu-champagne vinaigrette

  • Super Food Beet Salad

    $13.00

    Roasted beets, kale, arugula, collard greens, blueberries and almonds with yuzu-champagne vinaigrette

  • Seared Ahi

    $14.00

    Romaine, spinach, cabbage, carrots, edamame and corn with soy-ginger vinaigrette

BRUNCH BURGERS "& SANDWICHES

  • The Classic Burger

    $11.00

    Niman ranch ground chuck with lettuce, tomato, red onion and pickle

  • The Wasatch

    $15.00

    House-spiced buffalo burger, cajun remoulade, iceberg lettuce and local spiced beehive cheddar

  • Veggie Burger

    $10.00

    Black beans, red and green peppers, red onions and quinoa with muhammara

  • ABCLT&S

    $12.00

    Avocado, bacon, chicken, lettuce, tomato and swiss with chipotle aioli

  • French Dip

    $12.00

    Roast beef, swiss cheese, caramelized onions and horseradish sauce with au jus

  • BLT

    $8.00

    Daily's bacon, lettuce, tomato and mayo on stoneground sprouted wheat bread

BRUNCH FAVORITES

  • Wasatch Fish & Chips

    $15.00

    Beer battered cod fillets and fries

  • Main Street Tacos of the Day

    $13.00

    With cabbage, pico de gallo, rice, refried beans and salsa

  • Spring lInguini

    $12.00

    Sauteed vegetables, olive oil, butter, parmesan, white wine and lemon

  • Pub Steak

    $23.00

    Niman ranch choice 12 ounce top sirloin, mashed potatoes and gravy with seasonal vegetables

  • Loaded Mac & CHeese

    $12.00

    Bacon, jalapenos, bread crumbs and onion straws

  • Shepherd's Pie

    $15.00

    Niman ranch top sirloin, celery, onions, red peppers and mashed potatoes

  • Chicken Flautas

    $13.00

    With guacamole, sour cream, tomato, rice and refried beans

BRUNCH DESSERTS

  • Chef's Creme Brulee

    $6.00
  • Polygamy Porter Chocolate Brownie

    $6.00
  • Utah Apple Pie

    $6.00

Appetizers (Hot)

  • Buffalo Wings

    $60.00

    with carrots, celery and bleu cheese

  • Coconut Crunchy Shrimp

    $100.00

    with mango honey tabasco dipping sauce

  • Lamb Pops

    $120.00

    marinated and roasted, served with jalapeno mint jelly

  • BBQ Meatballs

    $45.00

    hand rolled, seasoned meatballs served with barbecue sauce

  • Grilled Vegetables

    $40.00

    zucchini, squash, peppers and red onion

  • Quesadillas

    $60.00

    chicken or cheese

  • Buffalo Brats

    $80.00

    grilled beer brats, served with ale mustard sauerkraut

Appetizers (Cold)

  • Chilled Jumbo Prawns

    $100.00

    with cocktail sauce

  • Roasted Red Pepper Hummus

    $60.00

    with pita, kalamata olives and feta

  • Fresh Veggie Platter

    $50.00

    celery, carrots, radishes, broccoli, red pepper, zucchini

  • Sliced Baguette Sandwiches

    $70.00

    turkey, ham and veggie

  • Fresh Salads

    $75.00

    mixed green, vegetable pasta or caesar

  • Chips, Guacamole and Salsa

    $40.00
  • Beer Cheese Crostini

    $40.00
  • Caprese Crostini

    $45.00

    with balsamic glaze

  • Tomatillo Black Bean Crostini

    $40.00

    with jack and cheddar cheese

  • Smoked Salmon

    $120.00

    on cucumber rounds

Brewhouse Buffet Dinner Options

  • Grilled Salmon

    $0.00

    with lemon-dill beurre blanc

  • Local Utah Trout

    $0.00

    with lemon caper sauce

  • Rosemary Chicken Breast

    $0.00

    roasted, served with rosemary pan sauce

  • Boneless Fried chicken

    $0.00

    with mango honey tabasco sauce

  • Risotto

    $0.00

    with mushrooms, peas and asparagus

  • Portabella Primavera

    $0.00

    marinated portabella with spinach, vegetables, white wine sauce and shaved parmesan over penne pasta

  • Niman Ranch Grilled New York Steak

    $0.00
  • Herb-Rubbed Roast Pork Loin

    $0.00
  • Traditional Roast Beef au Jus

    $0.00

Sides

  • Roasted Red Potatoes

    $0.00

    with Fresh Herbs

  • House Mashed Potatoes

    $0.00
  • Macaroni and Cheese

    $0.00
  • Roasted Seasonal Vegetables

    $0.00
  • Mixed Green, Spinach or Caesar Salad

    $0.00
  • New York Cheesecake

    $0.00
  • Black and Tan Brownie

    $0.00
  • Chef's Cookie

    $0.00
  • Steamed Asparagus

    $0.00
  • Penne Pasta Pomodoro

    $0.00
  • Roasted Fingerling Potatoes

    $0.00
  • Rice Pilaf

    $0.00
  • House Smashers

    $0.00

Brewhouse Buffet Lunch Options

  • Beer Battered Alaskan Cod

    $0.00

    american wheat hefeweizen battered alaskan cod, with tartar sauce and lemon

  • Creamy Mac and Cheese and More

    $0.00

    with jalapenos, bacon, crispy onions and bread crumbs

  • Buffalo Bangers

    $0.00

    with ale-mustard sauerkraut

  • Build Your Own Burger Buffet

    $0.00

    niman ranch ground beef hamburgers, turkey burgers and hand-packed veggie burgers

  • Main Street Taco Bar

    $0.00

    steak, chicken or veggie, with cilantro cabbage, sour cream, guacamole and pico de gallo

Full Buffet Options

  • Desserts

    $4.00

    New York Cheesecake, Black and Tan Brownie or Chef's Cookies

  • Sides

    $0.00

    skinny fries, vegetable pasta salad, chips and salsa, kettle chips, mixed green, spinach or caesar sald

  • Add an Additional Side

    $2.00
  • One Entree Item

    $34.00

    one salad, two sides and one dessert

  • Two Entree Items

    $41.00

    one salad, two sides and one dessert

  • Three Entree Items

    $47.00

    one salad, two sides and one dessert

Top of Main Buffet Options

  • Peppered Ahi

    $0.00

    with shiitake black bean sauce

  • Cedar Plank Salmon

    $0.00

    fresh atlantic salmon

  • Herb Roasted Poulet Rouge

    $0.00

    half chicken with citrus herb rub

  • Wild Mushroom Ravioli

    $0.00

    with parmesan cream sauce

  • Roast Prime Rib of Beef

    $0.00

    slow roasted, served with au jus

  • Pan Seared Elk Loin

    $0.00

    with huckleberry brandy sauce

  • Marinated Pork Chops

    $0.00

    grilled, with whole grain mustard cream sauce

Salads

  • Caesar

    $0.00
  • Mediterranean

    $0.00
  • Mixed Greens

    $0.00
  • Roasted Beet with Arugula and Goat Cheese

    $0.00

DRAFT BEER

  • Polygamy Porter

    $0.00

    This dark, medium bodied ale offers the drink-ability of a much lighter beer. The inviting chocolate and malty flavors fade into a slightly dry, silky smooth finish. Why have just one? 4.0% alcohol b

  • Evolution Amber Ale

    $0.00

    This highly controversial beer is actually a straight-forward, well-balanced, malty amber ale. Tettnanager hops provide a subtle spicy character, which balances out this well-rounded and highly drink

  • Apricot Hefeweizen

    $0.00

    Possibly one of the most refreshing beers we've ever made. We start with a traditional German style unfiltered wheat beer (hefe-weizen translates literally as 'yeasty wheat beer'). Brewed with a hybr

  • Wasatch Hefeweizen

    $0.00

    A traditional German-style unfiltered wheat beer, hefe-weizen translates literally as "yeasty wheat beer." We brew this product using a hybrid Bavarian yeast strain which imparts the style defining f

  • Provo Girl Pilsner

    $0.00

    It's a fun, frolicky pilsner that's sure to please.

  • Seasonal selections

    $0.00

    Ask your server or bartender for our current seasonal selection - varies by time of year, including Pumpkin Seasonal, Bobsled Nut Brown Ale and Raspberry Wheat.

High Alcohol Beers

  • The Devastator Double Bock

    $0.00

    This is a strong, amber lager (8% abv). It has a fluffy white head with a bready malt aroma and a rich body that leaves you with a warming feeling. This Double Bock style dates back over a century wh

  • Ghostrider White IPA

    $0.00

    Ghostrider (6% ABV) is built around a traditional American IPA with a twist. We use super pale malted barley and wheat to keep the color very light, white you might say! Load of citrusy American hops

  • Polygamy Porter Nitro

    $0.00

    Polygamy Porter is a smooth chocolately, easy-drinking brown porter. Take some home to the wives!

  • Hop Rising Double IPA

    $0.00

    A might hop-lover's dream,Hop Rising adds malty backbone to an intense Imperial IPA. This insanely smooth dry-hopped ale has everything - 9% ABV's and 72 IBU's.

  • Outer Darkness Russian Imperial Stout

    $0.00

    A russian Imperial Stout is one of the most iuntensely flavored beers a brewer can create. The combination of rich roasted barley, oak, molasses and licorice root combine to create an utterly unique

  • Off Duty IPA

    $0.00

    Like your favorite hammock, this IPA is perfectly relaxed and balanced. The smoothness of premium barley lies in equilibrium with the hoppiness of a classic american IPA.

Prices may vary by location. Confirm with the restaurant before ordering.