VooDoo Steak Menu and Prices

★ 4.9 (486 reviews)47 menu items · 8 categoriesUpdated July 4, 2026

VooDoo Steak is the kind of restaurant that specializes in steak. It's nothing fancy and goes straight to the point. The menu basically contains various cuts of beef, with bones and without bones. If you want to enjoy it, you can order thick cuts. The environment is more casual and American, so you don't need to dress too formally. It's suitable for greedy meat and go over and have a meal. If you're looking for a place where you don't have to bother thinking about ordering and you can just serve meat, this is the right place.

Starters Greens Soups Entrées Premium Choice Beef Signature Prime & Wagyu Optional Toppings Sides

Bayou Seafood Platter*
$65.00
fresh maine lobster, poached shrimp, crab claws, oyster shooters
Witch Doctor Sampler
$46.00
lump crab cake, coconut shrimp, rock shrimp, hush puppies, crispy frog legs
Lump Crab & Spinach Artichoke Dip
$20.00
pita chips, lavosh
Coconut & Sugar Cane Shrimp
$19.00
piña colada and rum aïoli
Jumbo Lump Crab Cake
$19.00
mango relish chipotle mayonnaise, petite greens
Braised Pork Belly
$16.00
parsnip, organic radish, brussels sprout
Cheese & Charcuterie
$19.00
compote, mustard & toast
Poached Jumbo Shrimp
$19.00
housemade cocktail sauce
Seared Foie Gras
$22.00
seasonal fruit compote, french toast, aged balsamic
Prime Steak Tartare*
$20.00
salted brioche, black truffle aïoli, quail egg
Seasonal Oysters*
$18.00
with accompaniments

Maine Lobster & Crab Pasta
$59.00
maine lobster, lump crab, fettuccine, asparagus, in a rich lobster sauce
Seared Chilean Sea Bass*
$46.00
jasmine rice, soy, sake yuzu, honey glaze
Pan Roast Farm Raised Salmon
$38.00
ragout of lentils, salsify, brussels sprouts, pancetta, roasted garlic jus
Butter Basted Thyme Free Range Chicken
$34.00
crispy bacon lardons, garlic potato purée
Braised Veal Bourguignonne*
$46.00
pappardelle pasta, pearl onions, black truffle butter
Lamb Loin Wrapped in Pancetta
$49.00
parmesan polenta, forest mushrooms, balsamic port reduction
Pan Roasted Sea Scallops*
$46.00
braised short rib, potato gnocchi, porcini mushroom emulsion
Dry Aged Duroc Pork Rib Eye
$48.00
potato apple salad, crispy onions, grain mustard, port reduction
Voodoo Ménage à Trois*
$66.00
6 oz. petite filet, 4 oz. cold water lobster tail, jumbo shrimp
Land & Sea*
$80.00
land: 14 oz. prime flat iron, 10 oz hanger steak, 8 oz. filet mignon; sea: seared sea scallops, lobster tail, king crab legs, jumbo shrimp