Vong's Thai Kitchen Menu and Prices

our #1 s selling drink - raspberry vodka, cran berry, champagne, pineapple juice

a lemongrass mojito with vodka, mint, lime

vodka, pineapple schnapps, fresh pineapple

vtk's cosmo, vodka, lemongrass potion, pomegranate juice

sake, fresh ginger, homemade lemonade

vodka, sake, lemongrass potion

champagne, mango puree

malibu passion fruit rum, midori melon liqueur, pineapple juice

citrus vodka, vanilla vodka, mango

jack daniel's, chambord, lemongrass syrup, homemade lemonade

fresh lemongrass, fresh lime, soda

fresh blood oranges, lemongrass & soda

fresh lemongrass & pomegranate

sweet coffee, heavy cream

sweet tea, heavy cream

pineapple juice, coconut water, cream

a mango mocktini, shaken not stirred

absolut ketel one belvedere chopin effen grey goose

malibu, mount gay, captain morgan, myers's dark

tanqueray, tanqueray 10, bombay, bombay sapphire

jim beam, jack daniel's, seagram's 7, seagram's vo, maker's mark, knob creek, crown royal, jameson irish

dewar's white label, chivas regal, macallan 12yr, glenlivet 12yr, johnnie walker black

kahlua, baileys, frangelico, chambord, grand marnier, sambuca

cuervo gold 1800 reposado herradura

thailand

thailand

china

japan

japan

japan

chicago

holland

holland

n/a germany

red curry chicken, fresh water chestnuts, red bell peppers, yogurt lime sauce

lemon - chili dip

asparagus, shiitake mushrooms, avocado, daikon, rosemary-ginger dipping sauce

red radish, cucumber, scallion, plum sauce

crunchy spring roll, shrimp, water chestnuts, pork, lemon - chili dip

avocado, carrots, daikon, thai chili-ginger dressing, rice paper wrap

citrus chili vinaigrette

ginger vinaigrette

grilled chicken, napa cabbage, peppers, peanuts, scallions, crispy noodles, ginger dressing

chinese egg noodles, peppers, peanuts

avocado, greens, chili hollandaise, "v" vinaigrette

shrimp, shiitake mushrooms, tomato, chinese broccoli

our signature soup seasoned with shiitake mushrooms, galangal, scallions, kaffir lame leaf, served with steamed jasmine rice

chicken-scallion, crunchy shrimp, beef tenderloin & portobello quartet, three dips

sweet 'n' spicy pekin duck roll, tuna sashimi roll, rosemary-ginger vegetable crepe roll

shrimp satay, tuna sashimi roll, chicken-scallion satay, pekin duck roll, vtk rocket roll, shredded salad

panang curry glaze, shredded salad

honey balsamic glaze, rosemary-ginger dip

sweet 'n' sour sauce

tamarind soy sauce

lotus buns, hoisin sauce (minimum 2 people)

mint, peanuts, cucumber, red peppers, thai chili dip

shrimp wrapped in rice paper, vtk rocket rolls, lemon chili dip

west coast oysters with citrus chili vinaigrette

hand picked blue crab meat, shrimp, tamarind dressing

ginger, fresno chilies, scallions, thai fried rice

shredded coconut, granny smith apple salad

peanut coconut curry, kaffir lime leaf, jasmine rice

tomato & Mango relish

shiitake mushrooms, baby bok choy

peanut coconut curry

tamarind soy, mushrooms, thai fried rice

fresh thai herbs, red onion, black & white rice, peanuts

english peas, bean sprouts, egg, scallions, peanuts

vtk's "pulled" chicken, peanut curry, kaffir lime

hot curry, light coconut, fresh lemon, pineapple. spicy, hot and aromatic

sliced steak, fiery curry, thai herbs

peanut coconut curry, kaffir lime. panang - moderate, creamy with peanut

fresh and light, fragrant with herbs. citrus - yellow curry with lemon & orange

peanut coconut curry, kaffir lime leaves (add $1 per person)

tofu, red & white pearl onions, tomatoes, mild curry

snow peas, peppers, pineapple

fiery curry, mushrooms, thai herbs (add $2 per person)

wide rice noodles, baby bok choy, snow peas

peanut coconut curry

chilies, pea pods, wide rice noodles (add $2 per person)

mushrooms, fried rice (add $2 per person)

stir-fried mushrooms, chinese broccoli, thai black & white rice

thai chili, french beans, chinese egg noodles

bok choy, snow peas, peppers, jasmine rice (add $1 person)

soothing egyptian chamomile flowers with subtle slices of citrus. caffeine free

a harmonious blend of ginger, lemongrass, tropical fruits. caffeine free

smooth green tea leaves are harmoniously blended together with sweet tropical fruit. less caffeine

chinese green tea leaves scented with arabian jasmine blossoms. less caffeine

deep blend of black tea leaves with madagascar vanilla beans. more caffeine

floral and sweet black tea from the himalayan mountains. more caffeine

these fine oolong tea leaves offer tranquility through a fragrant bouquet of floral notes, balances with a touch of coconut. less caffeine

coconut sorbet

passion fruit ice cream

lady fingers & chocolate shavings

lemongrass, ginger and orange

choose two: chocolate, vanilla, coffee, mango

coconut cream

coconut sorbet, vanilla, coffee or mango

raspberries, kiwi, mango

vtk's most popular entree

peppers, lime, sprouts, peanuts, sweet & spicy sauce

shallots, peppers, tofu, thai rice noodles

our classic pad thai tossed with red curry

sprouts, peanuts, rice noodles, lime (add $1 per person)