Vincent Guerithault on Camelback Menu and Prices

4.2 (449 reviews)12 menu items · 2 categoriesUpdated June 10, 2026

Vincent Guerithault on Camelback is an established French restaurant in Phoenix, and the owner is himself a French chef. The dishes produced are on the classic French route. You can order duck breast, snail, oil-sealed duck, etc., and the dishes are not exaggerated and the taste is stable. Lunch is cheaper than dinner and is suitable for dates or when you want to have a serious French meal but don't want to overserve it.

Breakfast Menu

  • Bowl of Fresh Fruit

    $0.00
  • Vincent's Homemade Granola

    $0.00

    Served with yogurt & fresh fruit

  • Eggs "in a Hole"

    $0.00
  • Build Your Own Omelet

    $0.00
  • Scrambled Eggs with Chives

    $0.00
  • Vincent's Quiche

    $0.00
  • Cheese Plate

    $0.00

Breakfast Menu - Patisserie

  • Almond Croissant

    $0.00
  • Pain au Chocolat

    $0.00
  • Raspberry Scone

    $0.00
  • Strawberry or Apricot Fruit Pizza

    $0.00
  • Cinnamon Raisin Brioche

    $0.00

Prices may vary by location. Confirm with the restaurant before ordering.