Union Oyster House Menu and Prices

natural broth, sometimes sandy.

union grilled oysters, clams casino, oysters rockefeller, shrimp scampi.

* shrimp, shucked oysters & cherrystones

served with choice of dressing and house baked corn bread.

*

with melted cheddar cheese.

* with american cheese

add chili

a house specialty for generations

a new england tradition crusted with seasoned bread crumbs

ye olde recipe, with lemon aioli

served with boston baked beans and cole slaw

with fries and cole slaw

* served over rice

served with fresh vegetables and rice

* sliders

cole slaw

cole slaw

cole slaw

with strawberries

with aged cheddar

a new england tradition a cut of fresh filet of scrod topped with seasoned crumbs

over rice with a sundried tomato cream sauce

lobster meat, tender shrimp and scallops in a rich creamy sherry sauce, served on a baked pastry shell with rice

fried to perfection

a union oyster house tradition

deep fried shrimp, clams, scallops, calamari, oysters and filet of fish topped with onion rings

shrimp, cherrystones, mussels, fish and calamari sauteed in a spicy marinara sauce, served over linguine

swordfish, salmon, scallops, fish and shrimp, served with parsley new potatoes

with a toasty potato crust and seasonal vegetables, served with parsley new potatoes

caught wild from the deep blue ocean

our native deep sea scallops, lightly crusted with seasoned breadcrumbs

fried to a crispy golden brown, served with french fries

farm raised in the atlantic ocean

served with sauteed wild mushroooms, herbs in a light cream sauce

"off the boat" a changing variety of fresh seafood ask your server for today's catch

new england hardshell lobsters from our own pools live lobsters prepared boiled or broiled. med (1 1/4-1 1/2lbs), lg (2lbs), jumbo (3-4lbs or larger).

oyster house clam chowder, steamers or mussels

served with native corn, red bliss potatoes, gingerbread or indian pudding

baked medium lobster with new england seafood stuffing, topped with its claws lazyman's style

medium lobster sautéed in garlic butter, tomatoes, fresh herbs and white wine served on a bed of linguine

generous portions of lobster meat simmered in a rich creamy sherry sauce, served on a baked pastry shell with rice

lobster, steamers, mussels, shrimp, fish, littlenecks and scallops poached in a saffron seasoned broth, served with garlic bread

in lobster cream sauce with fresh herbs

roasted shallots, béarnaise sauce

with mushroom caps

cajun style, mashed potatoes and grilled vegetables

with mashed potatoes and grilled vegetables

freshly roasted rich coffee

hot espresso with frothed milk

"lavazza" italy's premier coffee served with your choice of liqueur

bailey's and amaretto

jameson's irish whiskey

tia maria

kahlua and brandy

*

*

*

* shrimp, oysters and cherrystones

a boston classic

with chips.

served with french fries.

for one, for two. in their natural broth. sometimes sandy

steamed with garlic and wine served with garlic bread

bbq or buffalo

crab cake, fish cake and lobster cake, served over greens with roasted red pepper dressing.

tomato & cheese

with banana peppers.

with ranch dipping sauce.