The Moon Time Menu and Prices

French bread slices loaded with oven roasted onion, roasted garlic, and butter. Served hot. Add melted gorgonzola cheese. $2.00, $1.00

French bread slices loaded with oven roasted onion, roasted garlic, and butter. Served hot. Add melted gorgonzola cheese. $2.00, $1.00

Red onions, monterey jack cheese, tomatoes, bacon and oven roasted chicken folded in a flour tortilla then grilled. Served with a side of chipotle ranch dressing for dipping

Fresh tomato salsa featuring onions, cilantro and chipotle peppers served with corn tortilla chips

Oven roasted cashews tossed with yellow curry and other spices. Goes great with a pint of cold beer

Our own dressing, made without raw eggs, tossed with crisp romaine, parmesan cheese, and croutons

Goat cheese, red onions, roasted beets, toasted walnuts, spiced pumpkin seeds and spinach tossed in a lemon vinaigrette

Crisp romaine lettuce tossed with black beans, tortilla chips, red onions, fireroasted corn, monterey jack cheese and a creamy barbecue & chipotle pepper dressing

Red onions, fried won tons, red bell peppers, peanuts, diced mango and spinach tossed in a peanut vinaigrette

A six ounce, lean, hand formed patty, char-grilled and topped with melted cheddar and caramelized onions. Served with mayo, lettuce, and tomato on a toasted bun

A six ounce breaded pan seared chicken breast topped with roasted poblano peppers and monterey jack cheese. Served on a grilled bun with honey cream cheese, mayo, and red onion

A rosemary infused lamb burger char-grilled and served on a grilled bun with melted goat cheese, oregano pesto mayo and grilled vegetable relish

Thinly sliced pork is char-grilled and served on a toasted hoagie roll with mayo, caramelized onions, cilantro and an orange/ginger sauce

Thinly sliced roast beef served hot on a toasted french roll with caramelized onions, horseradish mayo and swiss cheese. Accompanied by a side of Au jus for dipping

A hand formed bean burger is pan-seared, topped with cheddar cheese then served on a toasted bun with mayo, lettuce, tomato and red onions

Thinly sliced smoked turkey breast piled high on grilled french bread with lettuce, tomato, red onion, and pesto mayo

A traditional thai dish featuring steamed spinach, a grilled chicken breast and our spicy peanut sauce served over rice. Accompanied by toasted bread and a sweet and sour cucumber salad.

Mushroom and cheese stuffed raviolis are topped with a smoked tomato cream sauce and parmesan cheese. Garnished with basil pesto and served with sliced french bread.

Onions, carrots, potatoes, celery, broccoli, corn, peas and roasted turkey simmered in a creamy chicken stock then topped with a flaky pie crust and smoked cheddar cheese. Garnished with parsley and

Thinly sliced Korean marinated beef is seared and stuffed into two flour tortillas then topped with cabbage, cilantro and a spicy pickled ginger sauce. Served with jasmine rice and a quick cucumber k

Inspired by seattle’s finest ale house. Chicken, sausage, shrimp, and vegetables in a traditional sauce served over rice. It’s spicy

Inspired by seattle’s finest ale house. Chicken, sausage, shrimp, and vegetables in a traditional sauce served over rice. It’s spicy

Tender grilled chicken breast tossed with romaine lettuce, fresh tomatoes, and our famous caesar dressing stuffed into a warm flour tortilla, and served with a creamy chipotle and roasted corn pasta

A rich chocolate brownie topped with vanilla ice cream and chocolate sauce.