Siam Orchid Menu and Prices

Mini deep-fried egg rolls stuffed with minced pork, chicken, carrots, cabbage and vermicelli served with siam orchid sauce.

Deep fried shrimp dressed in egg roll skin, served with siam orchid sauce

Choice of barbeque pork or chicken satay served with peanut sauce and cucumber dip

A mixture of crab-meat, shrimp, ground pork and water chestnut rolled with the tofu skin: steamed and then deep-fried: served with siam orchid sauce.

Fried minced shrimp, ground pork, wrapped around sugar cane sticks topped with ground peanuts.

A mixture of shrimp, ground pork and egg, spread on top of white bread, then deep-fried. Served with cucumber relish on the side.

Fried fish cakes served with cucumber sauce

Slow cooked chicken wings in a mixture of red wine and hot chili sauce

Shrimp, lemon grass, mint and vegetables salad, served with our own dressing

Bean vermicelli, shrimp, pork, chinese mushroom and onion, tossed and seasoned with lime juice

Charbroiled steak mixed with red onion, chili lime juice and mint leaves

Vegetable salad with shrimp, chicken and pork served with our family dressing

Ground chicken in lime juice

A very unique and refreshing thai salad, made with shredded green papaya, green beans, tomato, spiced with lime juice, chili and sprinkled with minced peanut.

Minced lean pork marinated in lime juice mixed with onion, ginger, dried chili and peanuts

Chicken cooked in coconut milk with galanga, mushrooms and lemon juice.

Piquant light shrimp soup, soured with lemon grass and kaffir leaves

Combination seafood soup, soured with lemon grass and kaffir leaves

Hot and sour vegetable soup with shrimp

Rice soup with fresh ginger, cilantro and green onion, choice of chicken or shrimp, bowl shrimp add $0.75, pot shrimp add $2.50

Seasonal vegetables with chicken simmered in a flavorful broth

Hot and sour beef stew with beef tendons

Shrimp and ground pork wonton soup sprinkled with green onion

Choice of red, green or yellow curry with seasonal vegetables, combination plate add $1.50

Bangkok style sweet and sour, variety of vegetable and tofu, combination plate add $1.50

Mixed vegetables with brown sauce, served with steam rice, combination plate add $1.50

Stir-fried bean sprouts with tofu, combination plate add $1.50

Fried tofu and green bean, mixed with mushroom sauce, combination plate add $1.50

Green curry with your choice of chicken or beef, cooked in coconut milk with green peas, bamboo shoots and eggplant.

Roast duck, cherry tomatoes, grapes and pineapple in red curry sauce.

Yellow curry with chicken, coconut milk, potatoes, served with cucumber sauce.

Creamy curry with chicken, potatoes, onions and peanuts.

Dry curry fried with beef or chicken

Choice of pork, beef or chicken with basil leaves and chili

Chicken sauteed with cashew nuts and dried chili

Bangkok style sweet and sour, choice of pork or chicken.

Choice of pork, beef or chicken, fried in garlic and pepper sauce.

Stir fried beef with broccoli in oyster sauce

Choice of chicken, beef or pork sauteed with onions and green chili

Stir-fried chicken with fresh ginger, mushroom and green onion

Stir-fried shrimp, chicken, vermicelli, mushroom, tomato and green onion.