Saravanaas/ Saravana Bhavan Menu and Prices

steamed rice and lentil patties served with varieties of chutney, sambar and gun powder.

mini idlies immersed in sambar and garnished with ghee.

combination of one steamd rice and lentil patty and one lentil doughnut.

* deep fried mini idly sautéed in regional spices served with raitha

crispy lentil doughnut served with sambar and chutney.

crispy lentil doughnut immersed in sambar and ganished with onions and cilantro.

* crispy lentil doughnut in spicy south indian lentil soup.

crsipy lentil doughnut in fresh yogurt garnished with grated carrot and cilantro.

sliced onion dipped in bengal gram batter and deep fried served with sambar and chutney.

thick plantain sliced coated with chi pea batter and deep fried. served with sambar and chutney.

* chilli slices coated with chick peas and deep fried. served with chutney and sambar.

lentil dumplings deep fried. served with chutney and sambar.

crispy potato dumpling served with sambar and chutney.

lentil dumplings stuffed with mixed vegetables and potatoes deep fried.

fresh garden vegetables cooked in tomato gravy with onions, garlic, ginger and served with indian style burger bun.

* a spicy lentil soup. a south indian specialty.

thin rice and lentil crepe.

thin rice and lentil crepe filled with midly spiced mashed potatoes and onions.

thin crispy rice and lentil crepe topped with onions.

thin rice and lentil crepe filled with potatoes and onions.

* thin rice and lentil crepe filled with a mixture of ground dry spiced containing dry chilli, lentil and sesame seeds topped with onions.

thin rice and lentil crepe filled with a mixture of ground dry spiced containing dry chilli, lentil and sesame seeds topped with onions.

thin lenghty rice and lentil crepe sprinkled with ghee.

thin lengthy rice and lentil crepe filled with potatoes and onions sprinkled with ghee.

thin lengthy rice and lentil crepe.

thin lengthy rice and lentil crepe filled with mildly spiced mashed potatoes and onions.

thin rice and lentil crepe filled with grated cheddar cheese.

thin rice and lentil crepe filled with grated cheddar cheese, potatoes and onions.

thin crispy wheat and rice crepe that's mildy spiced.

thin crispy wheat and rice crepe stuffed with mildly spiced mashed potatoes and onions.

thin crispy wheat and rice crepe sprinkled with sliced onions.

thin crispy wheat and rice crepe stuffed with mildly spiced mashed potatoes and onions.

* thin crispy wheat and rice crepe topped with chilli and onions.

thin crispy wheat and rice crepe garnished with dry nuts and raisins.

thin crispy wheat and rice crepe stuffed with mildly spiced mashrd potatoes, onions and chilli.

thin rice crepe filled with midly spiced mixed vegetables.

spicy thin rice crepe with spices, onions and potatoes.

thin rice crepe filled with spicy cottage cheese masala.

*.red chilli chutney spread on thin rice and lentil crepe.

* red chilli chutney spread on a thin rice and lentil crepe filled with mashed potatoes and onions.

* red chilli chutney spread with onions in thin rice and lentil crepe.

* red chilli chutney spread on thin rice and lentil crepe filled with onion and mashed potatoes.

pancake made of varieties of pulses served with kerala-style sauce made of garden fresh vegetables, coconut past and spices.

thick rice and lentil pancake.

thick rice and lentil pancake topped with onions.

thick rice and lentil pancake topped with mixed vegetables.

thick rice and lentil pancake topped with onions and green peas.

thick rice and lentil pancake topped with tomatoes and green peas.

* thick rice and lentil pancake topped with tomatoes, onions and chilli.

thick rice and lentil pancake topped with tomatoes and onions.

* thick rice and lentil pancake topped with onions and green chilli.

rice, chappath (1), sambar, rasam, kurma, kootu, poriyal, special kuzhambu, curd, special raita/sweet pachadi, papad, pickle and sweet.

bisibelabath, bagalabath, special rice of the day, poriyal, paped and sweet.

rava kichadi, mini ghee idlies, mini masala dosa and sweet.

poori (1), rice, sambar, rasam, poriyal, yogurt, papad, pickle and sweet.

thin soft whole-wheat bread served with two curries.

delicious south indian fluffy bread served with two curries.

sliced parotta tossed with indian spices and vegetables served with onion raitha.

fried fluffy whole wheat bread served with two curries.

* rice cooked with lentils and mixed vegetables. served with papad.

rice mixed with yogurt, cashews, grapes and mustard seeds. served with pickle.

steamed raw rice and lentil with scrapped coconut, cashews and south indian spices served with sambar and chutneys.

roasted sooji cooked with onion, tomato, carrot, green chilli and green peas sautéed and flavoured with herbs. served with sambar and chutney.

* special south indian spicy powders in oil.

ground almonds cooked in honey and butter.

dry milk and cottage cheese balls immersed in sugar syrup and rose water.

roasted sooji sweetened with sugar, mixed with raisins and nuts. garnished with ghee.

sweet and salt.

selection varies.

chaas.