Red White & Brew Menu and Prices

Garlic seasoned crostini with basil pesto, roasted tomato pesto, feta cheese and a balsamic drizzle

Fresh basil and balsamic vinaigrette

Crock baked with croutons and mozzarella

Dill cream, red onion, tomato and warm flatbread

Served with celery sticks and bleu cheese dressing wimpy or BBQ wings also available

10" Crispy lahvosh with ricotta sauce, gorgonzola cheese, mozzarella, diced mission figs and bacon

Portobello mushroom cap stuffed with garlic-herb cheese and sprinkled with a zesty crumb topping. Fresh Mozzarella, Tomato and roasted red peppers baked and drizzled with scampi butter

Fresh vegetables and warmed flatbread

Sun-dried tomato and roasted garlic dip

Sauteed with white wine, butter, garlic and lemon

Grilled sliced chicken breast, tomato, avocado, crumbled bacon, egg and gorgonzola cheese with mixed greens and choice of dressing

Mixed greens with imported kalamata olives, tomatoes, red onions, cucumbers, fresh diced peppers, chunky feta cheese and citrus vinaigrette

Mixed greens, crumbled gorgonzola, fresh tomato, red onions and glazed walnuts with balsamic vinaigrette

Mixed greens, tomato, carrots, croutons and sliced red onions. Choice of ranch, bleu cheese, honey mustard, thousand island, non-fat raspberry vinaigrette, Italian or balsamic vinaigrette

Hot Cajun spiced chicken with crisp greens, cheddar cheese, fresh tomato, black olives, green and red onion, tortilla ribbons and creamy salsa ranch dressing on the side

Fresh greens tossed with sliced roasted red peppers, tomato, asiago cheese, red onions and balsamic vinaigrette dressing. Topped with a sliced 8 oz. marinated steak and crispy onions

Chopped romaine, croutons, shaved asiago and creamy dressing

Thick wedge of iceberg lettuce drizzled with creamy ranch dressing, sprinkled with crumbled gorgonzola cheese and garnished with red onion, croutons, olives and fresh tomato

With ricotta, garlic seasoned fresh spinach, mozzarella and romano cheese. Topped with marinara sauce

Homemade alfredo sauce tossed with fettuccini. ADD: sliced Italian sausage $3.00, sliced meatballs $13.00, grilled chicken $13.00, sauteed shrimp $15.00, vegetables $13.00

With plenty of homemade sauce and three meatballs

Our homemade pizza dough sizes 12" or 18". Whole wheat 12". Gluten free 12" (add $2.00)

Sweet Italian sausage, pepperoni, roasted peppers, mushrooms, bacon and red onions

Sliced marinated portobello mushrooms, mozzarella, romano, ricotta, gorgonzola and fresh garlic

Lightly breaded eggplant, fresh garlic, diced fresh tomatoes, sliced mushrooms and mozzarella

Creamy ricotta sauce, fresh garlic seasoned spinach, kalamata olives, sliced fresh tomato, feta and

BBQ sauce, chicken, fresh tomato, red onion, mozzarella and cheddar

Fresh tomato, sliced mushrooms, mixed peppers, garlic seasoned spinach, black olives, tomato and red onions

Plum tomato sauce, capers, garlic, kalamata olives, roasted tomatoes and artichoke hearts

Basil pesto sauce, roasted tomato, artichoke hearts, feta, mozzarella and fresh garlic. Fresh basil garnish

Creamy riccota sauce topped with garlic seasoned spinach and sliced fresh tomato

Grilled chicken in a roasted garlic cream sauce with quartered marinated artichoke hearts

Hand carved fire braised turkey breast (chilled), lettuce, tomato, provolone cheese, fresh avocado, crispy cherrywood smoked bacon and Hellman's mayonaise rolled in a spinach tortilla wrap

Half pound burger with lettuce,tomato and red onion. Add : Cheese $0.50 or bacon $0.75

Flame grilled chicken breast on a ciabatta roll garnished with roasted red pepper and fresh mozzarella. Pesto mayo on side

Bean burger with lettuce, sliced tomato, red onion, provolone cheese and chipotle mayo on the side

Provolone cheese, roasted red pepper and sliced fresh avocado. Chipotle mayo on the side

Grilled marinated portobello mushroom, roasted red pepper, sharp provolone cheese and fresh spinach layered on a grilled ciabatta roll with a side of roasted garlic and sun-dried tomato aioli

Grilled breast of chicken with crisp cherrywood smoked bacon, lettuce, sliced tomato and mayonnaise on a grilled ciabatta roll

Pan-seared sliced Italian sausage topped with onions, peppers and melted provolone served open style on a hoagie roll

Sliced lean pastrami brisket topped with hot sauerkraut and melted cheese on marble rye bread. Pan grilled and served with thousand island dressing on the side

USDA Choice 16 oz. rib-eye steak

10 oz. USDA Choice top sirloin steak paired with jumbo prawns sauteed in scampi sauce

10 oz. USDA Choice top sirloin with three jumbo coconut shrimp. Side of jalapeno-pineapple dipping sauce

Flame grilled USDA Choice beef

10 oz. USDA Choice top sirloin seasoned and flame-grilled to order. Garnished with onion rings

Tender house marinated flat iron steak garnished with onion rings

Chicken cutlets sauteed with a Marsala wine mushroom sauce

Lightly breaded cutlets baked with our tomato sauce and mozzarella cheese on a bed of linguini

Grilled chicken breasts braised in a garlic butter wine sauce with sauteed mushrooms and mozzarella

Boneless cutlets dipped in our homemade spice blend and pan seared

With artichoke hearts,mushrooms and capers in a light lemon wine sauce

Sliced chicken breast, pesto cream sauce and cheese tortellini with green onion and roasted tomato garnish

Fresh salmon fillet pecan crusted and basted with sweet bourbon glaze. Paired with sweet potato raviolis and fresh spinach in a Creole mustard sauce

Jumbo shrimp sauteed in a fresh garlic and butter wine sauce crowned with fresh mushrooms and mozzarella over linguini

Choice of grilled, honey mustard glazed or cajun blackened

Tender mussels, jumbo shrimp, littleneck clams and sea scallops sauteed in a garlic butter wine sauce or a speciy tomato (fra diavolo) sauce. Served over linguini

Jumbo shrimp sauteed with fresh mushrooms in a lemon wine sauce. Served on a bed of garlic seasoned leaf spinach and crowned with a layer of mozzarella

Prawns, sea scallops and fillet of the day in a light garlic butter sauce

Natural sea scallops baked in scampi sauce and topped with a zesty bread crumb mixture

Tender mussels sauteed in garlic, white wine and our homemade tomato sauce over linguini

Pineapple - jalapeno dipping sauce

With tomato Sauce, butter or meatballs

Traditional ny style cheesecake with a graham cracker crust served with a drizzle of raspberry sauce

Our classic dessert filled with cannoli cream, dipped in chocolate chips and drizzled with chocolate syrup

Made in house our caramel flavored creme brulee topped with a warm and crunchy layer of caramelized sugar

Decadent flourless cake with strawberry sauce and whipped cream (gluten free)

Sliced glazed peaches baked with an oatmeal crumb topping. Served with vanilla bean and caramel syrup

Chocolate cake with layers of chocolate and vanilla mousse topped with a rich ganache icing

House specialty drizzled with white chocolate syrup

Creamy coconut sorbet in a natural coconut shell