Queen Anne Inn Menu and Prices

a generous selection of house made breakfast breads, croissants muffins and a choice of small fresh fruit cup, yogurt, cereals or oatmeal.

two eggs (any style) served with a generous portion of billy’s home fries and your choice of toast: whole wheat, white, rye, pumpernickel or english muffin. served with either small fresh fruit cup,

choice of plain, banana, cranberry, blueberry or cranberry-walnut. served with warm vermont maple syrup,

thick “challah” bread cuts, dipped in batter and grilled, served with warm vermont maple syrup.

served oven baked with warm vermont maple syrup.

made fresh daily, served with 2 poached eggs on an english muffin, garnished with asparagus spears and sauce “hollandaise”

plain eggs, vermont cheddar or fresh garden vegetable all omelets are served with home fries and your choice of toast.