Place Pigalle Restaurant Menu and Prices

Baby arugula, toasted walnuts, chevre, shallots, lemon-dijon vinaigrette

Gorgonzola, spiced pecans, roasted garlic, wildflower honey vinaigrette

Seasonal market ingredients

Gruyere, hidalgo cream sherry

Zoe’s smoked bacon, celery, shallots, balsamic vinaigrette

California squid, garlic, ginger, spinach, mushrooms, dijon cream sauce

Open-faced, charred poblano peppers, arugula, chipotle pepper aioli, crostini

Dungeness crab, baguette crostini, seasonal greens, sweet and spicy mustard vinaigrette

Seasonal greens, white beans, garlic, chili flakes, lemon, grana padano

Tarragon butter, garlic, shallots, pernod, baguette

Seasonal greens, baguette crostini

Champagne vinegar mignonette

Tarragon aioli, drawn thyme butter