Passage to India Menu and Prices

mixed vegetable fritters.

tender boneless chicken breast marinated in lightly spiced batter and fried crisp.

stuffed, home-made cheese slices, dipped in chickpea batter, and fried crisp.

fresh fish marinated in lightly spiced batter and crisp fried.

potato patties.

extra large shrimp marinated in mixture of mild spices and fried crisp.

crispy turnovers stuffed with spiced potatoes and peas.

crispy turnovers stuffed with ground lamb, spiced potatoes, and peas.

vegetable pakora, vegetable samosa, aloo tikki and paneer pakora.

vegetable pakora, vegetable samosa, aloo tikki, paneer pakora, chicken pakora, meat samosa and shrimp pakora.

very light black bean wafer

boneless pieces of white meat chicken baked in our tandoor

vegetable and lentils prepared north indian style.

coconut, cream, pistachio and hot milk.

garden salad with fresh roasted chicken.

onions, hot green chilies & lemon.

samosa topped with cucumber, chopped onions, tomatoes and tossed with yogurt, tamarind sauce and chickpeas.

a mix of noodles, nuts, chopped onions, cucumber, tomatoes with tamarind sauce.

bhatura served with chana masala.

a potatoes patty topped with cucumber, chopped onions, tomatoes and tossed with yogurt, tamarind sauce and chickpeas.

shrimp sautéed with onions, peppers and tomatoes. served with poori.

roasted chunks of chicken with grilled potatoes, onions, cucumbers, tomatoes, mint, yogurt and tamarind sauce.

unleavened white flour baked bread.

traditional, indian whole wheat bread.

unleavened bread baked & garnished with garlic.

multi-layer whole wheat bread cooked with butter.

unleavened white bread stuffed with chopped onions.

crispy, deep fried puffy bread.

whole-wheat bread stuffed with potatoes and peas cooked with butter.

unleavened white bread, stuffed with cheese.

stuffed with tandoori chicken.

whole-wheat bread stuffed with ground lamb cooked with butter.

stuffed with raisins, cashews, and coconut.

wheat bread cooked over charcoal heat.

stuffed with chilli, onion and baked in clay oven.

plain naan, garlic naan, onion naan, tandoori roti and poor.

aloo palak, mutter paneer, baingan bartha, shahi paneer korma and dal makhni.

chicken tikka masala, lamb korma, chicken saag, kalmi kebob and lamb kebob.

shrimp do piazza, fish curry, chicken tikka masala, lamb rogen josh and aloo mutter

thin crepe stuffed with potatoes and onions.

a crispy crepe, stuffed with chicken pieces or lamb and potatoes with herbs and spices.

a thin pancake made with rice and lentils topped with onions, tomatoes, peppers, coconut, vegetable and fresh coriander.

boneless chicken breast marinated in sour cream, lemon juice and spices. and baked to perfection in tandoor

spring chicken marinated in yogurt and spices, grilled in clay oven

juicy chunks of lamb marinated in sour cream, lemon juice and spices, clay oven broiled

fish marinated in sour cream, lemon juice and spices, broiled over charcoal flame

shrimp marinated in sour cream, lemon juice and spices. and grilled in tandoor

delicious combinations of lamb, chicken, fish and shrimp tandoori

long grain basmati rice cooked with fresh green peas, toasted with nuts, and raisins

royal specialty from hyderabad. long grain basmati rice cooked with lamb or chicken in a delicate blend of exotic spices, vegetable, fresh mint and toasted with nuts and raisins

shrimp seasoned with fresh ground spices cooked with basmati rice, fresh mint, vegetable and toasted with nuts and raisins.

basmati rice cooked with a variety of fresh vegetables seasoned with herbs and toasted with almonds, cashews and raisins; very aromatic!

charbroiled chicken, dipped in fresh creamy tomato sauce, enriched with fenugreek, nuts and raisin.

tender pieces of chicken marinate in fresh cream tossed in fine herbs, spices, nuts and raisins, then cooked in it own gravy.

boneless diced chicken tandoor cooked in a rich creamy tomato sauce.

boneless chicken curry cooked with mushroom.

chicken breast cooked with sweet n' sour mango sauce and garnished with green herbs. very delicious

boneless chicken ''tandoori style'' cooked with fresh spinach and touch of cream.

chicken cooked with potatoes, hot spices, touch of vinegar and fresh green herbs.

boneless diced chicken tandoori cooked with spices, green chilies, onions, peppers and ketchup.

chicken cooked with fresh spinach and touch cream.

boneless chicken cooked with fresh blend of onions, tomatoes, garlic, ginger, spices and herbs.

boneless chicken pan roasted cooked with spices, onions, peppers and tomatoes.

boneless tender pieces of lamb cooked with fresh spinach and flavored with green herbs and touch of cream.

ground lamb cooked with green peas, tomato & onions.

lamb curry cooked with mushrooms and exotic spices.

lamb curry cooked with fresh cream, nuts and raisins.

boneless lamb pan roasted with onions, tomato, peppers and spices.

boneless diced lamb tandoor style cooked in a rich creamy tomato sauce.

boneless tender pieces of lamb cooked with onions, garlic, coconut, fresh tomatoes, and spices.

very tender pieces of lamb marinated in fresh tomatoes and lemon, cooked with potatoes, ginger, hot spices and fresh green herbs.

a flavorful blend of fresh spinach, ginger, onion, and cubes of homemade cheese cooked in light spices and touch of cream.

a classic dish, whole eggplant roasted over charcoal, gently blended and cooked with garden peas, tomatoes and aromatic herbs and spices.

a classic dish in northern india; fresh home-made cheese gently cooked with tender garden peas and spices.

a north indian specialty; subtle flavored chickpeas, potatoes and tomatoes tempered with ginger and garlic.

a variety of fresh vegetables cooked with cashews, raisins and fresh creamy tomato sauce.

fresh spinach cooked with potatoes and touch of cream.

a royal lentil dish cooked with ginger, garlic, onions, tomatoes and butter.

fresh garden peas cooked with tomatoes and potatoes.

assorted vegetables cooked with light spices

vegetable balls cooked in velvet sauce(fresh cream, nuts, raisins).

fresh mix vegetables and paneer cooked with cashew, raisin, and cream

home-made cheese cubes cooked in cream, nuts and raisins.

boneless skinless pieces of fresh fish cooked in a light sauce.

fish cooked with potatoes and hot curry sauce.

fish saturated in a mixture of chopped onions, ginger, garlic, rare herbs, spices and rich creamy tomato sauce.

pan roasted shrimp with spices, peppers, onions, & tomatoes

shrimp cooked with potatoes and hot curry sauce.

shrimp marinated in garam masala sauce, cooked in cream & tomato sauce, enriched with nuts and raisins.

shrimp cooked with spinach, herbs, spices and touch of cream.

the famous shrimp curry-goa style, prepared with freshly ground coconut, fresh cream, nuts, raisins and an array of masterfully blended spices.

shrimp dipped in a marinade of yogurt & spices grilled over charcoal, and cooked with fresh rich creamy tomato sauce.

yogurt and cucumber

freah cream tossed in fine herbs, spices, nuts and raisins.

a north indian sweet dessert, delicious light pastry ball made from milk fried and soaked in the sweet syrup.

homemade rice pudding flavored with cardamom and blended with almonds

homemade cheese balls soaked in sugar syrup: specialty from bengal

this ice cream is extremely rich due to the presence of large quantities of milk, almonds, pistachios and cardamom.

homemade yogurt drink with mango

homemade yogurt drink with strawberry

homemade yogurt drink.

orange, mango, cranberry, pineapple

coke, diet coke, sprite, ginger ale