One SixtyBlue Menu and Prices

‘great hill’ bleu cheese, mixed greens, candied walnuts, basil oil, diced tomatoes, hazelnut vinaigrette

warm wild rice blini , avocado , scallion , lemon crème fraiche , toasted mustard seed

goat cheese crème brulee , parmesan phyllo , baby beet , hazelnut , white truffle oil

bacon lardon , French lentils , poached farm egg , frisee , mushroom vinaigrette

winter radish , local apple , mizuna , dijon mustard , artisanal honey

baby Romaine , parmesan short bread , poached quail egg , white anchovy , balsamic syrup

duck confit , pomegranate , brown butter , parmesan , nutmeg

farro grains , matsutake mushrooms , herb salad , truffle juice

seafood , saffron aioli , garlic croutons , brunoise of vegetables , extra virgin olive oil

handmade gnocchi , asparagus , shiitake mushrooms , shaved parmesan , lobster and tarragon emulsion

tableside , daily preparation

mascarpone pumpkin puree , chanterelle mushroom , pancetta , frisee , sage

glazed thigh , asparagus , tempura crayfish , shellfish emulsion

porcini mushroom , glazed chestnuts , vanilla bean , frisée , balsamic vinegar caramel

grilled octopus , calamari , mussels , clams , white beans , extra virgin olive oil

local peppers , quail egg , capers , pine nuts , nicoise olive , xeres vinegar emulsion

roasted squash puree , honey-glazed baby turnips , Swiss chard , crispy shallots , squash emulsion

sunchoke , brussels sprout , baby carrot , tangerine , caraway

pan-roasted striploin , crispy sweetbread , spinach mousseline , bacon lardon , pickled white mushroom , mustard-honey sauce

braised heartland farm beef cheek , salsify , grilled scallion , star anise sauce

eggplant caviar , pulled lamb shoulder , oven-dried tomato , tomme de brebis , thyme sauce

potato purée , thyme , caramelized shallots , watercress salad , roasted shallot sauce

leg confit , local bell pepper confit , preserved lemon , cilantro leaf salad , roasted almond , black olive sauce

celery root puree , seedling farm apple doughnuts , mizuna , apple-celeriac salad , black peppercorn sauce

Daily Preparation

lemon, garlic

shallots, fresh herbs

caramelized pearl onions , parsley

crème fraîche