O'Callahan's Restaurant & Catering Menu and Prices

puget sound smoked salmon with capers and red onion assorted sliced bagels w/flavored cream cheeses country fresh scrambled eggs with a blend of cheeses cheese blintzes with northwest berry compote b

baked vegetable frittata nw fruit filled rolled pancakes with fruit syrup sausage links & smokehouse bacon breakfast potatoes fresh seasonal fruit display scones with honey butter & preserves assort

country fresh scrambled eggs honey baked ham & sausage links breakfast potatoes freshly baked pastries and muffins fresh seasonal fruit display assorted chilled juices.

crisp romaine lettuce, garlic croutons, parmesan cheese and your choice of tender grilled chicken or pacific bay shrimp. smoked salmon - $2.00 additional.

pacific bay shrimp, chicken, smokehouse bacon bits, hard boiled egg slices, gorgonzola cheese, tomato and cucumber over a bed of mixed greens.

fresh field greens, julienne vegetables, mandarin oranges, water chestnuts, crispy chow mein noodles, shredded soy-ginger chicken and wasabi dressing.

fresh field greens with marinated jumbo prawns, artichoke hearts, red onions, fresh tomatoes, black olives, pepperoncinis, crumbled feta cheese and pesto vinaigrette.

country fresh scrambled eggs, breakfast potatoes, choice of crisp smokehouse bacon, sausage links or honey baked ham and fresh fruit garnish.

three slices of grilled egg bread, topped with banana slices and chopped walnuts. served with maple syrup, whipped butter, sausage links and fresh fruit garnish.

homemade buttermilk pancakes filled with your choice of apples or blueberries and maple or fruit syrups. served with honey baked ham and fresh fruit garnish.

a flaky croissant stuffed with freshly scrambled eggs, smokehouse bacon and cheddar cheese. served with breakfast potatoes and fresh fruit garnish.

dungeness crab cakes.

a flaky croissant filled with creamy chicken and walnut salad, served with pasta salad and fruit garnish.

turkey, bacon and avocado on a flaky croissant with lettuce and tomato, served with pasta salad and fruit garnish.

choice prime rib served with provolone cheese on a freshly baked hoagie roll with grilled onions and tri-colored peppers. served with red potato salad.

with granola, raisins, sliced almonds and dried fruit.

with cream cheese.

chicken breast stuffed with proscuitto ham, smoked mozzarella cheese and a fresh sage filling, served with white wine buerre blanc on a wild rice spinach cake and fresh seasonal vegetables.

breast of chicken in a specially seasoned crust with a light dijon sauce, rice pilaf and fresh seasonal vegetables.

baked chicken breast cooked with creamy artichoke hearts, mushrooms, black olives in a sherry wine sauce. served with rice pilaf and fresh seasonal vegetables.

dungeness crab w/roasted red pepper coulis. served with wasabi or garlic mashed potatoes and fresh seasonal vegetables.

coulotte steak thinly sliced with a rich bordeaux sauce. served with herbed roasted red potatoes and fresh seasonal vegetables.

baked halibut filet stuffed with havarti cheese, bay shrimp and topped with a creamy bernaise or hollandaise sauce. served with roasted red potatoes and fresh seasonal vegetables.

salmon grilled to perfection and topped with our “signature” mango salsa. served with wild mushroom rice cake and fresh seasonal vegetables.

slow cooked texas style beef brisket smokin’ barbecued chicken, molasses baked beans, corn-on-the-cob, mixed salad greens w/dressings, red potato salad creamy coleslaw, honey corn muffins with h

tequila lime chicken and beef enchiladas, spanish rice, refried bean tri-colored tortilla chips, fire roast salsa, guacamole, sour cream, mixed salad greens w/jalapeno ranch & thousand island dre

chicken parmesan and baked lasagna rigatoni alfredo prima vera, focaccia bread fresh seasonal sautéed’ vegetables tossed caesar salad, italian pasta salad fresh fruit and berry display. (make it au

ginger-soy beef stir-fry, sweet-n- sour chicken, oriental fried rice stir-fried vegetables, egg rolls mixed salad greens w/dressings chilled sesame noodle salad, broccoli and peanut salad, tropic

platters of shaved ham, turkey and roast beef sliced cheddar, swiss and pepper jack cheese chilled lettuce, sliced tomato, red onion, kosher dill pickles, ayonnaise, whole grain and dijon mustards,

mom’s meatloaf, old fashioned fried chicken, homemade macaroni and cheese, honey corn muffins w/honey butter, mashed potatoes with country gravy, three cabbage salad, fresh fruit salad, apple pie and

combination of turkey, ham, swiss cheese, lettuce and tomato on a fresh sourdough baguette.

crisp romaine lettuce, garlic croutons, parmesan cheese and grilled chicken all wrapped in a flour tortilla.

sliced smoked turkey, crisp bacon, avocado, tomato, crisp lettuce and mayonnaise on a flaky croissant.

sun-dried tomato tortilla stuffed with cucumbers, red onions, tomato, mushrooms, tri-colored pepper, sprouts and our own balsamic vinegar dressing.

butter lettuce with sun-dried hood river apples, willamette valley candied walnuts, raisins, bleu cheese crumbles and poppyseed dressing.

smoked salmon lox herbed cream cheeses with bagels assorted chilled juices.

assorted breakfast bars individual yogurts assorted chilled juices.

freshly baked breakfast pastries and muffins assorted chilled juices.

whole fresh fruit, fruit sorbet bars, yogurt pretzels, dried fruit nut blend, chilled fruit juices and bottled waters.

freshly baked cookies, fudge nut brownies and assorted soft drinks.

vanilla, chocolate and strawberry ice cream chocolate, caramel, strawberry and hot fudge toppings. chopped nuts, whipped cream and maraschino cherries.

tri-colored tortilla chips w/hummus and spinach artichoke dip.

red bull, starbucks double shots, and assorted power bars.

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