Northlake Thai Cuisine Menu and Prices

4.6 (383 reviews)51 menu items · 4 categoriesUpdated June 13, 2026

Northlake Thai Cuisine is a Thai restaurant. You can turn in if you want to eat something sour, spicy and spicy. Pad Thai, green curry, and tom yum soup are common on the menu, and the portions are very substantial. The environment is not fancy, so it is suitable for having a casual meal with friends after work, or for a change on weekends without too much trouble. There are many people in their restaurant with curries and fried pho restaurants, and the prices are similar to similar Thai restaurants in the United States.

Appetizers

  • Crab Spring Rolls

    $8.00

    w. lettuce wrap and tamarind dipping sauce.

  • Crispy Duck Breast

    $7.00

    w. scallions and plum sauce in buns.

  • Ginger Shrimp And Chicken "Ravioli"

    $6.00

    in curry aioli.

  • Sweet Basil Rice Rolls

    $7.00

    w. shrimp, julienne garden greens and vermicelli noodles.

  • Rice-Battered Fried Calamari

    $7.00

    w. cilantro, tomato and jalapeno salsa.

  • Grilled Bamboo Skewered Chicken Satay

    $6.00

    w. kaffir lime and sesame marinade.

  • Steamed Mussels

    $8.00

    w. curry, coconut milk and garlic.

  • Marinated Short Ribs

    $9.00

    w. soy syrup and chopped peanuts.

  • Roasted Quail

    $8.00

    w. papaya salad.

  • Crystal Shrimp Dumplings

    $7.00

    served w. a soy sesame vinaigrette.

  • Crispy Shrimp

    $8.00

    stuffed w. asparagus, shitake mushrooms w. a pimento plum sauce.

  • Honey Glazed Pork

    $10.00

    w. asian pear.

  • Pan Seared Soy Dijon Seafood Pancake

    $10.00
  • Grilled Marinated Spare Ribs

    $8.00

    w. tamarind-hosin sauce.

  • Steamed Asian Juicy Pork Dumplings

    $7.00
  • Flash Fried Oysters

    $10.00

    w. mint dipping sauce.

Soups And Salads

  • Chicken Coconut Soup

    $5.00

    w. shitake mushrooms.

  • Seafood Bisque

    $6.00

    w. thai basil and tamarind.

  • Spicy Tofu Soup

    $6.00

    w. enoki, shitake, and oyster mushrooms.

  • Baby Organic Mixed Green Salad

    $6.00

    w. ginger soy vinaigrette.

  • Beef Tenderloin

    $8.00

    w. romaine lettuce chili peppers, red onion and mint.

  • Minced Chicken

    $7.00

    w. ginger and scallions tossed w. hot peppers, peanuts in a kaffir lime dressing.

  • Grilled Octopus Salad

    $8.00

    w. charred tomato and red onions.

  • Crispy Honey Glazed Prawns

    $10.00

    w. mixed tropical fruits.

Lunch Entrees

  • Beef Tenderlion

    $10.00

    w. leeks in five spices jus.

  • Sea Scallop

    $12.00

    in rice batter w. broccoli.

  • Bangkok Style Curry Chicken Friend Rice

    $10.00

    w. shrimp, chicken, and beef.

Dinner Entrees

  • Tilapia Filets

    $18.00

    w. fresh green beans in a spicy tamarind sauce.

  • Pan Seared Salmon

    $18.00

    w. choo chee curry and asparagus.

  • Seared Sole Filets

    $24.00

    stuffed w. prosciutto, asparagus, and champagne vinaigrette.

  • Poached Chilean Sea Bass

    $21.00

    w. asian vegetables in a kaffir lime soy sauce.

  • Chicken W. Roasted Cashew Nuts

    $16.00

    served in a fresh pineapple.

  • Crispy Squab

    $23.00

    w. long beans, honey glazed pearl onions.

  • Roasted Duck Breast

    $17.00

    w. japanese eggplant, soy syrup and thai basil puree.

  • Char-Broiled Herb Crusted Rack Of Lamb

    $20.00

    w. thai basil aioli.

  • Grilled Filet Mignon

    $19.00

    w. noodle cake adn indonesian curry.

  • Seared Herb Crusted Porkloin Chop

    $17.00

    w. spicy tamarind sauce.

  • Roasted Lobster Tail

    $29.00

    w. a lemon garlic vinaigrette.

  • Soft Shell Crabs

    $20.00

    w. couscous and summer vegetable saute.

  • Crispy Coconut Prawns

    $18.00

    w. curry sauce and angel hair pasta.

  • Jumbo Prawns

    $18.00

    w. long beans, diced fresh tomatoes.

  • Sea Scallops In Rice Batter

    $18.00

    w. broccoli.

  • Spicy Basil Leaves

    $16.00

    w. chicken, beef, or pork.

  • Mango Chicken

    $16.00

    w. julienne bell peppers in a sweet and spicy tangy sauce.

  • Thai Bouillabaisse

    $23.00

    w. sea scallops, prawns, mussels, calamari vegetables in a saffron cream sauce.

  • Signature Massaman Or Panang Curry

    $16.00

    select from our signature massaman or panang curry w. chicken or beef or pork & jumbo shrimp.

  • Wok Fried Tofu And Vegetables

    $13.00

    in a thai chili sauce.

  • Pad Thai Noodles

    $13.00

    w. shrimp topped w. crushed peanuts and bean sprouts.

  • Sauteed Broad Rice Noodles

    $12.00

    w. minced chicken, basil, hot chili.

  • Bangkok Style Curry Chicken

    $13.00

    friend rice w. shrimp, chicken, and beef.

  • Pineapple Fried Rice

    $13.00

    w. shrimp.

Prices may vary by location. Confirm with the restaurant before ordering.