Mumbles Menu and Prices

bulgur wheat, wheat berries, black beans, apples, walnuts, raisins, red onions, mint, dill and cider vinaigrette

* goat cheese brulee, blueberries, baby arugula and ancient balsamic vinegar

oranges, grapes, dried cranberries, red onion, pignoli, almonds, virgin olive oil and balsamic vinaigrette

blueberries, red onion, goat cheese, walnuts, apples and apple cider vinaigrette

grilled curry chicken bread, cashews, mandarin oranges, red onion, baby arugula, red grapes, crispy tortilla strips & asian dressing.

grilled chicken, romaine, corn, avocado, gorgonzola cheese, bacon, red onion, hard-boiled egg, tomato & ranch dressing.

blueberries, red onion, goat cheese, walnuts, apples & apple cider vinaigrette.

with heart of romaine spears & shaved parmesan cheese.

vegan. bulgar wheat, wheat berries, black beans, apples, walnuts, raisins, red onions, mint, dill & cider vinaigrette.

* goat cheese brûlée, blueberries, baby arugula & ancient balsamic vinegar.

* oranges, grapes, dried cranberries, red onions, pignoli, almonds, virgin olive oil & balsamic vinegar.

with horseradish slaw on a brioche bun

tossed with parmesan and lemon, served with roasted red pepper aioli

red onion, mandarin oranges and dill vinaigrette

portobello, pesto, fontina, pickled red onions, basil, parsley and sea salt

spinach, onion, black olives, manchego and balsamic reduction

red sauce and grated pecorino romano

* summer basil pesto, sweet peas and grape tomatoes

pasta night

steak and lobster

burger and a pint

retro night old menu favorites

pre fixe all night

tossed with parmesan and lemon and roasted red pepper aioli

* with japanese eggplant, organic beets and roasted corn

* lime avocado, cucumber-mandarin and red pepper, served with wasabi and potato gaufrette

with corn, potato & onions.

with mint oil, lemon zest, sea salt & grilled country bread.

made with 100% angus beef simmered in marinara.

mac & cheese additions: twice smoked bacon, porcini

* lime-avocado, cucumber-mandarin and red pepper relishes served with wasabi & potato gaufrette.

sesame brioche bun.

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* on lemon-quinoa risotto and fennel, red onion and orange salad

* pick two sides

white wine, garlic, red pepper flakes & italian sausage.

* on lemon-quinoa risotto & penne, red onion and orange salad.

* buttermilk-chive mashed, swiss chard, onions & flourless chicken gravy.

optional dressing selection: balsamic vinaigrette, blue cheese dressing, ranch dressing, russian dressing, honey mustard dressing, oil & vinegar

optional dressing selection: balsamic vinaigrette, blue cheese dressing, ranch dressing, russian dressing, honey mustard dressing, oil & vinegar

over easy, scrambled poached or sunny side up with bacon or sausage

add egg whites

two eggs any style with an 8oz. "sterling silver" sirloin steak.

spinach, plum tomatoes, broccoli, asparagus and mushrooms

two poached eggs, grilled canadian bacon, hollandaise sauce on an english muffin

two poached eggs, sauteed spinach, hollandaise sauce on an english muffin

two poached eggs, guacamole, hollandaise sauce on an english muffin

two poached eggs, smoked salmon, hollandaise sauce on an english muffin

two poached eggs, crab cakes, hollandaise sauce on an english muffin

with scrambled eggs, roasted tomatoes, avocado and cheddar

lox served on a toasted bagel with cream cheese, sliced tomato, red onion and capers

french toast filled with turkey, ham and swiss cheese with maple syrup

with bacon or sausage

filed with potatoes, fontina, bacon and sauteed onions

with bacon or sausage

prosciutto, gorgonzola, olive oil and sage

pureed caramelized onions, mozzarella, gorgonzola, truffled ricotta, parmesan fried sage and balsamic reduction

slightly spicy tomato sauce, smoked mozzarella basil and sea salt

with corn, potato and onions

sesame brioche bun

topped with avocado, swiss cheese and tzatziki sauce on a portuguese muffin

with arugula, red onion, and lime aioli on a portuguese muffin

chef marty's original bbq sauce, horseradish slaw, on a portuguese muffin

salsa flores, pineapple relish, jicama slaw and sour cream

twice bacon or porcini

bourbon, pecan, tart

with french fries

with french fries

with honey mustard sauce

with french fries

with french fries

with butter or tomato sauce

mon-thur 5-6:30pm. 10% off entire bill

steak, market price for lobster. 3 course meal with soup/salad, dessert

for three courses

choice of specialty burger and pint of the day

we bring back favorites from previous menus

three course prix fixe menu all night

with corn, potato & onions.

with croutons, gruyere cheese & parmesan cheese.

with horseradish slaw on a brioche bun.

with blue cheese dipping sauce.

hummus, baba ganouj and tzatziki with grilled pita, feta, tomato & olives.

''wha'd ya say?'' tossed with parmesan & lemon, served with roasted red pepper aioli.

prosciutto, manchego, mozzarella & parmesan cheeses with roasted red pepper aioli.

made with 100% angus beef simmered in marinara.

red onion, mandarin oranges & oil vinaigrette.

with spicy red sauce and a wedge of lemon.

* with japanese eggplant, organic beets and roasted corn.

* brown rice tortilla, roasted duck, manchego cheese, swiss chard, caramelized onions and cilantro sour cream.

sesame brioche bun.

fontina cheese & harrisa-yogurt sauce on a portuguese muffin.

''wha'd ya say?'' topped with avocado, swiss cheese & tzatziki sauce on a portuguese muffin.

portuguese muffin with arugula, red onion & lime aioli.

off the bone. chef marcy's original bbq sauce & horseradish slaw on a portuguese muffin.

bacon, lettuce, tomato, avocado & olive tapenade on a potato onion roll.

grilled jumbo portobello, fresh mozzarella cheese, basil & tomato with arugula pesto on ciabatta.

slightly spicy tomato sauce, smoked mozzarella cheese, basil & sea salt.

prosciutto, gorgonzola cheese, olive oil & sage.

puréed caramelized onions, mozzarella cheese, gorgonzola cheese, truffled ricotta cheese, parmesan cheese, fried sage and balsamic reduction.

portobello, pesto, fontina cheese, pickled red onions, basil, parsley & sea salt.

spinach, onion, black olives, manchego cheese & balsamic reduction.

slightly spicy tomato sauce, smoked mozzarella cheese, basil & sea salt.

red sauce & grated pecorino romano cheese.

a la mode

a la mode

a la mode

a la mode

a la mode

with caramel sauce and vanilla ice cream.

soda variety: coke, diet coke, sprite, ginger ale, root beer, iced tea

pine nuts, spinach, brussels sprouts, prosciutto & extra virgin olive oil.

forest mushrooms, wild oregano, garlic, light cream, marsala, parmesan cheese & white truffle essence.

slightly spicy with artisanal ricotta cheese & fresh mint.

scallop, lobster & shrimp filled ravioli in a light spicy crab marinara and shoestring fried zucchini.

red sauce & grated pecorino romano cheese.

summer basil pesto, sweet peas & grape tomatoes.

* julienned vegetable noodles with mushrooms, spinach, tomato, sun-dried tomato, extra virgin olive oil & parmesan reggiano cheese.

canyon road chardonnay (ca)

monterey co. ca

gigondas, france

montepulciano (italy)

sicily, italy

geyserville, ca

carig/syrah/gren, france

logorono, spain

napa, ca