Merchants NY Menu and Prices

★ 4.7 (278 reviews)42 menu items · 6 categoriesUpdated July 18, 2026

Chop Chop Salad
$9.00
cucumber, tomato, red onion, kalamata olive, soft feta & chick peas with fresh herbs & lemon-mustard vinaigrette
Sonoma Goat Cheese Salad
$12.00
roosted beets, candied walnuts & baby spinach, sherry thyme vinaigrette
Grilled Chicken Cobb Salad
$13.00
maytag bleu cheese, double-smoked bacon, hothouse tomato, avocado with creamy onion & cracked black & peppercorn vinaigrette
Hearts of Romaine Salad
$9.00
creamy caesar dressing & parmesan croutons
Grilled Ahi Tuna Nicoise
$12.00
fingerling potato, french bean, nicoise olive, red onion, and boiled egg, white balsamic vinaigrette

Turkey Club Sandwich
$12.00
organic turkey, double-smoked bacon, lettuce, tomato, herb mayo on toasted sourdough bread with handmade belgian fries
Grilled Chicken & Soft Brie
$12.00
on toasted sourdough bread, with green apple, whole grain mustard aioli & handmade belgian fries
Blackened Island Grouper
$12.00
key lime remoulade sauce, butter lettuce and fried green tomato with handmade belgian fries
Grilled Black Angus Burger
$12.00
tuscan: n.y. cheddar and applewood smoked bacon sonoma: gruyere cheese and wild mushrooms both burgers served with handmade belgian fries

French Onion Soup
$7.50
gruyere cheese
Hardwood Island Mussels
$9.50
roasted shallot riesling butter sauce
Hacked Baja Fish Tacos
$8.50
fresh avocado and cilantro lime aioli
Jamaican Jerk Chicken Skewers
$9.50
grilled pineapple
Shrimp Tempura
$12.50
spicy ginger vinaigrette
Ahi Tuna Tartar
$11.50
spicy ginger vinaigrette with fried potato gaufrettes
Crispy Fried Calamari
$10.50
spicy tomato sauce
Stone Crab and Shrimp Dumplings
$8.50
thai hoi sin chili sauce
Peking Chicken Spring Rolls
$8.50
sweet thai chili sauce
Louisiana Jumbo Lump Crab Cakes
$12.50
remoulade chipotle honey sauce
BBQ Chicken & Goat Cheese Quesadilla
$10.50
wild mushroom jam and smoked tomato jalepeno piccadilly
Margherita Pizza
$10.00
pomodoro tomatoes, mozzarella, and fresh basil

Oven Roasted Farm Raised Chicken
$17.50
pan-roasted spring vegetables and sweet cream whipped potatoes, lemon herb broth
Southern Fried Chicken Breast
$17.50
buttermilk and sweet corn whipped potatoes with sweet farm peas
Grilled N.Y. Strip Steak, 10oz
$27.50
Grilled Rib Eye Steak, 12oz
$36.50
prime dry-aged beef, handmade belgian fries and buttered spinach, green peppercorn sauce
Hudson Valley Lamb Shank
$22.50
cheesy sweet onion grits, picholine olives and cremini mushrooms, roasted tomato cabemet with broth
Grilled Pork Tenderloin
$19.50
roasted garlic mashed potatoes and succotash vegetables, green apple marmalade
Pan-Fried Cold Water Salmon
$18.50
sweet pea and parmesan risotto with pumpkin seed and whole grain mustard vinaigrette
Charred Sesame Crusted Ahi Tuna
$21.50
wok-fried soba noodles and steamed baby bok choy, sesame ginger vinaigrette
Cast Iron Blackened Grouper
$19.50
southern red beans and rice, dijon citrus butter
Christopher's Tuscan Spaghetti with Free Range Chicken
$17.50
shiitake mushrooms, baby spinach, sun-dried tomatoes, basil pesto sauce and sweet cream
Poached Lobster Ravioli
$21.50
crabmeat and aged parmesan cream sauce