Matthew's Restaurant Menu and Prices

sauteed artichokes and fresh spinach with jack cheese. served with tortilla chips.

blue crab meat mixed with mayonnaise, sour cream, onion, and bell pepper, topped with cheddar cheese and almonds. served with chips for dipping.

grilled chicken breast skewer, served with a sweet chili sauce.

crispy stone ground corn mixed with jalapenos and fried stick style. served with two dipping sauces.

pork stuffed wontons served with a sweet chili sauce.

broiled shrimp wrapped in bacon, topped with jack cheese and ancho sauce.

homemade tortilla chips smothered with jack and cheddar cheese topped with grilled chicken, green onions, tomatoes, sour cream, guacamole and jalapenos

a dozen wings prepared hot or mild with ranch dressing, carrots, and celery sticks.

breaded zucchini, cheese sticks, and breaded mushrooms, served with both marinara and ranch dipping sauce.

choose one item from the matthew's combo.

grilled chicken in a tangy bbq sauce, served in a flour tortilla with cheese, green chilies, and tomatoes.

chicken, avocado, blue cheese, bacon, tomato, egg, black olives, jack and cheddar cheeses, ribboned over chopped lettuce and served with herb vinaigrette.

sterling salmon marinated and charbroiled on a bed of baby greens julienne cucumber, sesame seeds, water chestnuts in a citrus vinaigrette,. served with potstickers.

romaine lettuce tossed with a zesty caesar dressing. served with garlic bread. exchange sterling salmon for only 1.50

spinach tossed with a citrus vinaigrette, topped with grilled chicken, rice noodles, and fresh cut mango slices.

tossed shredded lettuce, tortilla strips, black beans, baby corn, and jicama, mixed with ranch dressing. topped with charbroiled chicken and a drizzle of bbq sauce.

charbroiled burger with fresh jalapeno's and pepper jack cheese

charbroiled and stuffed with garlic herb cheese. served on toasted french bread.

charbroiled burger served with crisp bacon choice of cheese and bbq sauce.

charbroiled burger, with lettuce, tomato, and onion on the side.

6 oz. rib eye steak served on a sub roll with cheddar cheese.

blue crab meat served on a kaiser roll topped with melted swiss cheese.

smoked turkey breast with roasted red pepper, pepper-jack cheese on a sub roll.

grilled rye bread topped with corned beef, sauerkraut, swiss cheese, and thousand island dressing.

a grilled chicken breast topped with cappacola ham, pepper-jack cheese on a kaiser roll.

a flour tortilla wrapped around ham, turkey, bacon, pepper-jack cheese, lettuce, tomato and mayonnaise.

penne pasta tossed with chicken, roasted peppers, cilantro pesto, and pumpkin seeds. served with garlic bread and garden salad.

blue crab and shrimp a top ricotta filled tortellini, covered with a cheese, garlic and cream sauce. served with garlic bread and garden salad.

homemade meatballs over a bed of spaghetti, topped with marinara sauce. served with garlic bread and garden salad.

6 oz filet of the most tender cut of fine aged beef charbroiled to perfection.

black angus slow roasted, served with natural juices and horseradish.

10 oz. angus beef special selection from aged strip steak.

beef steak cut marinated with fresh herbs and charbroiled.

6oz. of tender aged beef from the heart of the prime rib.

coconut crusted mahi-mahi with stir fry vegetables and pineapple salsa.

sterling salmon baked in a salsa verde.

pan seared pecan crusted chicken breast topped with a diablo sauce.

halibut brushed with wasabi and served over szechwan vegetables.

charbroiled chicken breast wrapped around an anaheim chili, stuffed with goat cheese, black beans, corn, on a bed of smoked pinto beans with ranchero sauce.

sauteed sliced chicken breast and red peppers with a chipotle cream sauce over penne pasta.

a thick moist brownie, sliced four ways, vanilla ice cream nestled in the center chocolate syrup drizzled over top with whipped cream.

served with lots of chocolate between rich layers of moist chocolate cake.

three moist and delicious layers of carrot cake, held together by rich cream cheese frosting.

original cheesecake served with fresh strawberries and whipped cream. a portion large enough to share.

a grace inn specialty! sweet peaches with a strussel topping. served hot, a la mode with haagen dazs ice cream.

homemade bread pudding made fresh daily. served hot a la mode with haagen dazs ice cream.

a generous portion of your choice of chocolate or vanilla.

barq's rootbeer with a scoop of haagen-dazs ice cream

coke, diet coke, sprite, mr. pibb, iced tea, barq's root beer, ginger ale complimentary refills.

serving a selection to choose from