Locke-Ober Menu and Prices
Locke-Ober is one of those old seafood restaurants in Boston that "you have to know it". If you want serious American seafood-lobster, oysters, clam chowder, etc. -there's not much going wrong here. The environment is more classical, with a wooden bar and pickup truck seat, which is suitable for Joton to have a serious meal or bringing friends from other places to experience the flavor of old Boston.
Soups
JFK Lobster Stew
$12.00Shrimp Bisque
$11.00
Salads & Starters
Classic Caesar
$11.00The Locke-Ober Salad
$11.00Iceberg Wedge
$12.00with green goddess & pork cracklings.
Baby Arugula
$12.00roasted shallots, pecorino & balsamic glaze.
Heirloom Field Tomatoes
$13.00jasper hill blue cheese.
Fresh Ricotta & Prosciutto Ravioli
$15.00radicchio, parma cream.
Fennel Dusted Prawns
$15.00saracena olive salad.
Escargots Bourguignon
$13.00
Entrees
Seared Sea Scallops
$31.00seppie nk fettuccine, rock shrimp, pink peppercorn cream.
Grilled Halibut Filet
$34.00nett lake wild rice, pancetta, smoked tomatillo butter.
Scottish Salmon
$28.00slow cooked, teriyaki glaze, scented rice, long beans.
Soy Roasted Duck Breast
$29.00orange-miso, pea shoots, rainbow carrots.
A La Carte
Maine Lobster
$0.002 lb.
Fresh Fish Selection
$0.00Colorado Lamb Chops
$38.00Veal Porterhouse
$35.0012 oz.
Prime Filet Mignon
$38.008 or 12 oz.
Prime New York Strip
$46.0014 oz.
Bone-In Rib Eye
$44.0018 oz.
Wagyu Flat Iron Steak
$42.0012 oz.
Raw Bar
Assorted East Coast Oysters
$17.00Littleneck Clams
$13.00Shrimp Cocktail
$15.00Shellfish Platter
$23.00Chilled Maine Crab Louie Salad
$16.00Rum & Tobacco House Smoked Salmon
$14.00Ahi Tuna Ceviche
$15.00with chilled somen noodles.
Steak Tartare
$14.00shoestring frites & toasted brioche.
Royal Platter With Lobster
$0.00
Locke-Ober Classics
Dover Sole
$42.00Broiled Boston Scrod
$26.00Calfs Liver, Sauteed Onions And Bacon
$25.00Lobster Savannah
$0.002 lb.
Wiener Schnitzel A La Holstein
$36.00Prime Steak Au Poivre
$46.0014 oz.
Caviar
Domestic
$0.00Osetra
$0.00Sevruga
$0.00
Potatoes
Mashed
$8.00Pommes Frites
$8.00Gratin Dauphinois
$11.00Potato Pancakes
$12.00sour cream / apple compote.
Baked Idaho
$11.00vermont creamery, smoked bacon bits.
Vegetables
Grilled Asparagus / Hollandaise
$10.00Creamed Spinach
$8.00Steamed Broccoli
$9.00white cheddar fondue.
Chinese Broccoli
$9.00ginger, garlic.
Hand Picked Pea Shoots
$10.00Haricot Verts
$12.00with roasted shallots.
Crispy Onion Rings
$8.00
Sauteed Mushrooms
Hen Of The Woods
$12.00Chanterelles
$12.00Oyster
$12.00Chinese Shiitake
$12.00Daily Selection
$12.00
Desserts
Locke-Ober Macaroons
$6.00Indian Pudding A La Mode
$8.00Spring Pavlova
$10.00vanilla ice cream and a toss of ripe fruits.
Chocolate Bete Noire
$10.00foamy coffee anglaise, vanilla ice cream and cocoa nibs.
BAILEYS Butterscotch Coffee Ice Cream Sundae
$10.00with toasted walnuts marshmallow sauce.
Selection Of Cheeses
$12.00Lemon Mouseline In A Coupe
$10.00with strawberries and praline.
Baked Alaska
$10.00Trio Of Sorbets
$9.00
Prices may vary by location. Confirm with the restaurant before ordering.
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