L'Express Menu and Prices

4.6 (211 reviews)89 menu items · 7 categoriesUpdated May 13, 2026

Breakfast Weekday

  • 1. Croissant

    $3.45
  • 2. Pain Au Chocolate

    $3.45
  • 3. Tartines

    $3.45

    toasted baguette with butter and marmalade.

  • 4. Oatmeal

    $6.45
  • 5. Homemade Granola

    $7.25
  • 6. Fresh Fruit Bowl

    $8.45
  • 7. Bagel

    $3.45

    served with cream cheese.

  • 8. Bagel With Smoked Salmon

    $10.75
  • 9. French Toast

    $8.00
  • 10. Pancakes

    $8.00
  • 11. Eggs Benedict

    $9.45
  • 12. Eggs Florentine

    $9.45
  • 13. Eggs Copenhagen

    $9.75
  • 14. Two Eggs Any Style

    $8.75

    with choice of meat, house potatoes and toast.

  • 15. Three Egg Omelette

    $9.45

    with your choice of two items.

  • 16. Croissant Sandwich

    $10.75

    served with scrambled egg, swiss cheese and bacon.

  • 17. Side Of Meat

    $3.45
  • 18. Side Of House Potatoes

    $3.00

Lunch

  • 49. Croque Monsieur

    $12.95
  • 50. Croque Madame

    $14.95
  • 51. Le Burger

    $12.95
  • 52. Lamb Burger

    $17.45

    with moroccan spices.

  • 53. Forest Mushroom Ravioli

    $14.45
  • 54. Roasted Half Chicken

    $16.25
  • 55. Steak Tartare Frites

    $17.45
  • 56. Steak Sandwich

    $16.25

    on ciabatta with scallion mayo.

  • 60. Moules Mariniéres Frites

    $15.25
  • 61. Quiche Larrine

    $12.50
  • 62. Baby Spinach Salad

    $9.50
  • 63. Tilapia Filet Schnitzel

    $14.50

    served with shiitake, vegetables and caper sauce.

  • 66. Baked Camambert

    $8.50
  • 67. Fresh Fettucine

    $12.50

    broccoli rabe, extra virgin olive oil and garlic.

Appetizers

  • 30. Savory Onion Tarte

    $9.45
  • 31. Onion Soup Gratinée

    $8.75
  • 32. Soup Du Jour

    $7.25
  • 36. Duck Liver Mousse

    $11.25
  • 37. House Pork & Duck Pâté

    $8.45
  • 38. Mesclun Salad

    $9.25

    served with balsamic vinaigrette.

  • 39. Warm Goat Cheese Salad

    $10.95
  • 40. Caesar Salad

    $10.25

    served with croutons.

  • 41. Arugula Salad

    $10.25

    served with shallots and citrus dressing.

  • 100. Roasted Tomato Soup

    $8.00
  • 103. Warm Goat Cheese Salad

    $11.25
  • 105. Fried Calamari With Spicy Red Sauce

    $12.25
  • 106. Tablier De Sapeur Crispy Tripe

    $9.95
  • 107. Grilled Merguez

    $10.25
  • 160. Savory Onion Tart

    $9.45
  • 161. Onion Soup Gratinée

    $8.75
  • 162. Soup Du Jour

    $7.25
  • 163. Duck Liver Mousse

    $11.25
  • 164. House Pork & Duck Pâté

    $8.45
  • 165. Mesclun Salad

    $9.25

    with balsamic vinaigrette.

  • 167. Caesar Salad

    $10.25

    with croutons.

  • 168. Arugula Salad

    $10.25

    with shallots & citrus dressing.

Sandwiches

  • 68. Croissant Sandwich

    $10.50

    served with scrambled eggs, swiss cheese and bacon.

  • 69. Steak Sandwich

    $15.50

    served with scallions and mayo on cibatta bread.

  • 70. Salmon Scallopini

    $12.50

    served with capers and mayo on foccacia bread.

  • 71. Grilled Cheese

    $10.50

    served on country bread.

  • 73. Turkey Club

    $12.50
  • 74. Grilled Chicken Breast

    $12.25

Main Courses

  • 111. Moules Mariniéres Frites

    $17.50
  • 112. Fresh Fettuccine

    $15.50

    served with rabbit ragou and fall vegetables.

  • 113. Grilled Atlantic Salmon

    $19.50

    served with spinach, rice and dijon mustard sauce.

  • 115. Forest Mushroom Ravioli

    $15.75
  • 116. Lamb Medallions

    $19.50

    served with mashed potatoes.

  • 119. Skirt Frites

    $21.50
  • 120. Steak Au Poivre

    $26.50

    served with french fries.

  • 121. Roasted Half Chicken

    $16.25
  • 122. Tilapia Fillet Schnitzel

    $17.75

    served with potatoes, shiitake, vegetables and caper sauce.

  • 123. Croque Monsieur

    $12.95
  • 124. Croque Madame

    $14.95
  • 125. Le Burger

    $12.95
  • 126. Lamb Burger

    $17.45

    with moroccan spices.

  • 127. Forest Mushroom Ravioli

    $14.45
  • 128. Roasted Half Chicken

    $16.25
  • 129. Steak Tartare Frites

    $17.45

Sides

  • Grilled Asparagus

    $5.50
  • Mashed Potatoes

    $4.50
  • Tomato Provencale

    $5.50
  • Wilted Garlic Spinach

    $4.50
  • Onion Crisps

    $4.50

Desserts

  • 135. Crème Caramel

    $7.00
  • 136. Key Lime

    $7.75
  • 137. Tarte Tatin

    $8.75
  • 138. Chocolate Cake "Velour"

    $8.45
  • 139. Profiteroles

    $8.45
  • 140. Fruit Salad

    $7.95
  • 141. Mascarpone Cheesecake.

    $8.00
  • 142. Honey Almond Tarte

    $7.45

Prices may vary by location. Confirm with the restaurant before ordering.