Lemongrass Thai Grill Menu and Prices

4.7 (496 reviews)140 menu items · 13 categoriesUpdated July 20, 2026

Drinks

  • Soda

    $1.75
  • Thai Iced Tea

    $3.00

    16 oz.

  • Thai Iced Coffee

    $3.00

    16 oz.

  • Orange Juice

    $3.00

    16 oz.

  • Cranberry Juice

    $3.00

    16 oz.

  • Pineapple Juice

    $3.00

    16 oz.

  • Grapefruit Juice

    $3.00

    16 oz.

  • Apple Juice

    $3.00

    16 oz.

  • Spring Water

    $2.00
  • Red Bull

    $4.00
  • Homemade Unsweetened Iced Tea

    $3.00

    16 oz.

  • Homemade Sweet Iced Tea

    $3.00

    16 oz.

  • Homemade Lemonade

    $3.00

    16 oz.

Soups

  • Tom Yum Gung

    $5.50

    Hot and sour lemongrass broth with bell pepper, straw mushroom and your choice of shrimp, chicken or vegetables.

  • Tom Kha Gai w/Shrimp

    $6.50

    Thai style coconut milk soup with lime juice and mushroom.

  • Tom Kha Gai w/Chicken

    $5.50

    Thai style coconut milk soup with lime juice and mushroom.

  • Tom Kha Gai w/Vegetable

    $5.50

    Thai style coconut milk soup with lime juice and mushroom.

  • Wonton Soup

    $4.50
  • Miso Soup

    $3.50

Salads

  • Green Salad

    $7.00

    With ginger dressing.

  • Thai Salad

    $7.00

    Mixed green salad and bean curd with peanut dressing.

  • Japanese Seaweed Salad

    $7.00
  • Mango & Grilled Chicken Salad

    $12.00

    Served over greens.

  • Cucumber Salad

    $6.50

    Cucumber, shredded carrots with Thai sweet and sour dressing and ground peanuts.

  • Papaya Salad

    $11.00

    Sliced beef or shrimp with green papayas, tomatoes, cashews in a spicy lime juice.

  • Yum Pla Muk

    $11.00

    With lime juice, fish sauce, lemongrass, chili and mint leaves. Your choice of calamari or shrimp.

  • Yum Nua

    $11.00

    Grilled sliced beef with onions, tomatoes, served on a bed of lettuce and Thai herbs marinated in spicy lime juice sauce.

Appetizers

  • Fried Wontons

    $7.50
  • Po Pia Todd

    $5.50

    Vegetable spring rolls stuffed with bamboo shoots and mushrooms. Served with plum sauce.

  • Tao Hoo Todd

    $5.50

    Deep fried tofu served with sweet chili sauce and ground peanut.

  • Edamame

    $5.50

    Japanese young soybean with sea salt.

  • Crabmeat Spring Rolls

    $7.50
  • Miso Eggplant

    $7.50
  • Yakitori (2)

    $7.50

    Chicken and vegetables on skewers.

  • Grilled Eggplant

    $7.50

    With Thai chili sauce.

  • Shumai

    $7.50
  • Dumplings

    $7.50

    Chicken or vegetable, steamed or fried.

  • Shrimp Gyoza

    $8.50
  • Steamed Thai Dumpling

    $8.50

    Stuffed with ground pork and shrimp.

  • Shrimp Mermaid

    $8.50

    Deep fried marinated whole shrimp wrapped with egg roll skin and served with Thai sauce.

  • Thai Spare Ribs

    $8.50

    Pork spare ribs with garlic and peppers.

  • Thai Buffalo Wings

    $11.00
  • Pla Muck Todd (Fried Calamari)

    $8.50
  • Summer Roll

    $8.50

    With shrimp or beef. Soft salad roll with mint leaves and vermicelli noodles.

  • Satay (4)

    $8.50

    Shrimp or beef grilled on a skewer marinated in Thai herbs and served with peanut sauce.

Noodles or Rice

  • Pad Thai Rice Noodles

    $12.00
  • Pad See Yue

    $13.00
  • Kuay Tiew Kee Mao

    $13.00

    Broad rice noodle sauteed with chili, sweet soy sauce, basil, tomato and scallion.

  • Shrimp Pad Thai

    $13.00

    Famous Thai noodles stir fried with jumbo shrimp, dried bean curd, egg, bean sprout and scallion.

  • Spicy Mint Fried Rice

    $12.00

    Chili, garlic, onion and fresh mint with chicken or beef.

  • Nasi Goreng Bali

    $13.00

    Indonesian fried rice with chicken and shrimp topped with egg sunny side up.

  • Thai Pineapple Fried Rice

    $13.00

    Fried rice with shrimp, chicken, onion, green beans and pineapple.

  • Arroz con Pollo

    $13.00

    Spanish yellow rice and chicken sauteed in a light garlic sauce. Served with Spanish style beans.

Vegetarian

  • String Beans

    $12.00

    Sauteed with soy bean, garlic and dried bean curd.

  • Vegetable Fried Rice w/Basil

    $12.00
  • Pad Puk Ruom Mitt

    $12.00

    Vegetable plate. Sauteed mixed vegetables and bean curd with oyster sauce.

  • Eggplant w/Sweet Basil

    $12.00

    Sauteed with tofu, garlic and chili paste.

  • Bamboo Steamed Vegetable

    $12.00

    With sesame soy bean dipping sauce on the side.

  • Gang Puk

    $13.00

    Vegetables with red curry.

  • Tofu Panang

    $13.00
  • Tao Hu Hor

    $14.00

    A traditional Thai style vegetarian dish.

Beef, Pork & Chicken

  • Gai Pad Bai Ga-Prow

    $13.00

    Basil chicken. Thai style spicy chicken with fresh sweet basil, pepper and chili sauce.

  • Gai Pad Prik Haeng

    $13.00

    Cashew chicken. Stir-fried chicken with cashew, pepper, dried chili, mushroom and bamboo shoot.

  • Gai Pad Khing

    $13.00

    Ginger chicken. Stir-fried chicken with fresh ginger, yellow bean, onion, pepper and oyster sauce.

  • Gai Pag Prik King

    $13.00

    String bean chicken. Stir-fried chicken with string bean, chili paste, soy bean and basil.

  • Gai Pad Prew Wan

    $13.00

    Sweet and sour chicken. Sauteed chicken with onion, pepper, cucumber, tomato and pineapple in sweet and sour sauce.

  • Gai Ta Krai

    $14.00

    Grilled chicken breast marinated with lemongrass and served over a bed of braised onion, basil and black bean sauce.

  • Sesame Chicken

    $14.00
  • General Tso's Chicken

    $14.00
  • Tonkatsu

    $14.00

    Sliced fillet of pork cutlets in breaded batter. Serve with tonkatsu sauce.

  • Chicken Katsu

    $14.00

    Sliced fillet of chicken breast cutlets in breaded batter.

  • Spicy Mango Chicken

    $14.00
  • Spicy Mango Shrimp

    $17.00
  • Lemongrass Beef

    $14.00

    Thai style stir fried beef with fresh lemongrass, onion, pepper and lime juice.

  • Lemongrass Pork Chops

    $14.00

    Grilled pork chop marinated with lemongrass, galangal, garlic and lime juice.

  • Labb

    $14.00

    Ground pork or chicken with onion, chili and basil in lime juice.

  • Nua Pad Prik

    $17.00

    Pepper steak. Pepper steak topped with sauteed onions and chef's sauce.

  • Chicken w/Broccoli

    $13.00
  • Beef w/Broccoli

    $13.00
  • Crispy Duck

    $18.00

    Your choice of preparation.

Curry

  • Gang Kyo Whan

    $14.00

    With chicken, basil, eggplant, pepper and coconut milk.

  • Gang Panang

    $14.00

    Panang curry. Mixed coconut milk, basil and pepper with chicken, beef or vegetables.

  • Massaman Curry

    $14.00

    Mixed coconut milk, tamarind juice, potato, peanut with chicken, beef or vegetables.

  • Gang Karee Gai

    $14.00

    Yellow curry. Chicken with yellow curry, potato, coconut milk.

  • Miss Saigon

    $14.00

    Choice of chicken or vegetables in Saigon style curry sauce over angel hair rice noodle. Topped with pickled mustard and string bean.

  • Red Curry w/Seafood

    $18.00

    Spicy red curry with shrimp, scallops, calamari, string beans, pineapple and coconut milk.

Seafood

  • Shrimp

    $17.00

    Your choice of preparation.

  • Sesame Shrimp

    $17.00
  • General Tso's Shrimp

    $17.00
  • Grilled Seared Salmon

    $19.00

    Coated Thai spices with a sauce of soy bean, garlic, ginger and chili on a sizzling platter.

  • Basil Salmon

    $19.00
  • Curry Salmon

    $19.00
  • Camarones Mazatlan

    $17.00

    Shrimp sauteed with Spanish onions and bell peppers in our chef's gourmet sauce, served over Spanish yellow rice and Spanish style beans.

  • Whole Red Snapper

    $21.00

    Whole fried red snapper with choice of tamarind sauce, sweet and sour sauce, garlic and pepper sauce, or fresh basil sauce.

  • Soft Shell Crabs

    $21.00

    Pan fried with your choice of sauce.

  • Bangkok Seafood

    $21.00

    Scallop, shrimp, calamari in a spicy chili oil with black bean sauce.

Teriyaki

  • Chicken Teriyaki

    $15.00
  • Steak Teriyaki

    $19.00
  • Shrimp Teriyaki

    $19.00
  • Salmon Teriyaki

    $19.00
  • Scallop Teriyaki

    $19.00
  • Tofu Teriyaki

    $12.00

Side Orders

  • Thai Sticky Rice

    $3.00
  • Brown Rice

    $2.00
  • White Rice

    $2.00
  • Spanish Yellow Rice

    $2.00
  • Coconut Sweet Sticky Rice

    $3.00
  • Ginger Dressing

    $1.50
  • Peanut Sauce

    $1.00
  • Teriyaki Sauce

    $1.00

Desserts

  • Ice Cream

    $5.00
  • Fried Banana w/ Honey

    $6.00
  • Thai Caramel Custard

    $5.00

    Steamed yolk with coconut milk, sugar and pumpkin.

  • Fried Oreos w/Ice Cream

    $7.00
  • Fried Ice Cream

    $7.00

    Topped with whipped cream and chocolate sauce.

  • Mango Sticky Rice

    $7.00

Lunch Special (SERVED MONDAY-FRIDAY 11AM-3PM)

  • Gai Pad Ba Ga Prow (Lunch)

    $9.00

    Basil chicken. With fresh basil, pepper and Thai chili sauce. Served with vegetable spring roll or house salad and white rice.

  • Gai Pad Prik Haeng (Lunch)

    $9.00

    Cashew chicken, With pepper, dried chili, mushroom, bamboo shoots. Served with vegetable spring roll or house salad and white rice.

  • Gai Pad Khing (Lunch)

    $9.00

    Ginger Chicken. With juliened ginger, tree ear, yellow bean, onion, pepper and oyster sauce. Served with vegetable spring roll or house salad and white rice.

  • Gai Pad Prew Wan (Lunch)

    $9.00

    Sweet and sour chicken. With onion, pepper, cucumber, tomato and pineapple. Served with vegetable spring roll or house salad and white rice.

  • Gai Pad Prik King (Lunch)

    $9.00

    String bean chicken. With chili paste, soy bean and basil. Served with vegetable spring roll or house salad and white rice.

  • Pad Ruom Mitt (Lunch)

    $9.00

    Mixed vegetables. Sauteed with bean curd and oyster sauce. Served with vegetable spring roll or house salad and white rice.

  • Eggplant w/Sweet Basil (Lunch)

    $9.00

    Sauteed with tofu, garlic and chili paste. Served with vegetable spring roll or house salad and white rice.

  • Pad Thai (Lunch)

    $9.00

    Famous Thai noodles with your choice of chicken or vegetables. Served with vegetable spring roll or house salad.

  • Spicy Mint Fried Rice (Lunch)

    $9.00

    Choice of chicken or beef with chili, garlic, onions and fresh mint. Served with vegetable spring roll or house salad.

  • Pad See Yu (Lunch)

    $9.00

    With Chinese broccoli, egg and a choice of chicken or beef. Served with vegetable spring roll or house salad.

  • Panang Curry (Lunch)

    $9.00

    A choice of chicken, beef or vegetable with peppers and basil mixed with coconut milk. Served with vegetable spring roll or house salad and white rice.

  • Massaman Curry (Lunch)

    $9.00

    A choice of chicken, beef or vegetable with potatoes and peanuts. Served with vegetable spring roll or house salad and white rice.

  • Spicy Mango Chicken (Lunch)

    $9.00

    Served with vegetable spring roll or house salad and white rice.

  • Lemongrass Pork Chop (Lunch)

    $9.00

    Served with vegetable spring roll or house salad and white rice.

  • Sesame Chicken (Lunch)

    $9.00

    Served with vegetable spring roll or house salad and white rice.

  • General Tso's Chicken (Lunch)

    $9.00

    Served with vegetable spring roll or house salad and white rice.

  • Arroz con Pollo (Lunch)

    $9.00

    Served with vegetable spring roll or house salad and white rice.

  • Chicken Labb (Lunch)

    $9.00

    Served with vegetable spring roll or house salad and white rice.

  • Pork Labb (Lunch)

    $9.00

    Served with vegetable spring roll or house salad and white rice.

  • Chicken Teriyaki (Lunch)

    $9.00

    Served with vegetable spring roll or house salad and white rice.

  • Tofu Teriyaki (Lunch)

    $9.00

    Served with vegetable spring roll or house salad and white rice.

  • Chicken w/Broccoli (Lunch)

    $9.00

    Served with vegetable spring roll or house salad and white rice.

  • Beef w/Broccoli (Lunch)

    $9.00

    Served with vegetable spring roll or house salad and white rice.

  • Lemongrass Beef (Lunch)

    $9.00

    Served with vegetable spring roll or house salad and white rice.

Prices may vary by location. Confirm with the restaurant before ordering.