Le Relais Menu and Prices

4.8 (321 reviews)202 menu items · 21 categoriesUpdated July 20, 2026

Hors d' Oeuvres

  • Saumon Fumé

    $11.00

    smoked salmon, chives, potato galette, salmon roe, horseradish crème fraîche, capers, toasted sesame seeds

  • Pâté de Campagne

    $12.00

    house made pâté, served with cornichons, onion marmalade, whole-grain mustard and toast

  • Crab Cake

    $13.00

    seasonal vegetables, roasted garlic aioli, ruby red grapefruit segment

  • Moules

    $13.00

    mussels cooked in choir of white wine, cream and shallot broth or French curry broth, served with pommes frites

  • Steak Tartare

    $13.50

    prime beef, shallots, capers, whole-grain mustard, quail egg yolk, pommes frites

  • Escargots de Bourgogne

    $11.00

    snails icooked in garlic herb butter

  • Mushroom Madeira

    $12.00

    grilled Blue Dog bread, sautéed Frondosa Farms mushrooms, garlic & herb bread crumbs, Madeira cream sauce

  • Frites Two Ways

    $9.00

    served with Calabrian chili aioli & roasted garlic aioli

  • Fromage

    $3.50

    a selection of French cheeses

Salades

  • Bibb Salade

    $9.00

    Bibb lettuce, peas, haricots vests, radishes, croutons, lemon pesto vinaigrette

  • Salade de Caesar

    $9.00

    hearts of romaine with parmesan croutons, creamy dressing, anchovies

  • Heirloom Tomato Salade

    $12.00

    heirloom cherry tomatoes, English cucumber, buffalo mozzarella, toasted pistachios, arugula

  • Lyonnaise

    $12.00

    frisee, bacon lardon, warm soft egg, crispy shredded potatoes, mustard vinaigrette

Plats Principaux

  • Bouillabaise

    $29.00

    tomato & fennel broth, prawns, salmon, mussels, fingerling potatoes, catch of the day, grilled crouton

  • Poulet

    $27.00

    confit chicken, gratin dauphinois, haricots vests, Madeira cream sauce

  • Saint-Jacques

    $29.00

    seared scallops, sweet pea risotto, Provençal tomato, pea shoots, citrus beurre blanc

  • Saumon

    $28.00

    seared Scottish salmon, ratatouille, French lentils, lemongrass beurre blanc

  • Truite Meunière

    $27.00

    brioche crumb crusted rainbow trout, haricots verts, marble potatoes, caper beurre blanc

  • Côtelettes d'agneau

    $39.00

    grilled lamb chops, gratin dauphinois, ratatouille, crispy chard, mustard & sherry jus

  • Steak Frites*

    $36.00

    9oz of Prime New York strip, pommes frites, sauté of arugula & cherry tomatoes, béarnaise sauce

  • Filet*

    $39.00

    grilled 8 oz of Prime beef tenderloin, marble potatoes, haricots verts maître d' butter, port demi

  • A $3.50 charge will be applied to split entrees.

    $0.00

Petits Plats

  • Pomme frites

    $6.00
  • Ratatouille

    $6.00
  • Haricots Verts

    $6.00
  • Gratin Dauphinois

    $6.00
  • Sweet Pea Risotto

    $6.00
  • Marble Potatoes

    $6.00
  • Foie gras

    $12.00

Sparkling Wines & Champagne

  • Brut Rose, Henriot (Fr.) NV

    $115.00
  • Blanc de Noirs, Gruet (New Mexico) NV

    $35.00
  • Brut, Billecart-Salmon (Fr.) NV

    $140.00
  • Brut, Domaine Chandon (Ca.) NV

    $45.00
  • Brut, Roederer Estate (Ca.) NV

    $45.00
  • Brut, Veuve Cliquot Yellow label (Fr.)

    $95.00
  • Brut Premier, Louis Roederer (Fr.) NV

    $75.00
  • Brut Souverain, Henriot (Fr.)

    $72.00
  • Brut, Piper Heidsieck Extra Dry (Fr.) NV

    $68.00
  • Prosecco, Ruffino, Italy

    $38.00
  • Crémant de Limoux, Brut, Gérard Bertrand (Fr.)

    $39.00

Half bottles Sparkling & White Wine

  • Brut, Veuve Cliquot Yellow label Reims (Fr.) NV

    $54.00
  • Blanc de Blancs, Schramsberg (Ca.) NV

    $36.00
  • Chardonnay, Jadot, Pouilly Fuissé (Fr.) '13

    $28.00
  • Sancerre, Domaine Andre Neveu (Fr.) '13

    $23.00
  • Pinot Gris, King Estate (Oregon) '12

    $23.00
  • Pinot Grigio, Santa Margherita (Italy) '12

    $29.00
  • Sauvignon Blanc, Frog's Leap (Ca.) '12

    $29.00
  • Chardonnay, Grgich Hills (Ca.) '12

    $38.00

Sauvignon Blanc

  • Sancerre, Domaine Andre Neveu (Fr.) '14

    $47.00
  • Honig, Napa Valley (Ca.) '13

    $46.00
  • Stag's Leap Wine Cellars, (Napa, Ca.) '14

    $52.00
  • Merryvale, Starmont, (Napa, Ca.) '15

    $36.00
  • Pouilly Fumé, Blanchet (Fr.) '14

    $48.00
  • Pouilly Fumé, de Ladoucette (Fr.) '11

    $65.00

Chardonnay

  • Mercurey Blanc, Domaine du Meix-Foulot (Fr.) '14

    $62.00
  • Puligny Montrachet, Girardin (Fr.) '11

    $98.00
  • Chassagne Montrachet, Pillot (Fr.) '12

    $115.00
  • Meursault, Girardin "Les Narvaux" (Fr.)

    $95.00
  • Montagny, 1 er Cru, Louis Latour (Côte Chalonnaise, Fr.) '13

    $42.00
  • Chablis, Vaudon (Fr.) '14

    $48.00
  • Pouilly Fuisse, Vincent (Mâconnais, Fr.) '12

    $49.00
  • Pouilly Fuissé, Domaine Ferret (Fr.) '13

    $62.00
  • Mâcon Lugny, Joseph Drouhin (Fr.) '12

    $38.00
  • Chardonnay, Sonoma Cutrer, "Les Pierres" (Ca.)

    $78.00
  • Chardonnay, Freemark Abbey (Ca.) '13

    $42.00
  • Chardonnay, Silverado (Carneros, Ca.) '12

    $42.00
  • Chardonnay, Chateau St. Jean Robert Young (Ca.) '13

    $48.00
  • Chardonnay, Bonterra (Ca.) '13

    $33.00
  • Chardonnay, Flowers (Sonoma, Ca.) '13

    $82.00
  • Chardonnay, Patz & Hall, Dutton Ranch (Ca.) '14

    $79.00
  • Chardonnay, Carpe Diem (Anderson Valley, Ca.) '12

    $46.00
  • Chardonnay, J Vineyards (Russion River, CA) '13

    $52.00
  • Chardonnay, Pahlmeyer "Jayson" (Ca.)

    $96.00
  • Chardonnay, Solitude (Ca.) '13

    $52.00

International Varietals & Blends

  • Semillon-Sauvignon, Château De Chantegrive Graves (Fr.) '11

    $47.00
  • Marsanne, Paul Mas Estate (Fr.) '12

    $37.00
  • Côtes du Rhône, Château Pegau (Fr.) '13

    $41.00
  • Chenin Blanc, Anjou "Cuvée les Rangs de Longues" (Fr.)

    $37.00
  • Lirac, Domaine Lafond (Fr.) '13

    $44.00
  • Riesling, Kabinett Strub "Soil to Soul" (Rheinhessen, Ger.)

    $33.00
  • Riesling, Muré, (Alsace, Fr.) '13

    $37.00
  • Grenache Blanc, Côté Mas 1L (Fr.) '13

    $36.00
  • Musar Jeune, Chateau Musar (Lebanon.) '13

    $44.00
  • Blindfold, The Prisoner Wine Co. (Napa, Ca.) '13

    $52.00
  • Viognier, Bonterra, organically grown (CA) '13

    $37.00

Half Bottles Red Wine

  • Bordeaux, Haut Segottes (Saint-Emillion, Fr.) '12

    $46.00
  • Bordeaux, Château Clarendelle (Fr.) '11

    $25.00
  • Chateauneuf du Pape, Clos des Brusquieres (Fr.) '09

    $52.00
  • Chateauneuf Du Pape, Beaucastel (Fr.) '10

    $79.00
  • Mercurey, Foulot 1 er Cru (Fr.) '09

    $42.00
  • Meritage, Quintessa, (Napa) '07

    $125.00
  • Merlot, Frog's Leap (Napa, Ca.) '11

    $45.00
  • Pinot Noir, Patz & Hall (Sonoma Coast) '12

    $42.00
  • Pinot Noir, WillaKenzie Estate (Oregon) '12

    $29.00
  • Pinot Noir, La Crema (Sonoma) '12

    $28.00
  • Sancerre, Lucien Crochet (Fr.) '12

    $39.00
  • Zinfandel, Storybrook (Napa, Ca.) '12

    $45.00

Magnums

  • Gigondas, Domaine du Gour de Chaulé, (Fr.) '11

    $145.00
  • Chateauneuf du Pape, Bois de Boursan (Fr.) '10

    $175.00
  • Château Belregard-Figeach, St. Emilion Grand Cru (Fr.) '10

    $190.00
  • Chateauneuf du Pape, Côte de l'Ange (Fr.) '07

    $205.00
  • Chateauneuf du Pape, Dom. Pierre Usseglio & Fils (Fr.) '05

    $225.00
  • Clos St. André, Pomerol (Fr.) '10

    $350.00

Pinot Noir

  • Beaune du Château Premier Cru, Bouchard Pere & Fils (Fr.) '11

    $72.00
  • Marsannay, "St. Urbain", Domaine Fournier

    $69.00
  • Mercurey, Premier Cru, Les Veleys, Foulot (Fr.) '11

    $65.00
  • Pinot Noir, Cambria (Ca.) '13

    $47.00
  • Pinot Noir, Flowers (Sonoma Coast) '13

    $92.00
  • Pinot Noir, Steele (Carneros Ca.) '13

    $44.00
  • Pinot Noir, J.Vineyards (Russian River, Ca.) '13

    $63.00
  • Pinot Noir, Champ de Rêves (Anderson Valley) '12

    $75.00
  • Pinot Noir, Chateau St. Jean (Ca.) '12

    $42.00
  • Pinot Noir, Carneros Hill (Sonoma, Ca.) '13

    $70.00
  • Pinot Noir, Sonoma Cutrer (Ca.) '13

    $72.00
  • Pinot Noir, Forefront (San Luis Opisbo, Ca.) '12

    $42.00
  • Pinot Noir, Solena (Willamette Valley, Or.) '12

    $42.00
  • Pinot Noir, Cloudline (Oregon) '13

    $43.00
  • Pinot Noir, Domaine Drouhin (Oregon) '14

    $76.00
  • Pinot Noir, Solena (Willamette Valley, Or.) '13

    $42.00

Zinfandel

  • Zinfandel, Duckhorn Paraduxx (Napa, Ca.) '11

    $75.00

Rosé

  • Domaine du Dragon, Provence (Fr.) '15

    $36.00
  • Château de Roquefort Corail, Provence (Fr.) '15

    $39.00
  • Château du Donjon, Minervois (Fr.) '15

    $38.00
  • Mas de La Dame, Provence (Fr.) '15

    $42.00
  • Syrah Rose, Cave Yves Cuilleron "Sybel" (Fr.)

    $44.00
  • Domaine Ott "By Ott" Provence (Fr.)

    $44.00
  • Sables d'Azur, Côtes de Provence (Fr.) '14

    $36.00
  • Hecht & Bannier, Côtes de Provence (Fr.) '15

    $43.00
  • Elouan (Oregon) '12

    $42.00

Cabernet Sauvignon & Cabernet Blends

  • Cabernet Franc Anjou, Chateau Soucherie (Fr.) '11

    $39.00
  • Cabernet Franc, Vinum Cellars (El Dorado, Ca.) '09

    $59.00
  • Cabernet, Chateau Musar (Bekaa Valley, Lebanon) '07

    $97.00
  • Cabernet Sauvignon, Stonestreet (Ca.) '13

    $60.00
  • Cabernet Sauvignon, Franciscan (Ca.) '13

    $65.00
  • Cabernet Sauvignon, Grgich Hills (Ca.) '12

    $96.00
  • Cabernet Sauvignon, Darioush (Ca.) '12

    $150.00
  • Cabernet Sauvignon, Honig (Ca.) '12

    $65.00
  • Cabernet Sauvignon, Daou (Paso Robles, Ca.) '13

    $49.00
  • Cabernet Sauvignon, Foxglove (Paso Robles, Ca.) '12

    $34.00
  • Red Blend, Out Kaste (Lake County, Ca.) '11

    $42.00

Bordeaux Varietals

  • Cabernet Sauvignon, Le Grand Clos (Carcassone, Fr.) '14

    $42.00
  • Château Clarendelle (Fr.) '10

    $49.00
  • Château Grand Abord, Graves (Fr.) '09

    $75.00
  • Château Kirwan, Margaux (Fr.) '09

    $235.00
  • Margaux, Château d'Issan (Fr.) '10

    $265.00
  • Château Blaignan, Medoc (Fr.) '12

    $47.00
  • Château Dutruch Grand Poujeaux, Moulis-en-Medoc (Fr.) '12

    $65.00
  • Château Fonbadet, Pauillac (Fr.) '12

    $95.00
  • Château Tournefeuille, Lalande de Pomerol (Fr.) '12

    $65.00
  • Domaine de Compostelle, Pomerol (Fr.) '10

    $79.00
  • Château de Sales, Pomerol, (Fr.) '10

    $86.00
  • Château Le Bon Pasteur, Pomerol (Fr.) '04

    $130.00
  • Château St. André Corbin, St. Emilion (Fr.) '13

    $56.00
  • Château Simard, Saint Emilion (Fr.) '04

    $62.00
  • Château Quintus, Grand Cru St. Emilion (Fr.) '12

    $105.00
  • Château Talbot, Saint-Julian (Fr.) '11

    $175.00
  • Château Faure-Beausejour, St. Estephe (Fr.) '10

    $59.00
  • Château Meyney, St. Estephe (Fr.) '09

    $175.00
  • Campo Eliseo Tempranillo (Toro, Spain) '08

    $115.00

Merlot & Malbec

  • Merlot, Pahlmeyer (Ca.) '12

    $120.00
  • Merlot, Ferrari Carano (Ca.) '13

    $44.00
  • Merlot - 20 Mile, Jean-Phillipe Janoueix (Fr.) '07

    $96.00
  • Merlot-Cabernet, Sirius Bordeaux (Fr.) '12

    $42.00
  • Malbec, Tierra Divina (Uco Vly, Argentina) '13

    $45.00
  • Malbec, La Rousse (Fr.) '13

    $37.00

Rhône Varietals & Blends

  • Côtes du Roussillon, Clos Del Rey Le Sabina (Fr.) '11

    $47.00
  • Côtes du Ventoux, Delas (Fr.) '13

    $42.00
  • Les Baux de Provence, Mas de Gourgonnier '13

    $46.00
  • Gigondas, Bertrand Stehelin (Fr.) '13

    $62.00
  • Grenache Blend, Mas Cal Demoura (Fr.) '11

    $57.00
  • Côtes du Rhône, Domaine Lafond (Fr.) '14

    $36.00
  • Côtes du Rhône, Domaine Bouisson (Fr.) '13

    $42.00
  • Côtes du Rhône, Clos du Mont Olivet (Fr.) '13

    $42.00
  • Carignan, La Font de L'Olivier (Fr.) '12

    $46.00
  • Lirac, Domaine Usseglio (Fr.) '12

    $64.00
  • Saint-Joseph Syrah, "Les Pierres Seches" (Fr.)

    $72.00
  • Syrah, Chateau des Crès Ricards (Fr.) '12

    $45.00
  • Syrah Grenache, Château Paul Mas Clos du Moulinas (Fr.) '11

    $55.00
  • Mourvèdre, Mas Clos de Savignac (Fr.) '13

    $55.00
  • Mourvèdre, Château Pradeaux Bandol (Fr.) '11

    $82.00
  • Vacqueyras, Domaine Charbonnière (Fr.) '13

    $48.00
  • Grochau Cellars Syrah (Oregon) '11

    $47.00
  • Petite Sirah, Stag's Leap Ne Cede Malis (Ca.) '10

    $125.00

Chateauneuf du Pape

  • Chateauneuf du Pape, Tour St. Michel (Fr.) '13

    $86.00
  • Chateauneuf du Pape, Hillaire LPPA (Fr.) '12

    $215.00
  • Chateauneuf du Pape, Usseglio (Fr.) '13

    $94.00
  • Chateauneuf du Pape, Clos des Brusquieres (Fr.) '13

    $86.00
  • Chateauneuf du Pape, Moulin Tacussel (Fr.) '13

    $86.00
  • Chateauneuf du Pape, Clos du Pape (Fr.) '11

    $215.00
  • Chateauneuf du Pape, Perrin "Les Sinards" (Fr.)

    $75.00
  • Chateauneuf du Pape, Cote de l'Ange (Fr.) '13

    $94.00
  • Chateauneuf du Pape, Cote de l'Ange (Fr.) '12

    $165.00
  • Chateauneuf du Pape, Mas de Baslauzon (Fr.) '13

    $86.00
  • Chateauneuf du Pape, Le Vieux Donjon (Fr.) '12

    $145.00

Beaujolais

  • Brouilly, Chateau de La Chaize (Fr.) '12

    $46.00
  • Beaujolais-Villages, Joseph Drouhin (Fr.) '12

    $33.00
  • Fleurie, Stephane Aviron (Fr.) '12

    $42.00

Main

  • Crème Brûlée

    $9.00

    Vanilla custard topped with a layer of hard caramel

  • Mousse au Chocolat

    $9.00

    Dark chocolate topped with raspberry coulis

  • Café Glacé

    $9.00

    House made coffee ice cream topped with espressoand served with Chantilly cream

  • Profiterolles

    $9.00

    Cream puffs filled with ice cream, topped with warm dark chocolate sauce

  • Pain Perdu

    $9.00

    Parisian style bread pudding with a caramel sauce

Prices may vary by location. Confirm with the restaurant before ordering.