Koo Sushi Menu and Prices

soybean soup

hot & sour

hot & sour

hot & sour lemon gross broth with shrimp, bell peppers & straw mushroom.

assorted seafood seasoned in vinegar sauce.

thinly slices flukes with ponzu sauce

japanese spring tall with veg

steamed vegetable dumplings

pan-fried pork dumpling

steamed shrimp dumpling.

cooked japanese soybean.

scallion skewered chicken marinated with teriyaki sauce.

gemly fried bacon curd with sauce

fried shrimp vegetable.

scallops & shrimp stuffed mushroom, baked in special sauce with smelt roe on top.

with hot chili sauce

deep fried tofu served with a sweet chili sauce & ground peanuts.

3 tuna rolls

3 individual rolls made up of tuna, yellowtail & california

salmon & 1 salmon roll.

assorted fresh raw fish over seasoned rice.

sliced tuna over seasoned rice.

4 pcs. tuna & 4 pcs. yellowtail sushi combination & 1 tuna roll.

5 pcs, tuna, 5 pcs. salmon, & 5 pcs. yellowtail.

18pcs. sashimi, 8pcs, sushi, & 2 special rolls.

21 pcs. sashimi, 10 pcs, sushi, & 2 special rolls.

suzuki

saba

sawara

tako

ika

kani

inari

tamago

hokkigai

ikura

tobiko

maguro

hamachi

unagi

botan ebi

toro

japanese pickled radish

avocado, asparagus & cucumber.

salmon skin & cucumber.

yellowtail & scallions

tuna, yellowtail, cucumber

tuna, cucumber, spicy sauce & crunchy.

black pepper, tuna, avocado.

spicy cook white fish, cucumber, yamakabo.

crispy soft shell crab, cucumber, caviar & avocado

with tobiko

chopped shrimp & crabmeat, mayo, crunchy & caviar.

spicy yellowtail, crunchy out side with caviar.

tuna, yellowtail & scallion inside with caviar surrounds all

tempura flakes, salmon caviar & spicy sauce inside, with tobiko

caviar kani avocado inside, cucumber surrounds all.

deep fried california roll with spicy sauce on side.

eel, cucumber & caviar avocado on top.

crabmeat, cucumber, avocado & raw fish on top.

deep fried spicy tuna, avocado, scallion with tobiko.

thinly sliced cucumber rolled with eel, avocado & masago.

spicy tuna & avocado wrapped with cucumber

tuna, yellowtail, salmon, white fish & avocado wrapped with cucumber.

spicy tuna crunchy, avocado on top

lobster & avocado, masago out side.

tons of lobster and apple inside with tobiko on the outside.

black pepper tuna, avocado inside with spicy crunchy tuna on the top.

crabmeat salad, avocado & flying fish roe topped with sweet shrimp & chef's spicy sauce.

spicy salmon, crunchy outside with sliced salmon on top.

spicy california, cucumber outside with eel surrounds all.

steamed lobster tall, cucumber & caviar surrounded by smoked salmon with spicy sauce

shrimp tempura in spicy sauce with eel & avocado outside, with flying fish roe.

crispy soft-shell crab, cucumber, one with spicy sauce & one with sweet sauce.

shrimp tempura, eel, asparagus, cucumber & caviar with spicy sauce.

spicy tuna crunchy outside with black pepper tuna on top.

tuna, scallion, outside with sweet shrimp, avocado & tobiko on top.

shrimp tempura cucumber, outside with spicy tuna, caviar & crunchy.

inside eel tempura with banana and garnished with colorful caviar and kiwi.

inside white tuna, tuna, cucumber and crunchy white fresh mango, caviar on top.

salmon, tuna yellowtail, cucumber, avocado and tobiko wrapped with soybean seaweed outside.

shrimp, avocado, sweet potato.

lobster tail, shrimp, scallop, crabmeat & vegetable.

japanese style deep fried breaded pork cutlet.

traditional broiled eel over rice with special sauce.

noodle soup with shrimp & vegetable tempura.

noodle soup with shrimp, chicken, egg, vegetable.

noodle soup with assorted seafood

thai style spicy chicken with fresh sweet basil, pepper & thai chili sauce

thai style stir-fried beef or shrimp with fresh lemon grass, onion, pepper & lime juice.

green curry with chicken, basil, eggplant, pepper & coconut milk.

mixed with coconut milk, basil & pepper with chicken or beef.

beef or shrimp

stir fried filet mignon, peppers, onion, garlic, butter and basil.

shrimp, scallop & lobster served with honey lemon butter sauce.

grilled black cod with seasoned vegetable, served with orange miso sauce.

chilean sea bass with passion fruit sauce & olive oil on tap.

grilled imperial filet mignon with yaki niku sauce.

sushi quality tuna seared with japanese mustard miso sauce.

pan seared tiger prawn in thai yuzu sweet chili sauce.

pan seared grade salmon in jalapeno miso sauce.

grilled tuna honey mustard sauce, sea bass in passion fruit sauce, salmon in teriyaki sauce

green tea, red bean, vanilla

shirayaki dry

2 pcs, tuna, 2 pcs. salmon, 2 pcs, yellowtail & california roll.

6 pcs. of each tuna, salmon.

4 pcs. of each tuna, salmon, yellowtail.

4 pcs. sushi, one tuna roll, 9 pcs. sashimi