Koh Samui & The Monkey Menu and Prices

stuffed with ground pork, silver noodles and vegetables

crispy and slightly spicy. served with cucumber vinaigrette dressing

with shrimp, mint leaf, lettuce, tofu, carrot, noodle and bean sprouts

homemade. minced pork, egg, turmeric and ginger

stuffed with ground pork, wood-ear fungus, taro and vegetables. topped with fresh carrot

prepared from ground, curried fish mixed with spices and red curry to give them some heat

filled with red yam, carrot, corn, wood-ear fungus and jicama. served with cucumber salad

crispy and slightly spicy. served with cucumber salad

grilled scallops wrapped in apple and bacon, served with cilantro & chili lime sauce

marinated in spices. served with peanut sauce and cucumber salad

with a sweet and sour peanut sauce

with chicken, galangal and kiffir leaf in coconut milk soup

with shrimp, lemongrass and kiffir leaf in sour soup

with chicken, mushroom and coconut milk, flavored with lemongrass, galangal and kaffir leaf

with prawns and mushroom, flavored with lemongrass and kaffir leaf

steamed sea bass, mushroom, tomatoes, flavored with lemongrass and kaffir leaf

beef mixed with lime juice thai herbs, chili flakes and red onion

shredded green papaya, prawn, cherry tomatoes and ground peanuts. tossed in spicy lime juice

grapefruit, apple, grapes, jicama and shredded coconut. tossed in spicy lime juice

grilled sirloin beef mixed with lime juice, thai herbs, chili flakes and red onion

grilled salmon and eggplant, topped with shrimp, and chili lime dressing

grilled crushed salmon tossed with lime juice, chili flakes, chardonnay, parched rice and mint

shredded green papaya, prawn, cherry tomatoes and ground peanuts. tossed in spicy lime juice

juicy mango tossed in spicy lime juice with prawns, ground dried shrimp and fresh onions

minced chicken tossed with lime juice, chili flakes, parched rice and mint. served in a bell pepper with lettuce on the side

grapefruit, apple, grapes, jicama and shredded coconut, tossed in spicy lime juice

rice noodles with bean sprouts and lime

flat rice noodles tossed in peanut sauce

wok tossed rice noodle with basil, red bell peppers, tomatoes and fresh thai chilies

flat rice noodles tossed with broccoli and egg

somen rice noodles in green curry with basil, bell peppers, mushrooms & fresh jalapenos with northern thai style pork sausage

served with green papaya salad and jasmine rice

slow cook pork stew served with chinese broccoli and jasmine rice

chicken served with papaya salad, sweet chili sauce and sticky rice on the side

served with mango salad, sweet chili sauce and sticky rice on the side

marinated lamb, mixed vegetables in white wine & garlic sauce, and sticky rice

thai style delicacy of deep-fried pork leg. served with thai homemade dipping sauces

beef sirloin served with pineapple salad and spicy thai sauce and sticky rice on the side

sliced chicken with bamboo shoots, zucchini, basil and bell pepper in red curry

sliced beef with bamboo shoots, zucchini, basil and bell pepper in green curry

with potatoes and carrots

beef stew with kaffir leaves in panang curry

in red curry sauce with basil and bell pepper

sauteed tofu with green bean in a spicy curry sauce

sauteed chicken with fresh basil, onion, bell pepper and green bean in chili garlic sauce

sauteed chicken with carrot, bell pepper, dried thai chilies and onion in garlic sauce

with peanut sauce

sauteed chicken with onion, bell pepper, baby corn, snow pea and carrot in chili sauce

sauteed chicken with basil, bell pepper, onion, carrot, eggplant and chili sauce

panko breaded chicken breast with thai fried rice and sweet sauce

sir-fried pork belly with crispy rind and basil leaves

sauteed beef with crispy garlic and black pepper

stir-fried prawn and asparagus in garlic sauce

seafood sizzling hot plate of prawns, squid, scallops, crab claws and spicy peanut sauce

with spicy garlic chili sauce, crushed peanuts

with prawn, mushroom, lemongrass

sauteed with roasted chili sauce, baby corn, onion, dried chili, bell pepper, and mushroom

sizzling hot plate of mixed seafood, bell, onion, carrot, green bean and spicy peanut sauce

steamed ginger, sea bass sauteed with shitake mushrooms and bell pepper in ginger sauce

topped with garlic and pepper. served with cucumber vinaigrette dressing

sauteed with black pepper and garlic. served on a bed of asparagus

prawns sauteed with cashew nuts, broccoli, baby corn, onion, garlic and dried thai chilies

flank beef stir fried with fresh mango, bell pepper, carrot, ginger, black pepper and chili garlic sauce

stir-fried pork with it's crispy rind and basil leaves

sauteed pork loin, young pepper, kaffir lime leaf, rhizome, and coconut with red curry sauce

sauteed ground roasted chicken stir fried with thai herb

white meat ground chicken wok fried with fresh basil, green beans and chili garlic sauce

prawns, scallops, basil, green beans, bell pepper and young coconut in spicy green curry

simmered in green curry with green beans, bell pepper, fresh basil and eggplant

grilled salmon with broccoli, topped with white sesame seeds and panang curry sauce

with bok choy and topped with sesame seeds in yellow curry sauce

crispy catfish simmered in red curry with mango, bell pepper and fresh basil

sonoma duck in red curry with tomato, pineapple, bell pepper and fresh basil

beef stew simmered with kaffir lime leaf in panang curry

beef flank with green beans, zucchini, bamboo shoots, bell pepper and fresh basil in green curry

chicken, bell pepper in red curry sauce served in pumpkin

rice noodle sauteed with bean sprouts, scallions, eggs, ground peanuts and lime

flat rice noodle tossed in peanut sauce, spinach and topped with crunchy cucumber and sesame seeds

steamed sea bass sauteed with glass noodle, shitake mushroom, broccoli and carrots

steamed salmon served over green moreheiya noodles, sauteed with broccoli and egg

somen rice noodles in green curry with basil, bell peppers, mushrooms & fresh jalapenos with northern thai style pork sausage

pan seared scallops sauteed with basil, red bell peppers, tomatoes and fresh thai chilies and served over squid ink noodles

with spinach, baby corn, mushroom topped with peanut sauce and crispy basil

sauteed with onion in chili garlic sauce

sauteed with bell pepper, fresh basil in chili and garlic sauce

with fresh tofu, grilled zucchini, mushroom, broccoli, bell pepper, carrots. choice of green curry, red curry or yellow curry sauce.

steamed asparagus with oyster sauce

stir-fried mixed vegetables

jasmine rice, brown rice and coconut rice

mixed seafood in curry powder sauteed with pineapple, cashew nuts, peas, carrots, grape tomatoes, bell pepper and onion, served in a pineapple

panko breaded chicken breast with thai fried rice and sweet sauce

remy martin 1738, domain de canton, sweet vermouth, ginger infusion, dash of pineapple juice

remy martin v clear spirits, agave nectar, fresh lemon, topped with sparkling wine (sugar rim)

homemade lemongrass infused vodka, cointreau, sweet & sour, fresh lemongrass and fresh lime

7 leguas reposado tequila, st.germain elder flowers liqueur, fresh cilantro, sweet & sour, fresh lime

hangar one vodka, grand marnier, tom yam infusion

distillery 209 gin, st.germain elder flowers liqueur, liolet liqueur and orange bitters

buffalo trace bourbon, domain de canton, luxardo and fresh lemon

templeton rye, peychaud's bitter, thai basil, sugar, absinthe rinsed, orange peel garnish

grey goose vodka, st.germain elderflower liqueur, pineapple juice, fresh lime

cazadores reposado, fresh rosemary, meyer lemon pear, sweet & sour

except chimay

gin, vodka, rum, tequila or whiskey

lunazul tequila

svedak vodka, hpnotiq and pineapple juice

svedka clementine vodka, st.germain

prawns, cilantro, mint, vermicelli noodles

chopped peanut, roasted coconut, fresh lime, ginger, onion and chili

stuffed with mixed pork, calamari and shrimp. served with ponsusauce

served with sweet & sour sauce

sweet corn patties served with cucumber and sweet & sour sauce

vegetarian pad thai

served with sticky rice, mango salad and sweet & sour sauce

with chili sauce

with curry paste

with oyster sauce

tossed with peanut sauce

with kaffir leaf

with peanut sauce and baby corn

with green bean & crushed peanut

w/ basil in garlic sauce

with chicken and egg