Kamehachi Sushi Cafe Menu and Prices

4.2 (168 reviews)178 menu items · 16 categoriesUpdated June 28, 2026

Hot Appetizers

  • Tori Kara

    $5.95

    tatsuta age deep-fried golden nuggets of chicken

  • Yakitori

    $6.95

    skewers of chicken tenders, green peppers & onions, grilled with teriyaki sauce

  • Softshell Crab

    $9.95

    seasonal crab prepared kara age style, lightly floured & fried, with lemon-soy dipping sauce

  • Sauteed Scallops

    $8.95

    sea scallops, lightly floured and pan-fried in lemon-soy butter

  • Kaki Fry

    $6.95

    breaded deep-fried oysters, served with japanese barbecue sauce & lemon

  • Dynamite

    $10.95

    seafood baked with masago in a spicy mayonnaise

  • Agedashi Tofu

    $5.95

    lightly battered, deep-fried tofu in a seasoned soy broth with grated ginger & bonito flakes

  • Mushroom Medley

    $6.95

    exotic blend of mushrooms sauteed in sake wine and garlic butter

Cold Appetizers

  • Oshitashi

    $4.95

    boiled spinach topped with dried bonito, served with a soy dressing

  • Hiya-Yakko

    $5.95

    chilled squares of tofu, served on ice, with soy dipping sauce & seasonings

  • Vegetable Spring Roll

    $6.95

    colorful tofu wrappers filled with shiitake mushrooms, avocado, noodles & cilantro, served with spicy sesame dipping sauce

  • Oshinko Moriawase

    $4.95

    colorful assortment of sweet, sour and salty japanese pickled vegetables

  • Sugaki

    $8.95

    fresh chilled oysters, served on ice, with ponzu (lemon-soy) sauce

Sushi Bar

  • Beginner’s Sushi 101 *

    $7.95

    (no raw seafood!) 1/2 california roll, 1/2 cucumber roll, with shrimp and egg omelette nigiri sushi

  • Oyster Shooter

    $5.95

    fresh chilled oyster served in a lemon-soy sauce, with a quail egg, scallions & dash of chili pepper

  • Sashimi Appetizer

    $11.95

    chef’s selection of today’s fresh fish filets

  • Beginner’s Sushi 101*

    $7.95

    (no raw seafood!) 1/2 california roll, 1/2 cucumber roll, with shrimp and egg omelette nigiri sushi

  • Kamehachi Sushi A

    $15.95

    tuna, salmon, whitefish, shrimp, mackerel, egg omelette & cucumber roll, served with miso soup

  • Kamehachi Sushi B

    $18.95

    tuna, yellowtail, whitefish, shrimp, mackerel, salmon, egg omelette & tuna roll, served with miso soup

  • Kamehachi Combo

    $20.95

    tuna, yellowtail, salmon & shrimp sushi, a spicy tuna roll & a california roll, with miso soup

  • Sushi Deluxe

    $24.95

    tuna, yellowtail, whitefish, shrimp, mackerel, salmon, fish roe & octopus, a california roll & miso soup

  • Sushi & Sashimi Combo

    $24.95

    tuna, salmon, shrimp and whitefish sushi, served with two pieces each of tuna, salmon & yellowtail sashimi, with miso soup

  • All Tuna Sashimi

    $20.95

    tuna filets artfully prepared sashimi style, with miso soup & rice

  • Sashimi Moriawase

    $22.95

    chef’s artistic presentation of today’s freshest sashimi assortment (filets of seafood), with miso soup & rice

  • Sashimi Deluxe

    $29.95

    chef’s deluxe presentation of today’s freshest sashimi assortment, served with miso soup & rice

  • Chirashi

    $20.95

    assorted filets of seafood on a bed of vinegared rice, with miso soup

  • Tekka-Don

    $20.95

    tuna sashimi filets on a bed of vinegared rice, served with miso soup

  • Sushi Boat

    $200.00

    (allow up to 45 minutes for preparation) chef’s beautiful array of sushi & sashimi (serves 6-10 for an appetizer or 2-5 for an entrée) from

Donburi

  • Ten Don

    $10.95

    shrimp & vegetable tempura served over steamed rice with sweetened teriyaki sauce

  • Katsu Don

    $10.95

    pork cutlet with vegetables & egg, over steamed rice with a sweetened sauce

  • Oyako Don

    $10.95

    chicken cutlet with vegetables & egg, over steamed rice with a sweetened sauce

  • Unagi Don

    $17.95

    broiled freshwater eel served over steamed rice

Noodles

  • Yaki Soba

    $10.95

    add chicken, shrimp or beef

  • Yaki Udon

    $10.95

    add chicken, shrimp or beef

  • Cha Soba

    $9.95

    chilled green tea noodles & soy dipping sauce

  • Zaru Soba

    $8.95

    cold buckwheat noodles served with seasonings & a light soy dipping sauce

  • Ten Zaru Soba

    $11.95

    cold buckwheat noodles served with shrimp & vegetable tempura with a light soy dipping sauce

  • Tempura Soba

    $11.95

    buckwheat noodles in a seasoned hot broth with shrimp and vegetable tempura

  • Tempura Udon

    $11.95

    thick noodles in a seasoned hot broth with shrimp and vegetable tempura

  • Nabeyaki Udon

    $12.95

    thick noodles in hot broth topped with tempura shrimp, vegetables, egg, fishcake & chicken

Entrees

  • Kamehachi Bento

    $15.95

    a japanese lunch box... includes chicken, beef or salmon teriyaki, shrimp & vegetable tempura, a california roll and a special item of the day

  • Chicken Teriyaki

    $14.95

    chicken breast marinated & grilled with teriyaki sauce

  • Salmon Teriyaki

    $17.95

    filet of salmon grilled in teriyaki sauce or prepared shioyaki style (lightly salted)

  • Steak Teriyaki

    $19.95

    new york strip steak grilled with teriyaki sauce

  • Asparagus Beef Rolls

    $16.95

    sliced beef with asparagus & scallions, broiled with teriyaki sauce

  • Shrimp Tempura

    $15.95

    shrimp and fresh vegetables, battered and delicately deep-fried, served with dipping sauce

  • Vegetable Tempura

    $13.95

    fresh vegetables, battered & delicately deep-fried with dipping sauce

  • Chilean Sea Bass

    $18.95

    broiled sea bass marinated in a citrus and sake wine sauce

  • Asian Lamb Chops

    $18.95

    grilled french-cut lamb chops, marinated in garlic-sesame soy sauce

  • Sukiyaki

    $18.95

    thin slices of beef simmering in broth with napa cabbage, tofu, onions, mushrooms and clear noodles

  • Ton Katsu

    $14.95

    pork tenderloin, bread crumb battered & deep-fried, with barbecue sauce

  • Chicken Katsu

    $14.95

    chicken breast, bread crumb battered & deep-fried, with barbecue sauce

  • Combination Dinner

    $19.95

    chicken, beef or salmon teriyaki with shrimp & vegetable tempura & a california roll

Soup, Salads And Sunomono

  • Miso Shiru

    $2.50

    soybean soup with scallions, seaweed & tofu

  • Tako Su

    $8.95

    octopus, seaweed & cucumber in a delicate rice vinegar dressing

  • Ebi Su

    $6.95

    shrimp, seaweed & cucumber in a delicate rice vinegar dressing

  • Tri-Color Seaweed Salad

    $5.95

    three varieties of crunchy sea vegetables with sesame dressing

Maki-Mono

  • AAC Maki Asparagus, Avocado & Cucumber*

    $5.25
  • Alaskan Maki *

    $7.95

    king crab, avocado & cucumber

  • California Roll *

    $5.95

    snow crab, avocado & cucumber

  • Chicago Crazy Roll

    $9.95

    tuna, yellowtail, salmon, crab, cucumber, lettuce, and masago

  • Dragon Roll *

    $12.95

    freshwater eel, cucumber & tempura crunch rolled outside with avocado, drizzled with eel sauce

  • Ebikyu Deluxe Maki *

    $5.50

    shrimp, avocado & cucumber

  • Futomaki *

    $7.95

    spinach, gourd, shiitake mushroom, japanese pickle, cucumber & egg omelette

  • Green Turtle Roll

    $12.95

    freshwater eel & tempura crunch rolled outside with cooked shrimp and wasabi tobiko, drizzled with creamy wasabi sauce

  • Kamehachi Roll

    $6.95

    tuna, avocado & cucumber rolled (inside out) in masago

  • Kanikama Roll *

    $4.25

    crabstick

  • Kappa Maki *

    $4.25

    cucumber

  • Negi Hamachi Maki

    $5.95

    yellowtail & scallions

  • Negi Maguro Maki

    $5.95

    tuna & scallions

  • New York Maki *

    $6.95

    smoked salmon, cream cheese & scallion

  • Rainbow Roll

    $12.95

    crab, avocado & cucumber wrapped outside with tuna, salmon, whitefish & shrimp

  • Sakekyu

    $5.95

    fresh or smoked salmon & cucumber

  • Salmon Skin Maki *

    $5.50

    broiled smoked salmon skin

  • Shiitake Maki *

    $5.50

    shiitake mushroom & avocado

  • Special Salmon Roll

    $7.95

    baked smoked salmon, scallions, cucumber, tempura crunch, masago & mayonnaise, drizzled with eel sauce

  • Spicy California Roll *

    $6.25

    snow crab, avocado, cucumber & spicy mayonnaise

  • Spicy Scallop Roll

    $6.50

    scallops & spicy mayonnaise

  • Spicy Tuna Roll

    $5.95

    tuna & spicy mayonnaise

  • Spider Roll *

    $9.95

    fried softshell crab & cucumber

  • Summer Roll

    $9.95

    tuna, yellowtail, green pepper, avocado, masago, cilantro, spicy mayonnaise, sesame oil & lime

  • Sunset Roll

    $11.95

    crab, avocado, cucumber wrapped outside with fresh salmon, with salmon roe & sweet miso sauce

  • Tekka Maki

    $5.50

    tuna

  • Tekkyu Maki

    $5.95

    tuna & cucumber

  • Tempura Shrimp Roll *

    $6.95

    shrimp tempura, scallions, mayonnaise & cucumber

  • Unakyu Maki *

    $6.25

    freshwater eel & cucumber

Nigiri

  • Anago *

    $3.00

    sea eel

  • Botan Ebi

    $5.00

    sweet raw shrimp

  • Ebi *

    $2.50

    shrimp

  • Chu Toro

    $0.00

    medium fatty tuna

  • Green Tobiko

    $3.50

    wasabi tobiko

  • Hirame

    $3.00

    flounder

  • Hotategai

    $3.50

    scallop

  • Inari *

    $2.50

    soybean pocket

  • Kaki

    $3.00

    oyster

  • Kani *

    $4.00

    crab

  • Kanikama *

    $2.50

    crabstick

  • Mirugai

    $0.00

    giant clam

  • Namasake

    $2.75

    salmon

  • O Toro

    $0.00

    fatty tuna

  • Sake *

    $3.00

    smoked salmon

  • Super White Tuna

    $4.00

    escolar

  • Tai

    $2.75

    red snapper

  • Tako *

    $3.00

    octopus

  • Tamago *

    $2.50

    egg omelet

  • Unagi *

    $3.00

    freshwater eel

  • Uni

    $4.50

    sea urchin roe

Salads And Cold Sides

  • Asian Chicken Salad

    $5.95

    lettuce, chicken, almonds, scallions, orange slices, sweet and tangy dressing

  • Ahi Tuna Salad

    $6.95

    spring greens, seared ahi tuna, tomatoes, cucumber, wasabi vinaigrette

  • Kamehachi Salad

    $4.25

    house mixed greens and assorted vegetables with ginger dressing

  • Edamame

    $3.00

    boiled whole soybeans, served cold or hot

  • Goma Ae

    $3.50

    spinach with sesame dressing

  • Hiyashi Wakame

    $4.00

    spicy seaweed salad

  • Kyuri Su

    $3.00

    cucumber salad with lemon vinaigrette dressing

  • Kani Su

    $8.95

    alaskan king crab and cucumber salad

  • Vegetable Spring Rolls

    $5.95

    cold noodles, shitake, avocado, and cilantro rolled in a soy wrap with spicy soy dipping sauce

Hot Sides

  • Miso Soup

    $1.50

    traditional soybean soup

  • Gyoza

    $3.50

    fried pork potstickers

  • Shumai

    $3.75

    steamed shrimp dumplings

  • Ebi Twigs

    $3.75

    shrimp wrapped in fried phyllo dough

  • White Rice

    $1.00

    side order

  • Brown Rice

    $1.50

    side order

Yaki-Yaki Noodle Bowls

  • Vegetable

    $4.95
  • Chicken

    $5.95
  • Beef

    $6.95
  • Salmon

    $6.95

Combos

  • Vegetarian

    $7.00

    aac & shitake maki

  • Tuna & Shrimp

    $9.00

    kamehachi roll & ebikyu maki

  • Double Spicy Deluxe

    $9.00

    spicy tuna deluxe & spicy salmon deluxe

  • Nigiri

    $12.00

    salmon, tuna, shrimp

  • Summer & Spicy

    $10.50

    summer & spicy tuna roll

  • Classic

    $9.00

    california & spicy tuna roll

  • Cafe

    $11.00

    tekka maki, salmon, yellowtail, shrimp

  • Tuna Sashimi

    $10.00

    six pieces fresh tuna

  • Mixed Sashimi

    $10.00

    two tuna, two salmon, two yellowtail

Maki Rolls

  • A.A.C.*

    $4.00

    asparagus/ avocado/ cucumber

  • Alaskan*

    $6.50

    king crab/ avocado/ cucumber

  • California*

    $5.00

    snow crab/ avocado/ cucumber

  • Chicago Crazy

    $7.50

    tuna/ salmon/ yellowtail/ crabstick/ lettuce/ cucumber/ fish eggs (5 pieces)

  • Ebi-Kyu*

    $4.50

    shrimp/ cucumber

  • Futomaki*

    $5.25

    japanese vegetables/ egg (5 pieces)

  • Kamehachi

    $5.50

    tuna/ avocado/ cucumber/ inside out with fish eggs

  • Kanikama*

    $3.75

    crabstick

  • Kappa*

    $3.25

    cucumber

  • Negi Hamachi

    $4.75

    yellowtail/ scallions

  • Negi Maguro

    $4.50

    tuna/ scallions

  • New York

    $5.00

    lox/ cream cheese/ scallions

  • Sake-Kyu

    $4.50

    fresh or smoked salmon/ cucumber

  • Shitake*

    $4.00

    shitake mushroom/ avocado

  • Special Salmon

    $6.50

    smoked salmon/ scallion/ mayo/ cucumber/ tempura crunch/ fish eggs/ eel sauce (5 pieces)

  • Spicy Salmon Deluxe

    $5.00

    salmon/ avocado/cucumber/ spicy mayo

  • Spicy Scallop

    $4.50

    scallops/ spicy mayo

  • Spicy Tuna

    $4.50

    tuna/ spicy mayo

  • Spicy Tuna Deluxe

    $5.00

    tuna/ avocado/cucumber/ spicy mayo

  • Spider*

    $8.00

    fried softshell crab/cucumber/mayo (5 pieces)

  • Summer

    $8.00

    tuna/yellowtail/masago/green pepper/ avocado cilantro/spicy mayo/chili oil (5 pieces)

  • Tekka

    $4.25

    tuna

  • Tempura Shrimp*

    $5.25

    fried shrimp/cucumber/scallions/mayo (5 pieces)

  • Una-Kyu*

    $4.50

    freshwater eel/cucumber/eel sauce

Specialty Rolls

  • Dragon #

    $11.00

    eel/cucumber/tempura crunch rolled outside with avocado and eel sauce

  • Green Turtle

    $12.50

    eel/ tempura crunch rolled outside with shrimp/ wasabi tobiko/ wasabi mayo

  • Rainbow

    $12.00

    crab/avocado/cucumber rolled outside tuna/ yellowtail/salmon/shrimp

Nigiri And Sashimi

  • Ebi #

    $2.25

    shrimp

  • Hamachi

    $3.00

    yellowtail

  • Ika

    $2.25

    squid

  • Ikura

    $3.00

    salmon roe

  • Kani #

    $3.50

    king crab

  • Maguro

    $2.50

    tuna

  • Masago

    $3.00

    smelt roe

  • Saba

    $2.00

    mackerel

  • Sake (Fresh)

    $2.25

    salmon

  • Sake (Smoked) #

    $2.50

    salmon

  • Super White

    $4.00

    escolar

  • Suzuki

    $2.50

    sea bass

  • Tako #

    $2.50

    octopus

  • Tamago #

    $1.75

    egg omelet

  • Unagi #

    $2.75

    freshwater eel

  • White Tuna

    $2.25

    albacore

Prices may vary by location. Confirm with the restaurant before ordering.